OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 11 citing articles:

Holistic Integration of Omics Tools for Precision Nutrition in Health and Disease
Omar Ramos-López, J. Alfredo Martínéz, Fermı́n I. Milagro
Nutrients (2022) Vol. 14, Iss. 19, pp. 4074-4074
Open Access | Times Cited: 25

Nutri-microbiome epidemiology, an emerging field to disentangle the interplay between nutrition and microbiome for human health
Wanglong Gou, Zelei Miao, Kui Deng, et al.
Protein & Cell (2023) Vol. 14, Iss. 11, pp. 787-806
Open Access | Times Cited: 12

Precision Nutrition and Cardiovascular Disease Risk Reduction: the Promise of High-Density Lipoproteins
Brian V. Hong, Joanne Agus, Xinyu Tang, et al.
Current Atherosclerosis Reports (2023) Vol. 25, Iss. 10, pp. 663-677
Open Access | Times Cited: 11

Lutein and Zeaxanthin Enhance, Whereas Oxidation, Fructosylation, and Low pH Damage High-Density Lipoprotein Biological Functionality
Jingyuan Zheng, Brian V. Hong, Joanne Agus, et al.
Antioxidants (2024) Vol. 13, Iss. 5, pp. 616-616
Open Access | Times Cited: 3

Shotgun Metagenomic Sequencing Revealed the Prebiotic Potential of a Fruit Juice Drink with Fermentable Fibres in Healthy Humans
Adri Bester, Marcus O’Brien, Paul D. Cotter, et al.
Foods (2023) Vol. 12, Iss. 13, pp. 2480-2480
Open Access | Times Cited: 5

Associations of fruit, whole grain, and total energy intakes with gut microbiome diversity and composition
Yixiao Wang, Keming Zhang, Linna Dai, et al.
Food & Nutrition Research (2023) Vol. 67
Open Access | Times Cited: 4

A Low-Dose Prebiotic Fiber Supplement Reduces Lipopolysaccharide Binding Protein Concentrations in a Subgroup of Young, Healthy Adults Consuming Low-Fiber Diets
Eduardo Z. Romo, Brian V. Hong, Joanne K. Agus, et al.
Nutrition Research (2024) Vol. 133, pp. 138-147
Closed Access

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