
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Integrative proteomics and metabolomics of Guizhou Miao Sour Soup affecting simple obese rats
Yuan Qin, Qianqian Zhou, Nanlan Wang, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 3
Yuan Qin, Qianqian Zhou, Nanlan Wang, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 3
Showing 3 citing articles:
Effect of ultrasound treatment on the oxidation and conformational structure of myofibrillar protein of beef marinated in red sour soup
Huaisheng Zheng, Chaobin Huang, Shuhong Liu, et al.
Meat Science (2025) Vol. 224, pp. 109779-109779
Closed Access
Huaisheng Zheng, Chaobin Huang, Shuhong Liu, et al.
Meat Science (2025) Vol. 224, pp. 109779-109779
Closed Access
Comprehensive profiling of amino and carbonyl compounds in the Hong Yao sour soup, a type of fermented sour soup, in Huangluo Yao Village of Guangxi, China
Zicai Wang, Xujun Shi, Kenji Sato
Journal of Food Bioactives (2023), pp. 46-57
Open Access | Times Cited: 1
Zicai Wang, Xujun Shi, Kenji Sato
Journal of Food Bioactives (2023), pp. 46-57
Open Access | Times Cited: 1
Quantitative Proteomics Provided Insights into the Protective Effects of Heat Acclimation on the Rat Hypothalamus after Exertional Heatstroke
Fan Xv, Lizhen Ma, X. H. Li, et al.
Journal of Integrative Neuroscience (2024) Vol. 23, Iss. 6, pp. 116-116
Open Access
Fan Xv, Lizhen Ma, X. H. Li, et al.
Journal of Integrative Neuroscience (2024) Vol. 23, Iss. 6, pp. 116-116
Open Access