OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Multiple strategies to detoxify cottonseed as human food source
Yongming Liu, Yaohua Zhai, Yingge Li, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 7
Yongming Liu, Yaohua Zhai, Yingge Li, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 7
Showing 7 citing articles:
Morphologic Features and Thermal Characteristics of Nine Cotton Biomass Byproducts
Zhongqi He, Sunghyun Nam, Haile Tewolde, et al.
Biomass (2025) Vol. 5, Iss. 1, pp. 12-12
Open Access | Times Cited: 1
Zhongqi He, Sunghyun Nam, Haile Tewolde, et al.
Biomass (2025) Vol. 5, Iss. 1, pp. 12-12
Open Access | Times Cited: 1
A review of plant anti-nutritional factors in animal health and production: The classification, biological properties, and the passivation strategy
Fariborz Khajali, Fariba Rafiei
Journal of Agriculture and Food Research (2024) Vol. 18, pp. 101290-101290
Open Access | Times Cited: 7
Fariborz Khajali, Fariba Rafiei
Journal of Agriculture and Food Research (2024) Vol. 18, pp. 101290-101290
Open Access | Times Cited: 7
The dual role of GoPGF reveals that the pigment glands are synthetic sites of gossypol in aerial parts of cotton
Z Zhang, Lu Long, Xiao‐Tong Zhao, et al.
New Phytologist (2023) Vol. 241, Iss. 1, pp. 314-328
Closed Access | Times Cited: 13
Z Zhang, Lu Long, Xiao‐Tong Zhao, et al.
New Phytologist (2023) Vol. 241, Iss. 1, pp. 314-328
Closed Access | Times Cited: 13
Probiotic Fermentation of Defatted Cottonseed Meal for Sustainable Foods and Non-Food Applications
Zhanqiang Yan, Tian Li, Gen Zou, et al.
Microorganisms (2025) Vol. 13, Iss. 5, pp. 1020-1020
Open Access
Zhanqiang Yan, Tian Li, Gen Zou, et al.
Microorganisms (2025) Vol. 13, Iss. 5, pp. 1020-1020
Open Access
Changes in cottonseed meal quality during post-harvest processing of cottonseed
Catelyn Bridges, Robert G. Hardin, Janie Moore
Journal of Stored Products Research (2024) Vol. 108, pp. 102371-102371
Closed Access | Times Cited: 1
Catelyn Bridges, Robert G. Hardin, Janie Moore
Journal of Stored Products Research (2024) Vol. 108, pp. 102371-102371
Closed Access | Times Cited: 1
Cotton sprouts as potential vegetable source: Nutrient compositions and alterations in metabolomics and transcriptomics between light and dark growth conditions
Yongming Liu, Ling Zhang, Zhanshuai Li, et al.
Future Foods (2024) Vol. 9, pp. 100343-100343
Open Access
Yongming Liu, Ling Zhang, Zhanshuai Li, et al.
Future Foods (2024) Vol. 9, pp. 100343-100343
Open Access
Genome engineering in cotton (Gossypium hirsutum)
Maria Sharif, Uzma Uzma, Maria Abdul Salam, et al.
Elsevier eBooks (2024), pp. 313-328
Closed Access
Maria Sharif, Uzma Uzma, Maria Abdul Salam, et al.
Elsevier eBooks (2024), pp. 313-328
Closed Access
