OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Response of alcohol fermentation strains, mixed fermentation and extremozymes interactions on wine flavor
Lingzhi Zhao, Jing Chen, Wei Xu, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access | Times Cited: 2
Lingzhi Zhao, Jing Chen, Wei Xu, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access | Times Cited: 2
Showing 2 citing articles:
Biotechnological Strategies for Ethanol Reduction in Wine
Bruno Testa, Francesca Coppola, Mariantonietta Succi, et al.
Fermentation (2025) Vol. 11, Iss. 3, pp. 159-159
Open Access
Bruno Testa, Francesca Coppola, Mariantonietta Succi, et al.
Fermentation (2025) Vol. 11, Iss. 3, pp. 159-159
Open Access
Fermentative performance of indigenous Lachancea thermotolerans in high-sugar and low-acid wine production: Insights from volatomics and metabolomics
Xingmeng Lei, Yu Chen, Binghong Gao, et al.
Food Research International (2025), pp. 116411-116411
Closed Access
Xingmeng Lei, Yu Chen, Binghong Gao, et al.
Food Research International (2025), pp. 116411-116411
Closed Access
