Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of Citrus Fruit Juices and Their Bioactive Components on Inflammation and Immunity: A Narrative Review
Elizabeth A. Miles, Philip C. Calder
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 145

Showing 1-25 of 145 citing articles:

Beneficial Outcomes of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on Human Health: An Update for 2021
Ivana Djuričić, Philip C. Calder
Nutrients (2021) Vol. 13, Iss. 7, pp. 2421-2421
Open Access | Times Cited: 651
Global Impacts of Western Diet and Its Effects on Metabolism and Health: A Narrative Review
Vicente Javier Clemente‐Suárez, Ana Isabel Beltrán-Velasco, Laura Redondo-Flórez, et al.
Nutrients (2023) Vol. 15, Iss. 12, pp. 2749-2749
Open Access | Times Cited: 292
Naringin and Naringenin: Their Mechanisms of Action and the Potential Anticancer Activities
Jolita Stabrauskiene, Dalia M. Kopustinskienė, Robertas Lažauskas, et al.
Biomedicines (2022) Vol. 10, Iss. 7, pp. 1686-1686
Open Access | Times Cited: 158
Prospective multifunctional roles and pharmacological potential of dietary flavonoid narirutin
Saikat Mitra, Mashia Subha Lami, Tanvir Mahtab Uddin, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 150, pp. 112932-112932
Open Access | Times Cited: 112
Phenolic metabolites as therapeutic in inflammation and neoplasms: Molecular pathways explaining their efficacy
Wenshi Liu, Xiao Cui, Yifan Zhong, et al.
Pharmacological Research (2023) Vol. 193, pp. 106812-106812
Open Access | Times Cited: 69
DHA/EPA (Omega-3) and LA/GLA (Omega-6) as Bioactive Molecules in Neurodegenerative Diseases
Christina Kousparou, Maria Fyrilla, Anastasis Stephanou, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10717-10717
Open Access | Times Cited: 50
Natural Ingredients to Improve Immunity
Amin Gasmi, Mariia Shanaida, Oleksandra Oleshchuk, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 4, pp. 528-528
Open Access | Times Cited: 44
A critical review of Ginger’s (Zingiber officinale) antioxidant, anti-inflammatory, and immunomodulatory activities
Fitriyono Ayustaningwarno, Gemala Anjani, Azzahra Mutiara Ayu, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 19
Naringenin and Hesperidin as Promising Alternatives for Prevention and Co-Adjuvant Therapy for Breast Cancer
Maria Beatriz Madureira, Virgínia Márcia Concato, Ellen Mayara Souza Cruz, et al.
Antioxidants (2023) Vol. 12, Iss. 3, pp. 586-586
Open Access | Times Cited: 35
The benefits of hesperidin in central nervous system disorders, based on the neuroprotective effect
Xinyu Li, Wei Huang, Rongrong Tan, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 159, pp. 114222-114222
Open Access | Times Cited: 34
Naringin: Nanotechnological Strategies for Potential Pharmaceutical Applications
Soledad Ravetti, Ariel G. Garro, Agustina Gaitán, et al.
Pharmaceutics (2023) Vol. 15, Iss. 3, pp. 863-863
Open Access | Times Cited: 29
Bioactive Components and Their Activities from Different Parts of Citrus aurantifolia (Christm.) Swingle for Food Development
Nastiti Nur Indriyani, Jamaludin Al Anshori, Nandang Permadi, et al.
Foods (2023) Vol. 12, Iss. 10, pp. 2036-2036
Open Access | Times Cited: 29
Nutritional Criminology: Why the Emerging Research on Ultra-Processed Food Matters to Health and Justice
Susan L. Prescott, Alan Logan, Christopher R. D’Adamo, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 2, pp. 120-120
Open Access | Times Cited: 13
CoQ10 and Mitochondrial Dysfunction in Alzheimer’s Disease
Zdeněk Fišar, Jana Hroudová
Antioxidants (2024) Vol. 13, Iss. 2, pp. 191-191
Open Access | Times Cited: 12
Unveiling the Chemistry of Citrus Peel: Insights into Nutraceutical Potential and Therapeutic Applications
Hussan Munir, Sanabil Yaqoob, Kanza Aziz Awan, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1681-1681
Open Access | Times Cited: 12
Regulatory mechanism and therapeutic potentials of naringin against inflammatory disorders
Peng Yuan, Ruyi Qu, Shuqin Xu, et al.
Heliyon (2024) Vol. 10, Iss. 3, pp. e24619-e24619
Open Access | Times Cited: 10
Enhancing citrus fruit yield investigations through flight height optimization with UAV imaging
Soon-Hwa Kwon, Ki Bon Ku, Anh Tuan Le, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 8
Crosstalk Between Antioxidants and Adipogenesis: Mechanistic Pathways and Their Roles in Metabolic Health
M.W. Fu, Kyung‐Sik Yoon, Joohun Ha, et al.
Antioxidants (2025) Vol. 14, Iss. 2, pp. 203-203
Open Access | Times Cited: 1
Association between ultra-processed food consumption and inflammation: insights from the STANISLAS cohort
Lea Lin Chun Hu Xia, Nicolas Girerd, Zohra Lamiral, et al.
European Journal of Nutrition (2025) Vol. 64, Iss. 2
Closed Access | Times Cited: 1
Folic Acid Protects against Hyperuricemia in C57BL/6J Mice via Ameliorating Gut–Kidney Axis Dysfunction
Peng Wang, Xiao‐Qi Zhang, Xian Zheng, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 50, pp. 15787-15803
Closed Access | Times Cited: 36
Naringenin Regulates FKBP4/NR3C1/NRF2 Axis in Autophagy and Proliferation of Breast Cancer and Differentiation and Maturation of Dendritic Cell
Hanchu Xiong, Zihan Chen, Baihua Lin, et al.
Frontiers in Immunology (2022) Vol. 12
Open Access | Times Cited: 34
Integration of pressurized liquid extraction and in-line solid-phase extraction to simultaneously extract and concentrate phenolic compounds from lemon peel (Citrus limon L.)
Jaísa Oliveira Chaves, Vitor L. Sanches, Juliane Viganó, et al.
Food Research International (2022) Vol. 157, pp. 111252-111252
Open Access | Times Cited: 31
Polyphenol Extraction from Food (by) Products by Pulsed Electric Field: A Review
Vassilis Athanasiadis, Theodoros Chatzimitakos, Konstantina Kotsou, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 21, pp. 15914-15914
Open Access | Times Cited: 20
Aqueous Extract of Cinnamon (Cinnamomum spp.): Role in Cancer and Inflammation
Shubrata Khedkar, Minhaj Ahmad Khan
Evidence-based Complementary and Alternative Medicine (2023) Vol. 2023, Iss. 1
Open Access | Times Cited: 19
Research progress on the anti-tumor effect of Naringin
Jing He, Huiping Zhang
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 19
Page 1 - Next Page

Scroll to top