OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Interactions Between the Gut Microbiota and the Host Innate Immune Response Against Pathogens
Hongyu Cheng, Meng-Xia Ning, Dekun Chen, et al.
Frontiers in Immunology (2019) Vol. 10
Open Access | Times Cited: 190

Showing 1-25 of 190 citing articles:

Gut microbiota-derived metabolites as central regulators in metabolic disorders
Allison Agus, Karine Clément, Harry Sokol
Gut (2020) Vol. 70, Iss. 6, pp. 1174-1182
Open Access | Times Cited: 865

Gastric cancer: a comprehensive review of current and future treatment strategies
Rachel Sexton, Mohammed Najeeb Al Hallak, Maria Diab, et al.
Cancer and Metastasis Reviews (2020) Vol. 39, Iss. 4, pp. 1179-1203
Open Access | Times Cited: 559

Surface components and metabolites of probiotics for regulation of intestinal epithelial barrier
Qing Liu, Zhiming Yu, Fengwei Tian, et al.
Microbial Cell Factories (2020) Vol. 19, Iss. 1
Open Access | Times Cited: 305

The links between gut microbiota and obesity and obesity related diseases
Jiafeng Geng, Qingqiang Ni, Wei Sun, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 147, pp. 112678-112678
Open Access | Times Cited: 229

Vitamin D and intestinal homeostasis: Barrier, microbiota, and immune modulation
Hana Fakhoury, Peter R. Kvietys, Wael Al-Kattan, et al.
The Journal of Steroid Biochemistry and Molecular Biology (2020) Vol. 200, pp. 105663-105663
Closed Access | Times Cited: 167

Childhood Development and the Microbiome—The Intestinal Microbiota in Maintenance of Health and Development of Disease During Childhood Development
Victoria Ronan, Rummanu Yeasin, Erika C. Claud
Gastroenterology (2020) Vol. 160, Iss. 2, pp. 495-506
Open Access | Times Cited: 158

The Mechanism of Secretion and Metabolism of Gut-Derived 5-Hydroxytryptamine
Ning Liu, Shiqiang Sun, Pengjie Wang, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 15, pp. 7931-7931
Open Access | Times Cited: 120

Intestinal mucus and their glycans: A habitat for thriving microbiota
Ana S. Luís, Gunnar C. Hansson
Cell Host & Microbe (2023) Vol. 31, Iss. 7, pp. 1087-1100
Open Access | Times Cited: 119

Epidemiology, clinical presentation, pathophysiology, and management of long COVID: an update
Sizhen Su, Yi‐Miao Zhao, Na Zeng, et al.
Molecular Psychiatry (2023) Vol. 28, Iss. 10, pp. 4056-4069
Closed Access | Times Cited: 64

Bacterial acetate metabolism and its influence on human epithelia.
Jennifer Hosmer, Alastair G. McEwan, Ulrike Kappler
PubMed (2024) Vol. 8, Iss. 1, pp. 1-13
Closed Access | Times Cited: 31

Harmony Within: Unravelling the Microbiome–Immune System Symbiosis for Health
Anuupama Suchiita, Neelu Gupta, Kajal Nandi, et al.
Advanced Gut & Microbiome Research (2025) Vol. 2025, Iss. 1
Open Access | Times Cited: 3

Gut Microbiota, Probiotics and Physical Performance in Athletes and Physically Active Individuals
Maija Marttinen, Reeta Ala‐Jaakkola, Arja Laitila, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 2936-2936
Open Access | Times Cited: 120

Impact of Microbial Metabolites on Microbiota–Gut–Brain Axis in Inflammatory Bowel Disease
Davide Banfi, Elisabetta Moro, Annalisa Bosi, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 4, pp. 1623-1623
Open Access | Times Cited: 103

Oral nanomedicine for modulating immunity, intestinal barrier functions, and gut microbiome
Yonghyun Lee, Nobuhiko Kamada, James J. Moon
Advanced Drug Delivery Reviews (2021) Vol. 179, pp. 114021-114021
Open Access | Times Cited: 96

Gut Microbiota Changes and Their Correlation with Cognitive and Neuropsychiatric Symptoms in Alzheimer’s Disease
Yunzhe Zhou, Yan Wang, Meina Quan, et al.
Journal of Alzheimer s Disease (2021) Vol. 81, Iss. 2, pp. 583-595
Closed Access | Times Cited: 91

Role of Microbiota-Derived Extracellular Vesicles in Gut-Brain Communication
Carlos M. Cuesta, Consuelo Guerri, Juán Ureña, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 8, pp. 4235-4235
Open Access | Times Cited: 91

Structural diversity, functional aspects and future therapeutic applications of human gut microbiome
Soma Ghosh, Sreemanta Pramanik
Archives of Microbiology (2021) Vol. 203, Iss. 9, pp. 5281-5308
Open Access | Times Cited: 91

Manipulating resident microbiota to enhance regulatory immune function to treat inflammatory bowel diseases
Yoshiyuki Mishima, R. Balfour Sartor
Journal of Gastroenterology (2019) Vol. 55, Iss. 1, pp. 4-14
Open Access | Times Cited: 77

The Intestinal Microbiota: Impacts of Antibiotics Therapy, Colonization Resistance, and Diseases
Taif Shah, Zulqarnain Baloch, Zahir Shah, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 12, pp. 6597-6597
Open Access | Times Cited: 74

A review of heat stress in chickens. Part I: Insights into physiology and gut health
Giorgio Brugaletta, Jean-Rémi Teyssier, S.J. Rochell, et al.
Frontiers in Physiology (2022) Vol. 13
Open Access | Times Cited: 62

Lactobacillus reuteri J1 prevents obesity by altering the gut microbiota and regulating bile acid metabolism in obese mice
Chenxi Zhang, Ruxue Fang, Xingru Lu, et al.
Food & Function (2022) Vol. 13, Iss. 12, pp. 6688-6701
Closed Access | Times Cited: 58

Indole-3-Propionic Acid as a Potential Therapeutic Agent for Sepsis-Induced Gut Microbiota Disturbance
Heng Fang, Miaoxian Fang, Yirong Wang, et al.
Microbiology Spectrum (2022) Vol. 10, Iss. 3
Open Access | Times Cited: 44

Dietary supplementation with biogenic selenium nanoparticles alleviate oxidative stress-induced intestinal barrier dysfunction
Lei Qiao, Xinyi Zhang, Shanyao Pi, et al.
npj Science of Food (2022) Vol. 6, Iss. 1
Open Access | Times Cited: 40

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