OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Addressing Antimicrobial Resistance: An Overview of Priority Actions to Prevent Suboptimal Antimicrobial Use in Food-Animal Production
Guillaume Lhermie, Yrjö T. Gröhn, Didier Raboisson
Frontiers in Microbiology (2017) Vol. 7
Open Access | Times Cited: 117

Showing 1-25 of 117 citing articles:

Antibiotic Use in Agriculture and Its Consequential Resistance in Environmental Sources: Potential Public Health Implications
Christy E. Manyi-Loh, Sampson Mamphweli, Edson L. Meyer, et al.
Molecules (2018) Vol. 23, Iss. 4, pp. 795-795
Open Access | Times Cited: 1351

Insights into the Fate and Removal of Antibiotics in Engineered Biological Treatment Systems: A Critical Review
Akashdeep Singh Oberoi, Yanyan Jia, Huiqun Zhang, et al.
Environmental Science & Technology (2019) Vol. 53, Iss. 13, pp. 7234-7264
Closed Access | Times Cited: 817

Antimicrobial Resistance: Its Surveillance, Impact, and Alternative Management Strategies in Dairy Animals
Chetan Sharma, Namita Rokana, Mudit Chandra, et al.
Frontiers in Veterinary Science (2018) Vol. 4
Open Access | Times Cited: 260

Antibiotic resistome in the livestock and aquaculture industries: Status and solutions
Yi Zhao, Qiu Yang, Xue Zhou, et al.
Critical Reviews in Environmental Science and Technology (2020) Vol. 51, Iss. 19, pp. 2159-2196
Open Access | Times Cited: 204

A Review of Antimicrobial Resistance in Poultry Farming within Low-Resource Settings
Hayden D. Hedman, Karla Vasco, Lixin Zhang
Animals (2020) Vol. 10, Iss. 8, pp. 1264-1264
Open Access | Times Cited: 191

Quorum sensing inhibitors as Therapeutics: Bacterial biofilm inhibition
Aditi Vashistha, Nikhil Sharma, Y. Nanaji, et al.
Bioorganic Chemistry (2023) Vol. 136, pp. 106551-106551
Closed Access | Times Cited: 60

Can Improved Farm Biosecurity Reduce the Need for Antimicrobials in Food Animals? A Scoping Review
Pankaj Dhaka, Ilias Chantziaras, Deepthi Vijay, et al.
Antibiotics (2023) Vol. 12, Iss. 5, pp. 893-893
Open Access | Times Cited: 43

Review of antibiotic-resistant bacteria and antibiotic resistance genes within the one health framework
Ayodele Oluwaseun Ajayi, Adebowale Odeyemi, Olajide Joseph Akinjogunla, et al.
Infection Ecology & Epidemiology (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 20

The impacts of animal agriculture on One Health—Bacterial zoonosis, antimicrobial resistance, and beyond
Téngfēi Zhāng, Rhea Nickerson, Wenting Zhang, et al.
One Health (2024) Vol. 18, pp. 100748-100748
Open Access | Times Cited: 16

Automated tracking to measure behavioural changes in pigs for health and welfare monitoring
Stephen G. Matthews, Amy L. Miller, Thomas Plötz, et al.
Scientific Reports (2017) Vol. 7, Iss. 1
Open Access | Times Cited: 145

Combating Global Antibiotic Resistance: Emerging One Health Concerns in Lower- and Middle-Income Countries
Maya Nadimpalli, Elisabeth Delarocque‐Astagneau, David C. Love, et al.
Clinical Infectious Diseases (2017) Vol. 66, Iss. 6, pp. 963-969
Open Access | Times Cited: 142

The agri-food chain and antimicrobial resistance: A review
John Hudson, Lynn J. Frewer, Glyn Jones, et al.
Trends in Food Science & Technology (2017) Vol. 69, pp. 131-147
Open Access | Times Cited: 117

Antibiotic use in chicken farms in northwestern China
Jingyi Xu, Rassamee Sangthong, Edward McNeil, et al.
Antimicrobial Resistance and Infection Control (2020) Vol. 9, Iss. 1
Open Access | Times Cited: 105

Probiotics and potential applications for alternative poultry production systems
Rim El Jeni, Dana K. Dittoe, Elena G. Olson, et al.
Poultry Science (2021) Vol. 100, Iss. 7, pp. 101156-101156
Open Access | Times Cited: 72

Antimicrobial Stewardship in Veterinary Medicine
D. H. Lloyd, Stephen W. Page
Microbiology Spectrum (2018) Vol. 6, Iss. 3
Closed Access | Times Cited: 80

Emerging Opportunities for Synthetic Biology in Agriculture
Hugh D. Goold, Philip Wright, Deborah Hailstones
Genes (2018) Vol. 9, Iss. 7, pp. 341-341
Open Access | Times Cited: 70

Perceptions of antibiotic use in livestock farming in Germany, Italy and the United States
Gesa Busch, Bachir Kassas, Marco A. Palma, et al.
Livestock Science (2020) Vol. 241, pp. 104251-104251
Closed Access | Times Cited: 69

Bacterial zoonoses transmitted by household pets and as reservoirs of antimicrobial resistant bacteria
Aashaq Hussain Bhat
Microbial Pathogenesis (2021) Vol. 155, pp. 104891-104891
Closed Access | Times Cited: 46

An Overview of Antibiotic Resistance and Abiotic Stresses Affecting Antimicrobial Resistance in Agricultural Soils
Abdullah Kaviani Rad, Angelika Astaykina, Rostislav Streletskii, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 8, pp. 4666-4666
Open Access | Times Cited: 36

Dietary modulation of endogenous host defense peptide synthesis as an alternative approach to in-feed antibiotics
Kelsy Robinson, Xi Ma, Yulan Liu, et al.
Animal nutrition (2018) Vol. 4, Iss. 2, pp. 160-169
Open Access | Times Cited: 52

Differential Impact of Subtherapeutic Antibiotics and Ionophores on Intestinal Microbiota of Broilers
Kelsy Robinson, Sage Becker, Yingping Xiao, et al.
Microorganisms (2019) Vol. 7, Iss. 9, pp. 282-282
Open Access | Times Cited: 51

Drivers, alternatives, knowledge, and perceptions towards antimicrobial use among Tennessee beef cattle producers: a qualitative study
John E. Ekakoro, Marc Caldwell, Elizabeth B. Strand, et al.
BMC Veterinary Research (2019) Vol. 15, Iss. 1
Open Access | Times Cited: 46

Maternal–Fetal Exposure to Antibiotics: Levels, Mother-to-Child Transmission, and Potential Health Risks
Shiyu Miao, Jia Yin, Shuang Liu, et al.
Environmental Science & Technology (2024) Vol. 58, Iss. 19, pp. 8117-8134
Closed Access | Times Cited: 5

Veterinary Drug Residues in Food Products of Animal Origin and Their Public Health Consequences: A Review
Yeshambel Muluye Mesfin, Birhan Agmas Mitiku, Habtamu Tamrat
Veterinary Medicine and Science (2024) Vol. 10, Iss. 6
Open Access | Times Cited: 5

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