
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Locally-selected cacao clones for improved yield: a case study in different production systems in a long-term trial
Laura Armengot, Marco Picucci, Joachim Milz, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 3
Laura Armengot, Marco Picucci, Joachim Milz, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 3
Showing 3 citing articles:
Syntropic farming systems for reconciling productivity, ecosystem functions, and restoration
Johanna Jacobi, Christian Andrès, Farhah F Assaad, et al.
The Lancet Planetary Health (2025) Vol. 9, Iss. 4, pp. e314-e325
Open Access
Johanna Jacobi, Christian Andrès, Farhah F Assaad, et al.
The Lancet Planetary Health (2025) Vol. 9, Iss. 4, pp. e314-e325
Open Access
CacaoFIT: the network of cacao field trials in Latin America and its contribution to sustainable cacao farming in the region
Luis Orozco-Aguilar, Arlene López-Sampson, Rolando Cerda, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 2
Luis Orozco-Aguilar, Arlene López-Sampson, Rolando Cerda, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 2
Risk analysis and cacao pod survivorship curves to improve yield forecasting methods
Luis Orozco-Aguilar, Arlene López-Sampson, Luis A. Barboza, et al.
Frontiers in Agronomy (2024) Vol. 6
Open Access | Times Cited: 1
Luis Orozco-Aguilar, Arlene López-Sampson, Luis A. Barboza, et al.
Frontiers in Agronomy (2024) Vol. 6
Open Access | Times Cited: 1