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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Protected Blend of Organic Acids and Essential Oils Improves Growth Performance, Nutrient Digestibility, and Intestinal Health of Broiler Chickens Undergoing an Intestinal Challenge
Catarina Stefanello, Daniele Pozzebon da Rosa, Yuri Katagiri Dalmoro, et al.
Frontiers in Veterinary Science (2020) Vol. 6
Open Access | Times Cited: 87

Showing 1-25 of 87 citing articles:

Phytogenic Feed Additives in Poultry: Achievements, Prospective and Challenges
Nedra Abdelli, David Solà‐Oriol, J. F. Pérez
Animals (2021) Vol. 11, Iss. 12, pp. 3471-3471
Open Access | Times Cited: 131
AVIAN COCCIDIOSIS: RECENT ADVANCES IN ALTERNATIVE CONTROL STRATEGIES AND VACCINE DEVELOPMENT
Hanem F. Khater
Agrobiological Records (2020) Vol. 1, pp. 11-25
Open Access | Times Cited: 74
Organic Acids as Alternatives for Antibiotic Growth Promoters Alter the Intestinal Structure and Microbiota and Improve the Growth Performance in Broilers
Dong Dai, Kai Qiu, Haijun Zhang, et al.
Frontiers in Microbiology (2021) Vol. 11
Open Access | Times Cited: 71
The impact of essential oils on antibiotic use in animal production regarding antimicrobial resistance – a review
Alberto Gonçalves Evangelista, Jessica Audrey Feijó Corrêa, Anne Caroline Schoch Marques Pinto, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 62, Iss. 19, pp. 5267-5283
Closed Access | Times Cited: 62
Effect of blending encapsulated essential oils and organic acids as an antibiotic growth promoter alternative on growth performance and intestinal health in broilers with necrotic enteritis
Văn Hiểu Phạm, Waseem Abbas, Jinyu Huang, et al.
Poultry Science (2021) Vol. 101, Iss. 1, pp. 101563-101563
Open Access | Times Cited: 58
Dietary supplemental coated essential oils and organic acids mixture improves growth performance and gut health along with reduces Salmonella load of broiler chickens infected with Salmonella Enteritidis
Zeqiong Hu, Lin Liu, Fangshen Guo, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 29
Assessing the potential of phytogenic feed additives: A comprehensive review on their effectiveness as a potent dietary enhancement for nonruminant in swine and poultry
Sarbani Biswas, Je Min Ahn, In Ho Kim
Journal of Animal Physiology and Animal Nutrition (2024) Vol. 108, Iss. 3, pp. 711-723
Closed Access | Times Cited: 10
Impact of Nanoencapsulated Rosemary Essential Oil as a Novel Feed Additive on Growth Performance, Nutrient Utilization, Carcass Traits, Meat Quality and Gene Expression of Broiler Chicken
S. Adil, M. Tariq Banday, Syed A. Hussain, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1515-1515
Open Access | Times Cited: 10
Effects of an organic acids blend and coated essential oils on broiler growth performance, blood biochemical profile, gut health, and nutrient digestibility
Ziaul Islam, Asad Sultan, Sarzamin Khan, et al.
Italian Journal of Animal Science (2024) Vol. 23, Iss. 1, pp. 152-163
Open Access | Times Cited: 9
Effects of microencapsulated essential oils and organic acids preparation on growth performance, slaughter characteristics, nutrient digestibility and intestinal microenvironment of broiler chickens
Jia Huang, Fangshen Guo, Waseem Abbas, et al.
Poultry Science (2024) Vol. 103, Iss. 5, pp. 103655-103655
Open Access | Times Cited: 9
Comparative Effects of Antibiotic and Antimicrobial Peptide on Growth Performance, Gut Morphology, Intestinal Lesion Score, Ileal Microbial Counts, and Immune Status in Broilers Challenged with Necrotic Enteritis
Muhammad Muneeb, Ehsaan Ullah Khan, Mubashar Ali, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access | Times Cited: 1
Targeted-Release Organic Acids and Essential Oils Improve Performance and Digestive Function in Broilers under a Necrotic Enteritis Challenge
Nedra Abdelli, J. F. Pérez, E. Vilarrasa, et al.
Animals (2020) Vol. 10, Iss. 2, pp. 259-259
Open Access | Times Cited: 60
Effect of organic acids–essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health
Deborah Adewole, Samson Oladokun, Elizabeth Santín
Animal nutrition (2021) Vol. 7, Iss. 4, pp. 1039-1051
Open Access | Times Cited: 56
Organic acid blends improve intestinal integrity, modulate short-chain fatty acids profiles and alter microbiota of broilers under necrotic enteritis challenge
Alip Kumar, Mehdi Toghyani, Sarbast K. Kheravii, et al.
Animal nutrition (2021) Vol. 8, pp. 82-90
Open Access | Times Cited: 52
Effect of organic acids on growth performance, intestinal morphology, and immunity of broiler chickens with and without coccidial challenge
Ahsan Mustafa, Shiping Bai, Qiufeng Zeng, et al.
AMB Express (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 50
Effects of dietary oregano essential oil supplementation on growth performance, intestinal antioxidative capacity, immunity, and intestinal microbiota in yellow-feathered chickens
D. Ruan, Qiuli Fan, Ahmed M. Fouad, et al.
Journal of Animal Science (2021) Vol. 99, Iss. 2
Open Access | Times Cited: 45
Optimizing cost, growth performance, and nutrient absorption with a bio-emulsifier based on lysophospholipids for broiler chickens
V.S. Haetinger, Yuri Katagiri Dalmoro, Guilherme L. de Godoy, et al.
Poultry Science (2021) Vol. 100, Iss. 4, pp. 101025-101025
Open Access | Times Cited: 42
Effects of essential oil on growth performance, digestibility, immunity, and intestinal health in broilers
Guoqi Su, Lan Wang, Xuanwu Zhou, et al.
Poultry Science (2021) Vol. 100, Iss. 8, pp. 101242-101242
Open Access | Times Cited: 37
Dietary coated essential oil and organic acid mixture supplementation improves health of broilers infected with avian pathogenic Escherichia coli
Văn Hiểu Phạm, Waseem Abbas, Jinyu Huang, et al.
Animal nutrition (2022) Vol. 12, pp. 245-262
Open Access | Times Cited: 25
Effects of dietary essential oil supplementation on growth performance, carcass yield, meat quality, and intestinal tight junctions of broilers with or without Eimeria challenge
Lina Zhang, Xi Wang, Shucheng Huang, et al.
Poultry Science (2023) Vol. 102, Iss. 9, pp. 102874-102874
Open Access | Times Cited: 16
Organic acids in poultry industry: a review of nutritional advancements and health benefits
Hongxu Du, Imran Sarwar, Sajjad Ahmad, et al.
World s Poultry Science Journal (2023) Vol. 80, Iss. 1, pp. 133-153
Closed Access | Times Cited: 15
A Mixture of Formic Acid, Benzoic Acid, and Essential Oils Enhanced Growth Performance via Modulating Nutrient Uptake, Mitochondrion Metabolism, and Immunomodulation in Weaned Piglets
Xinyu Wang, Tanyi Deng, Xuemei Zhou, et al.
Antioxidants (2024) Vol. 13, Iss. 2, pp. 246-246
Open Access | Times Cited: 6
Effects of Acacia mearnsii tannins on growth performance, footpad dermatitis, nutrient digestibility, intestinal permeability, and meat quality of broiler chickens
Guilherme L. de Godoy, Beatriz Rodrigues, Jessica C. Agilar, et al.
Animal Feed Science and Technology (2024) Vol. 308, pp. 115875-115875
Closed Access | Times Cited: 5
Applications of Organic Acids in Poultry Production: An Updated and Comprehensive Review
Wafaa A. Abd El‐Ghany
Agriculture (2024) Vol. 14, Iss. 10, pp. 1756-1756
Open Access | Times Cited: 5
Effects of a dietary isoquinoline alkaloids blend on gut antioxidant capacity and gut barrier of young broilers
Vasileios Paraskeuas, Anja Pastor, Tobias Steiner, et al.
Poultry Science (2024) Vol. 103, Iss. 5, pp. 103654-103654
Open Access | Times Cited: 4
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