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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A consensus map for quality traits in durum wheat based on genome-wide association studies and detection of ortho-meta QTL across cereal species
Ilaria Marcotuli, José Miguel Soriano, Ágata Gadaleta
Frontiers in Genetics (2022) Vol. 13
Open Access | Times Cited: 10

Showing 10 citing articles:

Meta-QTL analysis and candidate genes for quality traits, mineral content, and abiotic-related traits in wild emmer
Patricia Cabas-Lühmann, Andrés R. Schwember, Osvin Arriagada, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 7
Genome-Wide Association Study for Protein and Color Content in a Tetraploid Wheat Collection
Ilaria Marcotuli, Patricia Cabas-Lühmann, Davide Caranfa, et al.
Current Plant Biology (2025), pp. 100483-100483
Open Access
Agronomic and Genetic Strategies to Enhance Selenium Accumulation in Crops and Their Influence on Quality
Bingqi Zhou, Haorui Cao, Qingqing Wu, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4442-4442
Open Access | Times Cited: 7
A multi-reference parent nested-association mapping population to dissect the genetics of quantitative traits in durum wheat
Samir Alahmad, Yichen Kang, Eric Dinglasan, et al.
Genetic Resources and Crop Evolution (2022) Vol. 70, Iss. 5, pp. 1471-1485
Open Access | Times Cited: 9
Novel Genetic Loci from Triticum timopheevii Associated with Gluten Content Revealed by GWAS in Wheat Breeding Lines
И. Н. Леонова, Antonina Kiseleva, Alina A. Berezhnaya, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 17, pp. 13304-13304
Open Access | Times Cited: 4
Genome-Wide Association Studies of Agronomic and Quality Traits in Durum Wheat
Stefan Tsonev, Rangel Dragov, Krasimira Taneva, et al.
Agriculture (2024) Vol. 14, Iss. 10, pp. 1743-1743
Open Access | Times Cited: 1
Discovering Loci for Breeding Prospective and Phenology in Wheat Mediterranean Landraces by Environmental and eigenGWAS
Venkata Rami Reddy Yannam, Rubén Rufo, Ilaria Marcotuli, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 2, pp. 1700-1700
Open Access | Times Cited: 3
Simultaneous improvement of grain yield and grain protein concentration in durum wheat by using association tests and weighted GBLUP
Salvatore Esposito, Paolo Vitale, Francesca Taranto, et al.
Theoretical and Applied Genetics (2023) Vol. 136, Iss. 12
Closed Access | Times Cited: 2
Is the CslF6 gene involved in the accumulation of (1,3;1,4)-β-D-glucan in wheats, their wild relatives and their hybrids?
Ilaria Marcotuli, Xiaohui Xing, Davide Caranfa, et al.
Food Chemistry Molecular Sciences (2024) Vol. 9, pp. 100212-100212
Open Access
New Breeding Technologies in Grasses
Ágata Gadaleta, José Miguel Soriano
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 8, pp. 7295-7295
Open Access
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