
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Unraveling the Glucosylation of Astringency Compounds of Horse Chestnut via Integrative Sensory Evaluation, Flavonoid Metabolism, Differential Transcriptome, and Phylogenetic Analysis
Qinggang Yin, Yiding Wei, Xiaoyan Han, et al.
Frontiers in Plant Science (2022) Vol. 12
Open Access | Times Cited: 5
Qinggang Yin, Yiding Wei, Xiaoyan Han, et al.
Frontiers in Plant Science (2022) Vol. 12
Open Access | Times Cited: 5
Showing 5 citing articles:
Characterization of the horse chestnut genome reveals the evolution of aescin and aesculin biosynthesis
Wei Sun, Qinggang Yin, Huihua Wan, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 21
Wei Sun, Qinggang Yin, Huihua Wan, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 21
Explainable machine learning-assisted origin identification: Chemical profiling of five lotus (Nelumbo nucifera Gaertn.) parts
Jingxian Huang, Zhen Li, Wei Zhang, et al.
Food Chemistry (2022) Vol. 404, pp. 134517-134517
Closed Access | Times Cited: 11
Jingxian Huang, Zhen Li, Wei Zhang, et al.
Food Chemistry (2022) Vol. 404, pp. 134517-134517
Closed Access | Times Cited: 11
Multi-omics reveal key enzymes involved in the formation of phenylpropanoid glucosides in Artemisia annua
Qinggang Yin, Tianze Wu, Ranran Gao, et al.
Plant Physiology and Biochemistry (2023) Vol. 201, pp. 107795-107795
Closed Access | Times Cited: 4
Qinggang Yin, Tianze Wu, Ranran Gao, et al.
Plant Physiology and Biochemistry (2023) Vol. 201, pp. 107795-107795
Closed Access | Times Cited: 4
The key role of LeuRS in the development of the cleistothecium and the metabolization of the flavor during the fermentation of dark tea with Aspergillus montevidensis
Kaihui Liu, Wanting Liu, Xiaowei Ding, et al.
LWT (2023) Vol. 185, pp. 115188-115188
Open Access | Times Cited: 1
Kaihui Liu, Wanting Liu, Xiaowei Ding, et al.
LWT (2023) Vol. 185, pp. 115188-115188
Open Access | Times Cited: 1
Integrated multi-omics analysis and microbial recombinant protein system reveal hydroxylation and glycosylation involving nevadensin biosynthesis in Lysionotus pauciflorus
Tianze Wu, Li Xiang, Ranran Gao, et al.
Microbial Cell Factories (2022) Vol. 21, Iss. 1
Open Access | Times Cited: 1
Tianze Wu, Li Xiang, Ranran Gao, et al.
Microbial Cell Factories (2022) Vol. 21, Iss. 1
Open Access | Times Cited: 1