Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Temperature modulation alters the gut and skin microbial profiles of chum salmon (Oncorhynchus keta)
SK Ghosh, Marty Kwok‐Shing Wong, Susumu Hyodo, et al.
Frontiers in Marine Science (2022) Vol. 9
Open Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

Diseases of marine fish and shellfish in an age of rapid climate change
Andrew F. Rowley, Craig Baker‐Austin, Annette S. Boerlage, et al.
iScience (2024) Vol. 27, Iss. 9, pp. 110838-110838
Open Access | Times Cited: 9
Aquatic Microbiomes Under Stress: The Role of Gut Microbiota in Detoxification and Adaptation to Environmental Exposures
Ming She See, Xin Li Ching, Shing Ching Khoo, et al.
Journal of Hazardous Materials Advances (2025), pp. 100612-100612
Open Access | Times Cited: 1
Influence of host phylogeny and water physicochemistry on microbial assemblages of the fish skin microbiome
Ashley Bell, Jamie McMurtrie, Luis M. Bolaños, et al.
FEMS Microbiology Ecology (2024) Vol. 100, Iss. 3
Open Access | Times Cited: 6
The role of the microbiome on fish mucosal immunity under changing environments
Syed Monzur Morshed, Tsung‐Han Lee
Fish & Shellfish Immunology (2023) Vol. 139, pp. 108877-108877
Closed Access | Times Cited: 16
A fishy gut feeling – current knowledge on gut microbiota in teleosts
Ingvill Tolås, Zhigang Zhou, Zhen Zhang, et al.
Frontiers in Marine Science (2025) Vol. 11
Open Access
Microbial communities associated with the skin, gill, and gut of large yellow croaker (Larimichthys crocea)
Jingan Wang, Chen Hu, Xiaowen Tong, et al.
BMC Microbiology (2025) Vol. 25, Iss. 1
Open Access
Temperature-driven alterations in skin microbiota and biochemistry parameters of sturgeons
Jiehao Liu, Jin Shen, Yueping Zheng, et al.
Aquaculture (2025), pp. 742275-742275
Closed Access
Temporal distribution shifts of Chum salmon (Oncorhynchus keta) with sea surface temperature changes at their southern limit in the North Pacific
Beom-Sik Kim, Hae-Kun Jung, Jong Won Park, et al.
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0317917-e0317917
Open Access
Behavioral patterns of Chum salmon (Oncorhynchus keta) during spawning migration across the coastal water-river continuum in Northeastern Korea
Beom‐Sik Kim, Chang‐Keun Kang, Hae-Kun Jung, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Engineering the fish gut microbiome: could it serve as future-proof strategy for sustainable aquaculture?
Abdullah Ma, Manomi Sarasan, Bhavya Kachiprath, et al.
Deleted Journal (2025) Vol. 2, Iss. 1
Open Access
Interwoven processes in fish development: microbial community succession and immune maturation
Lisa Zoé Auclert, Mousumi Sarker Chhanda, Nicolas Derôme
PeerJ (2024) Vol. 12, pp. e17051-e17051
Open Access | Times Cited: 2
Association of microbial community structure with gill disease in marine-stage farmed Atlantic salmon (Salmo salar); a yearlong study
Morag Clinton, Adam J. Wyness, Samuel Martín, et al.
BMC Veterinary Research (2024) Vol. 20, Iss. 1
Open Access | Times Cited: 2
Environmental Impacts on Skin Microbiomes of Sympatric High Arctic Salmonids
Erin F. Hamilton, Collin L. Juurakko, Katja Engel, et al.
Fishes (2023) Vol. 8, Iss. 4, pp. 214-214
Open Access | Times Cited: 5
The Atlantic salmon microbiome infected with the sea louse Caligus rogercresseyi reveals tissue-specific functional dysbiosis
Diego Valenzuela‐Miranda, Valentina Valenzuela-Muñóz, Bárbara P. Benavente, et al.
Aquaculture (2023) Vol. 580, pp. 740328-740328
Closed Access | Times Cited: 5
Dissecting the heat stress altering immune responses and skin microbiota in fish in a recirculating aquaculture system in Singapore
Tze Hann Ng, M. Sobana, Xian Zhe Chew, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access | Times Cited: 1
Effects of environmental translocation and host characteristics on skin microbiomes of sun-basking fish
Hanna Berggren, Oscar Nordahl, Yeşerin Yıldırım, et al.
Proceedings of the Royal Society B Biological Sciences (2023) Vol. 290, Iss. 2013
Open Access | Times Cited: 3
Impact of Season on Intestinal Bacterial Communities and Pathogenic Diversity in Two Captive Duck Species
Patthanan Sakda, Xingjia Xiang, Zhongqiao Song, et al.
Animals (2023) Vol. 13, Iss. 24, pp. 3879-3879
Open Access | Times Cited: 2
Inter-facility characterization of bacteria in seafood processing plants: Exploring potential reservoirs of spoilage organisms and the resistome
Karla Fabiola Corral‐Jara, Sigurlaug Skírnisdóttir, Stephen Knobloch, et al.
Heliyon (2024) Vol. 10, Iss. 13, pp. e33866-e33866
Open Access
From Skin to Gut: Understanding Microbial Diversity in Rana amurensis and R. dybowskii
Ming‐He Yang, Hong Liu, Hao Wang, et al.
Current Microbiology (2024) Vol. 81, Iss. 11
Closed Access
High‐Resolution Longitudinal eDNA Metabarcoding and Morphological Tracking of Planktonic Threats to Salmon Aquaculture
María Algueró‐Muñiz, Sofie Spatharis, Toni Dwyer, et al.
Environmental DNA (2024) Vol. 6, Iss. 5
Open Access
Gut microbiome community dynamics in captive juvenile chum salmon: the influences of development, diet, and seawater transition
SK Ghosh, Marty Kwok‐Shing Wong, Susumu Hyodo, et al.
Research Square (Research Square) (2024)
Open Access
Analysis of the response to high temperature stress in hybrid grouper (Epinephelus fuscoguttatus♀×E. lanceolatus♂)
Yan Hu, Yafeng Tan, Junchi Liu, et al.
Frontiers in Marine Science (2024) Vol. 11
Open Access
Spatio-temporal plasticity of gill microbiota in estuarine fish
Raphael Koll, Elena Hauten, Jesse Theilen, et al.
The Science of The Total Environment (2024) Vol. 957, pp. 177505-177505
Open Access
Heat stress impacts the gut microbiome of Atlantic salmon by promoting growth of Vibrionaceae and is associated with extensive cast production
John P. Bowman
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Factors associated with disease in farmed and wild salmonids caused by Tenacibaculum maritimum: a scoping review
Rebecca M. Wassmuth, Etienne J. de Jongh, F. Carl Uhland, et al.
Frontiers in Aquaculture (2024) Vol. 3
Open Access
Page 1 - Next Page

Scroll to top