Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microbial Adaptation to Enhance Stress Tolerance
Yong-Shui Tan, Ren-Kuan Zhang, Zhihua Liu, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 76

Showing 1-25 of 76 citing articles:

Mechanistic and future prospects in rhizospheric engineering for agricultural contaminants removal, soil health restoration, and management of climate change stress
Himanshu Pathak, Prabhat K. Chauhan, Chandra Shekhar Seth, et al.
The Science of The Total Environment (2024) Vol. 927, pp. 172116-172116
Closed Access | Times Cited: 29
Microbiome Dynamics: A Paradigm Shift in Combatting Infectious Diseases
Mohamed Kamel, Sami Aleya, Majed Alsubih, et al.
Journal of Personalized Medicine (2024) Vol. 14, Iss. 2, pp. 217-217
Open Access | Times Cited: 26
Directed Evolution of Microbial Communities in Fermented Foods: Strategies, Mechanisms, and Challenges
Zihan Yao, Ting Xie, Huan Deng, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 216-216
Open Access | Times Cited: 2
Nanobiotechnology approaches for the remediation of persistent and emerging organic pollutants: strategies, interactions, and effectiveness
Eduardo E Andrada Suarez, Ma. Eugenia Roca Jalil, Martín A. Fernández‐Baldo, et al.
Environmental Science Nano (2025)
Closed Access | Times Cited: 1
Influence of two sorghum varieties on metabolic factors, microbial community, and flavor component precursors of strong-flavor Baijiu Zaopei
Hui Zhu, Qiang Li, Ahmed H. El‐Sappah, et al.
Food Chemistry (2025) Vol. 474, pp. 143079-143079
Open Access | Times Cited: 1
Nanoplastic and phthalate induced stress responses in rhizosphere soil: Microbial communities and metabolic networks
Xingfan Li, Xinyi Du, Davey L. Jones, et al.
Journal of Hazardous Materials (2025) Vol. 489, pp. 137591-137591
Closed Access | Times Cited: 1
Adaptation of Anaerobic Digestion Microbial Communities to High Ammonium Levels: Insights from Strain-Resolved Metagenomics
Luca Bucci, G Ghiotto, Guido Zampieri, et al.
Environmental Science & Technology (2023) Vol. 58, Iss. 1, pp. 580-590
Open Access | Times Cited: 19
The gain effect of microbial consortia induced by adaptive domestication for efficient conversion of Chinese cabbage waste by anaerobic fermentation
Dongbo Ma, Jiawei Li, Jingkai Liu, et al.
The Science of The Total Environment (2024) Vol. 922, pp. 171313-171313
Closed Access | Times Cited: 7
Effect of environmental factors on conjugative transfer of antibiotic resistance genes in aquatic settings
Katayoun Dadeh Amirfard, Momoko Moriyama, Satoru Suzuki, et al.
Journal of Applied Microbiology (2024) Vol. 135, Iss. 6
Open Access | Times Cited: 7
Natural defence mechanisms of electrochemically active biofilms: From the perspective of microbial adaptation, survival strategies and antibiotic resistance
Teng Cai, Yule Han, Jiayi Wang, et al.
Water Research (2024) Vol. 262, pp. 122104-122104
Closed Access | Times Cited: 6
Isolation of delignifying bacteria and optimization of microbial pretreatment of biomass for bioenergy
B. Rabi Prasad, Suman Polaki, Radha Krushna Padhi
Biotechnology Letters (2024) Vol. 46, Iss. 2, pp. 183-199
Closed Access | Times Cited: 5
Feasibility of Formulating Ecosystem Biogeochemical Models From Established Physical Rules
Jinyun Tang, W. J. Riley, Stefano Manzoni, et al.
Journal of Geophysical Research Biogeosciences (2024) Vol. 129, Iss. 6
Open Access | Times Cited: 4
Ethanol fermentation of tapioca wastewater in anaerobic baffled reactor: Performance evaluation and microbial community analysis
Kharisrama Trihatmoko, Takahiro Watari, Thu Huong Nguyen, et al.
Bioresource Technology (2025), pp. 132112-132112
Closed Access
Dynamics of nitrogen-transforming microbial populations in wastewater treatment during recirculation of hydrothermal liquefaction process-water.
Patrick Skov Schacksen, Williane Vieira Macêdo, Sandeep Rellegadla, et al.
Water Research (2025), pp. 123254-123254
Closed Access
Emerging biotechnological strategies advancing biological lignin valorization towards polyhydroxyalkanoates
Haiyuan Jia, Tao Xu, Chen Wang, et al.
Bioresource Technology (2025), pp. 132278-132278
Closed Access
The Invisible Threat of Antibiotic Resistance in Food
Gabriella Kiskó, Belma Bajramović, Fatma Elzhraa, et al.
Antibiotics (2025) Vol. 14, Iss. 3, pp. 250-250
Open Access
An overview of biological control of plant disease in Afghanistan
Abdur Rab, Karimi Fraidoon, Fazila Yousuf, et al.
Biological Control (2025), pp. 105753-105753
Open Access
Limited Diversity of Thermal Adaptation to a Critical Temperature in Zymomonas mobilis: Evidence from Multiple-Parallel Laboratory Evolution Experiments
Sornsiri Pattanakittivorakul, Shun Kato, Takayuki KUGA, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 7, pp. 3052-3052
Open Access
Comprehensive multi-omics analysis of secondary distillate from fermented Huangjiu residue: Insights into flavor formation and microbial dynamics
Qi Peng, Zhitao Wu, Qian Dong, et al.
Food Chemistry (2025), pp. 144145-144145
Closed Access
Harnessing Synthetic Biology for Sustainable Industrial Innovation: Advances, Challenges, and Future Direction
Emmanuel Chimeh Ezeako, Barine Innocent Nwiloh, Malachy Chigozie Odo, et al.
Biochemical Engineering Journal (2025), pp. 109777-109777
Closed Access
Impacts of feed gases for micro-nano bubble water treatments: Antimicrobial efficacy against Escherichia coli and Staphylococcus aureus on ‘Fan Retief’ guava fruit
Harold K. Malahlela, Zinash A. Belay, Rebogile R. Mphahlele, et al.
Food Science and Biotechnology (2025)
Open Access
StressME: Unified computing framework of Escherichia coli metabolism, gene expression, and stress responses
Jiao Zhao, Ke Chen, Bernhard Ø. Palsson, et al.
PLoS Computational Biology (2024) Vol. 20, Iss. 2, pp. e1011865-e1011865
Open Access | Times Cited: 3
Plant-mediated synthesis of Mn3O4 nanoparticles: challenges and applications
Gelo P. Zaragosa, Carlo Nonato D. Ilem, B. Conde, et al.
Nanotechnology (2024) Vol. 35, Iss. 34, pp. 342001-342001
Closed Access | Times Cited: 3
Challenges to rhizobial adaptability in a changing climate: Genetic engineering solutions for stress tolerance
Yunjia Zhang, Yee‐Shan Ku, Tsz-Yan Cheung, et al.
Microbiological Research (2024) Vol. 288, pp. 127886-127886
Open Access | Times Cited: 3
Screening and selection of Anabaena spp. for desiccation tolerance through physiological parameters and multivariate analysis
G. R. Sneha, Annayya, Bipin Bihari Hembrom, et al.
Journal of Applied Phycology (2023) Vol. 35, Iss. 3, pp. 1273-1284
Closed Access | Times Cited: 8
Page 1 - Next Page

Scroll to top