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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Artemisia dracunculus (Tarragon): A Review of Its Traditional Uses, Phytochemistry and Pharmacology
Halina Ekiert, Joanna Świątkowska, Ewa Knut, et al.
Frontiers in Pharmacology (2021) Vol. 12
Open Access | Times Cited: 58

Showing 1-25 of 58 citing articles:

Essential Oil Constituents as Anti-Inflammatory and Neuroprotective Agents: An Insight through Microglia Modulation
Nikola M. Stojanović, Pavle Ranđelović, Maja Simonović, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 10, pp. 5168-5168
Open Access | Times Cited: 17
Artemisia Species with High Biological Values as a Potential Source of Medicinal and Cosmetic Raw Materials
Halina Ekiert, Marta Klimek-Szczykutowicz, Agnieszka Rzepiela, et al.
Molecules (2022) Vol. 27, Iss. 19, pp. 6427-6427
Open Access | Times Cited: 46
Total phenolic contents, cytotoxic, free radicals, porcine pancreatic α-amylase, and lipase suppressant activities of Artemisia dracunculus plant from Palestine
Nidal Jaradat, Majdi Dwikat, Johnny Amer, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 7
Phytochemical Profile, Antioxidant and Wound Healing Potential of Three Artemisia Species: In Vitro and In Ovo Evaluation
Daliana Minda, Roxana Ghiulai, Christian Banciu, et al.
Applied Sciences (2022) Vol. 12, Iss. 3, pp. 1359-1359
Open Access | Times Cited: 27
Comparison of Herbal Medicines Used for Women’s Menstruation Diseases in Different Areas of the World
Majing Jiao, Xinqiao Liu, Yongshen Ren, et al.
Frontiers in Pharmacology (2022) Vol. 12
Open Access | Times Cited: 19
An updated comprehensive review of the therapeutic properties of Chamomile ( Matricaria chamomilla L.)
Wasim Akram, Sakeel Ahmed, Mohd Rihan, et al.
International Journal of Food Properties (2023) Vol. 27, Iss. 1, pp. 133-164
Open Access | Times Cited: 12
Chemical profiles and bioactivities of polyphenolic extracts of Lavandula stoechas L., Artemisia dracunculus L. and Ocimum basilicum L.
Beatriz Silva, Vasco Cadavez, Cristina Caleja, et al.
Food Chemistry (2024) Vol. 451, pp. 139308-139308
Open Access | Times Cited: 4
Bioactivities, Medicinal Properties, and Advanced Extraction Techniques of Tarragon (Artemisia dracunculus): A Comprehensive Review
Syamand Ahmed Qadir, Farhang Hameed Awlqadr, Syamand Ahmed Qadir, et al.
Journal of Herbal Medicine (2025), pp. 100989-100989
Closed Access
Verification of the Utility of the Standardized Melissa officinalis Extract to Control Gut Contractility in Sheep—Ex Vivo Study
Martyna Posłuszny, Magdalena Chłopecka-Słomińska, Sorphon Suor Cherer, et al.
Animals (2025) Vol. 15, Iss. 5, pp. 626-626
Open Access
Predictions of the Biological Effects of the Main Components of Tarragon Essential Oil
Andrijana Pujicic, Iuliana Popescu, Daniela Dascălu, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 5, pp. 1860-1860
Open Access
Enhancing Health through Phenolic Compounds: A Comprehensive Review of Spices and Herbs Consumed in Cameroon Based on Global Research
Fabrice Fabien Dongho Dongmo, Adelaïde Mawamba Demasse, Rébecca Madeleine Ebelle Etame, et al.
Applied Food Research (2025), pp. 100837-100837
Open Access
Traditional uses, Phytochemistry, Pharmacology, and Toxicology of the GenusArtemisia L. (Asteraceae): A High-value Medicinal Plant
Manzoor Hussain, Rakesh Kumar Thakur, Jabeena Khazir, et al.
Current Topics in Medicinal Chemistry (2023) Vol. 24, Iss. 4, pp. 301-342
Closed Access | Times Cited: 9
Ethnomedicinal uses of Indian spices used for cancer treatment: A treatise on structure-activity relationship and signaling pathways
Neetu Singh, Surender Singh Yadav
Current Research in Food Science (2022) Vol. 5, pp. 1845-1872
Open Access | Times Cited: 15
The Cytotoxic Effect of the Tarragon (Artemisia dracunculus L.) Hydroalcoholic Extract on the HT-29, MKN45, and MCF-7 Cell Lines
Farzaneh Motafeghi, Emran Habibi, Maryam Firozjaei, et al.
Pharmaceutical and Biomedical Research (2023) Vol. 9, Iss. 1, pp. 27-36
Open Access | Times Cited: 9
Pectolinarigenin and its derivatives: Bridging the gap between chemical properties and pharmacological applications
Neeraj K. Patel, Rashi Kulshrestha, Asif Ahmad Bhat, et al.
Pharmacological Research - Modern Chinese Medicine (2024) Vol. 10, pp. 100378-100378
Open Access | Times Cited: 2
The Hepatoprotective Possessions of Specific Iranian Medicinal Plants
Salome Dini, Shubhra Singh, Faezeh Fatemi
Journal of Food Biochemistry (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 2
Artemisia herba-albasesquiterpenes:in silicoinhibition in the ATP-binding pocket
Tarik A. Mohamed, Mohamed H. Abd El‐Razek, Ibrahim A. Saleh, et al.
RSC Advances (2023) Vol. 13, Iss. 28, pp. 19530-19539
Open Access | Times Cited: 6
FEMA GRAS assessment of derivatives of basil, nutmeg, parsley, tarragon and related allylalkoxybenzene-containing natural flavor complexes
Jeanne M. Davidsen, Samuel M. Cohen, Gerhard Eisenbrand, et al.
Food and Chemical Toxicology (2023) Vol. 175, pp. 113646-113646
Open Access | Times Cited: 5
Interaction of NaCl salinity and light intensity affect growth, physiological traits and essential oil constituents in Artemisia dracunculus L. (tarragon)
Hamid Mohammadi, Negar Khoshi, Saeid Hazrati, et al.
Biochemical Systematics and Ecology (2023) Vol. 107, pp. 104626-104626
Closed Access | Times Cited: 5
Five Different Artemisia L. Species Ethanol Extracts’ Phytochemical Composition and Their Antimicrobial and Nematocide Activity
Evgeny Nikitin, Igor M. Fitsev, Anastasia Egorova, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 18, pp. 14372-14372
Open Access | Times Cited: 5
Unraveling the Potential of Organic Oregano and Tarragon Essential Oils: Profiling Composition, FT-IR and Bioactivities
Dan Vârban, Marius Zăhan, Ioana Crișan, et al.
Plants (2023) Vol. 12, Iss. 23, pp. 4017-4017
Open Access | Times Cited: 5
Antimicrobial Activity of Artemisia dracunculus Oil-Loaded Agarose/Poly(Vinyl Alcohol) Hydrogel for Bio-Applications
C. Rîmbu, Diana Serbezeanu, Tăchiță Vlad‐Bubulac, et al.
Gels (2023) Vol. 10, Iss. 1, pp. 26-26
Open Access | Times Cited: 4
Sustainable Utilization of Plant Genetic Resources: A Case Study from Serbia
S. Terzić, Milica Aćimović, Sanja Mikić
Sustainable development and biodiversity (2024), pp. 485-550
Closed Access | Times Cited: 1
Effects of Artemisia dracunculus powder on dough rheology and quality properties as a novel ingredient in bread formulation
Sibel Bölek, Feyza Tosya, Feriha Göksu
Food Science and Technology International (2024)
Closed Access | Times Cited: 1
Preserving culinary heritage and promoting sustainability: an overview of botanical nutrition regarding herbs and spices used on the territory of today’s Cameroon
Fabrice Fabien Dongho Dongmo, Calvin Zangueu Bogning, William Djeukeu Asongni, et al.
SN Social Sciences (2024) Vol. 4, Iss. 7
Closed Access | Times Cited: 1
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