OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Foods for Special Medical Purposes in Home Enteral Nutrition-Clinical Practice Experience. Multicenter Study
Marcin Folwarski, Stanisław Kłęk, Agata Zoubek-Wójcik, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 7
Marcin Folwarski, Stanisław Kłęk, Agata Zoubek-Wójcik, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 7
Showing 7 citing articles:
Konjac Glucomannan: An Emerging Specialty Medical Food to Aid in the Treatment of Type 2 Diabetes Mellitus
Yimeng Fang, Jiahui Ma, Pengyu Lei, et al.
Foods (2023) Vol. 12, Iss. 2, pp. 363-363
Open Access | Times Cited: 29
Yimeng Fang, Jiahui Ma, Pengyu Lei, et al.
Foods (2023) Vol. 12, Iss. 2, pp. 363-363
Open Access | Times Cited: 29
The Application and Mechanism Analysis of Enteral Nutrition in Clinical Management of Chronic Diseases
Qingye Li, Jing Wang
Nutrients (2025) Vol. 17, Iss. 3, pp. 450-450
Open Access
Qingye Li, Jing Wang
Nutrients (2025) Vol. 17, Iss. 3, pp. 450-450
Open Access
Screening of Mixing Process for Special Medical Formula Food Based on Powder Engineering
Xianyi Zhao, Zhang Lei, Zhen Liu, et al.
Journal of Food Processing and Preservation (2025) Vol. 2025, Iss. 1
Open Access
Xianyi Zhao, Zhang Lei, Zhen Liu, et al.
Journal of Food Processing and Preservation (2025) Vol. 2025, Iss. 1
Open Access
Food for Special Medical Purposes: A Global Review of Usage Trends, Regulatory Frameworks, and Key Growth Drivers
Hae Jin Kang, Yoo Kyoung Park
Clinical Nutrition Research (2025) Vol. 14, Iss. 2, pp. 146-146
Open Access
Hae Jin Kang, Yoo Kyoung Park
Clinical Nutrition Research (2025) Vol. 14, Iss. 2, pp. 146-146
Open Access
The dynamics of food for special medical purposes (FSMPs) utilization in cancer care: from doctor recommendations to online pharmacy procurement
Marius Călin Cherecheș, Cristian Popa, Hajnal Finta
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 3
Marius Călin Cherecheș, Cristian Popa, Hajnal Finta
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 3
Organization of the stomy patient nutrition. Choice of food substrate
A.N. Zavyalova, В.П. Новикова, В.И. Орел, et al.
Pediatrician (St Petersburg) (2023) Vol. 14, Iss. 2, pp. 93-104
Open Access | Times Cited: 5
A.N. Zavyalova, В.П. Новикова, В.И. Орел, et al.
Pediatrician (St Petersburg) (2023) Vol. 14, Iss. 2, pp. 93-104
Open Access | Times Cited: 5
Vitamin C inhibits the growth of colorectal cancer cell HCT116 and reverses the glucose-induced oncogenic effect by downregulating the Warburg effect
Yu Chang, Su Min, Feng Lv, et al.
Medical Oncology (2023) Vol. 40, Iss. 10
Closed Access | Times Cited: 2
Yu Chang, Su Min, Feng Lv, et al.
Medical Oncology (2023) Vol. 40, Iss. 10
Closed Access | Times Cited: 2
Complications of enteral tube-fed patients at home
Nisa Nur Ayhanci, Zeynep Parlak Özer, Kadri Atay
Clinical Science of Nutrition (2024), pp. 1-11
Open Access
Nisa Nur Ayhanci, Zeynep Parlak Özer, Kadri Atay
Clinical Science of Nutrition (2024), pp. 1-11
Open Access
