Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Showing 1-25 of 28 citing articles:

Reactive oxygen species and heavy metal stress in plants: Impact on the cell wall and secondary metabolism
Roberto Berni, Marie Luyckx, Xuan Xu, et al.
Environmental and Experimental Botany (2018) Vol. 161, pp. 98-106
Closed Access | Times Cited: 444
Chlorogenic acids and the acyl-quinic acids: discovery, biosynthesis, bioavailability and bioactivity
Michael N. Clifford, Indu Bala Jaganath, Iziar A. Ludwig, et al.
Natural Product Reports (2017) Vol. 34, Iss. 12, pp. 1391-1421
Open Access | Times Cited: 328
The style and substance of plant flavonoid decoration; towards defining both structure and function
Saleh Alseekh, Leonardo Perez de Souza, Maria Benina, et al.
Phytochemistry (2020) Vol. 174, pp. 112347-112347
Open Access | Times Cited: 203
The antioxidant properties of plant flavonoids: their exploitation by molecular plant breeding
Vincenzo D’Amelia, Riccardo Aversano, Pasquale Chiaiese, et al.
Phytochemistry Reviews (2018) Vol. 17, Iss. 3, pp. 611-625
Closed Access | Times Cited: 128
The metabolic changes that effect fruit quality during tomato fruit ripening
Feng Zhu, Weiwei Wen, Yunjiang Cheng, et al.
Molecular Horticulture (2022) Vol. 2, Iss. 1
Open Access | Times Cited: 38
The Genetic Basis of Tomato Aroma
Matteo Martina, Yury Tikunov, Ezio Portis, et al.
Genes (2021) Vol. 12, Iss. 2, pp. 226-226
Open Access | Times Cited: 49
Genetics and breeding of phenolic content in tomato, eggplant and pepper fruits
Elena Rosa-Martínez, Arnaud Bovy, Mariola Plazas, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 21
Phenolic composition and antioxidant properties of ex-situ conserved tomato (Solanum lycopersicum L.) germplasm
José Pinela, César Montoya, Ana Maria Carvalho, et al.
Food Research International (2019) Vol. 125, pp. 108545-108545
Open Access | Times Cited: 31
Overexpression of IbPAL1 promotes chlorogenic acid biosynthesis in sweetpotato
Yang Yu, Yingjie Wang, Yue Yu, et al.
The Crop Journal (2020) Vol. 9, Iss. 1, pp. 204-215
Open Access | Times Cited: 29
De novo assembly of Persea americana cv. ‘Hass’ transcriptome during fruit development
Cristian Vergara-Pulgar, Karin Rothkegel, Mauricio González-Agüero, et al.
BMC Genomics (2019) Vol. 20, Iss. 1
Open Access | Times Cited: 27
Modular Design of Picroside-II Biosynthesis Deciphered through NGS Transcriptomes and Metabolic Intermediates Analysis in Naturally Variant Chemotypes of a Medicinal Herb, Picrorhiza kurroa
Varun Kumar, Ankush Bansal, Rajinder Singh Chauhan
Frontiers in Plant Science (2017) Vol. 8
Open Access | Times Cited: 28
Effects of selenium application on nutrient uptake and nutritional quality of Codonopsis lanceolata
Lixiang Zhu, Peng Wang, Wenjing Zhang, et al.
Scientia Horticulturae (2017) Vol. 225, pp. 574-580
Closed Access | Times Cited: 28
A family of methyl esterases converts methyl salicylate to salicylic acid in ripening tomato fruit
Elizabeth M. Frick, Manoj Sapkota, Lara Pereira, et al.
PLANT PHYSIOLOGY (2022) Vol. 191, Iss. 1, pp. 110-124
Open Access | Times Cited: 13
Regulation of early growth and antioxidant defense mechanism of sweet basil seedlings in response to nutrition
Dragana Jakovljević, Milan Stanković, Biljana Bojović, et al.
Acta Physiologiae Plantarum (2017) Vol. 39, Iss. 11
Closed Access | Times Cited: 24
Effect of a Shading Mesh on the Metabolic, Nutritional, and Defense Profiles of Harvested Greenhouse-Grown Organic Tomato Fruits and Leaves Revealed by NMR Metabolomics
Ana Cristina Abreu, Patricia Marín, Luis Manuel Aguilera-Sáez, et al.
Journal of Agricultural and Food Chemistry (2019) Vol. 67, Iss. 46, pp. 12972-12985
Closed Access | Times Cited: 19
A basic Helix-Loop-Helix (SlARANCIO), identified from a Solanum pennellii introgression line, affects carotenoid accumulation in tomato fruits
Vincenzo D’Amelia, Assunta Raiola, Domenico Carputo, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 18
Ripening and Senescence of Fleshy Fruits
Raheel Anwar, Autar K. Mattoo, Avtar K. Handa
(2018), pp. 15-51
Closed Access | Times Cited: 15
Halophyte Species as a Source of Secondary Metabolites with Antioxidant Activity
Milan Stanković, Dragana Jakovljević, Marija Stojadinov, et al.
Springer eBooks (2019), pp. 289-312
Closed Access | Times Cited: 15
Regulation of Anthocyanin Accumulation in Tomato Solanum lycopersicum L. by Exogenous Synthetic dsRNA Targeting Different Regions of SlTRY Gene
Andrey R. Suprun, A. Y. Manyakhin, Evgeniya V. Trubetskaya, et al.
Plants (2024) Vol. 13, Iss. 17, pp. 2489-2489
Open Access | Times Cited: 1
The Effects of Salinity on the Anatomy and Gene Expression Patterns in Leaflets of Tomato cv. Micro-Tom
Jonas Hoffmann, Roberto Berni, Flavia Maria Sutera, et al.
Genes (2021) Vol. 12, Iss. 8, pp. 1165-1165
Open Access | Times Cited: 10
Transcriptome-Wide Identification and Quantification of Caffeoylquinic Acid Biosynthesis Pathway and Prediction of Its Putative BAHDs Gene Complex in A. spathulifolius
Sivagami-Jean Claude, Sun‐Mi Park, SeonJoo Park
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 12, pp. 6333-6333
Open Access | Times Cited: 5
Elicitor‐mediated simultaneous accumulation of phloridzin and ursolic acid in Annurca apple peel‐derived calli
Carmen Laezza, Maria Maisto, Paola Imbimbo, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 105, Iss. 3, pp. 1783-1790
Open Access
Differential phenolic patterns during arbuscular mycorrhizal symbiosis in tomato
Shalini Vasan, Leena Johny, Xavier A. Conlan, et al.
Symbiosis (2024)
Closed Access
High-throughput capture of transcription factor-driven epigenome dynamics using PHILO ChIP-seq
Aanchal Choudhary, Moonia Ammari, Hyuk Sung Yoon, et al.
Nucleic Acids Research (2024)
Open Access
Comparative non-targeted metabolomics reveals differentiation of biochemical pathway network among fruits of natural populations and Cv. Alphonso of mango (Mangifera indica L.)
M. Saleem Dar, Yashwant Kumar, Sachin A. Punekar, et al.
Journal of Proteins and Proteomics (2020) Vol. 11, Iss. 4, pp. 269-282
Closed Access | Times Cited: 3
Page 1 - Next Page

Scroll to top