OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Probiotics and Synbiotics Addition to Bama Mini-Pigs' Diet Improve Carcass Traits and Meat Quality by Altering Plasma Metabolites and Related Gene Expression of Offspring
Qian Zhu, Mingtong Song, Md. Abul Kalam Azad, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 18
Qian Zhu, Mingtong Song, Md. Abul Kalam Azad, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 18
Showing 18 citing articles:
Diet xylo-oligosaccharide supplementation improves growth performance, immune function, and intestinal health of broilers
Zhiyong Rao, Yue Li, Xiaopeng Yang, et al.
Animal nutrition (2024) Vol. 17, pp. 165-176
Open Access | Times Cited: 11
Zhiyong Rao, Yue Li, Xiaopeng Yang, et al.
Animal nutrition (2024) Vol. 17, pp. 165-176
Open Access | Times Cited: 11
Fermented Cassava Residue Meal Improves Meat Quality by Regulating Muscle Fiber and Enhancing Lipid Metabolism in Huanjiang Mini-Pigs
Huijiao Jiang, Md. Abul Kalam Azad, Qian Zhu, et al.
Animals (2025) Vol. 15, Iss. 2, pp. 177-177
Open Access | Times Cited: 1
Huijiao Jiang, Md. Abul Kalam Azad, Qian Zhu, et al.
Animals (2025) Vol. 15, Iss. 2, pp. 177-177
Open Access | Times Cited: 1
Dietary Chinese herbal formula supplementation improves yolk fatty acid profile in aged laying hens
Zhihua Li, Chengwen Meng, Md. Abul Kalam Azad, et al.
Veterinary Quarterly (2024) Vol. 44, Iss. 1, pp. 1-11
Open Access | Times Cited: 5
Zhihua Li, Chengwen Meng, Md. Abul Kalam Azad, et al.
Veterinary Quarterly (2024) Vol. 44, Iss. 1, pp. 1-11
Open Access | Times Cited: 5
Effect of Dietary Supplementation of Lactiplantibacillus plantarum N-1 and Its Synergies with Oligomeric Isomaltose on the Growth Performance and Meat Quality in Hu Sheep
Zhiqiang Zhou, Xinyi Xu, Dongmei Luo, et al.
Foods (2023) Vol. 12, Iss. 9, pp. 1858-1858
Open Access | Times Cited: 11
Zhiqiang Zhou, Xinyi Xu, Dongmei Luo, et al.
Foods (2023) Vol. 12, Iss. 9, pp. 1858-1858
Open Access | Times Cited: 11
Metabolomics, network pharmacology, and microbiome analyses uncover the mechanisms of the Chinese herbal formula for the improvement of meat quality in spent hens
Zhihua Li, Md. Abul Kalam Azad, Chengwen Meng, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2025) Vol. 16, Iss. 1
Open Access
Zhihua Li, Md. Abul Kalam Azad, Chengwen Meng, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2025) Vol. 16, Iss. 1
Open Access
Dynamic changes in the gut microbiota of SPF Bama piglets during breast and formula feeding
Chengcheng Zhang, Zhengjiang Liu, Huan Yu, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access
Chengcheng Zhang, Zhengjiang Liu, Huan Yu, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access
Lactobacillus johnsonii-derived leucic acid promotes fatty acid absorption and deposition by targeting CD36
Yunxia Li, Zhiming Zhang, Qi Han, et al.
Science China Life Sciences (2025)
Closed Access
Yunxia Li, Zhiming Zhang, Qi Han, et al.
Science China Life Sciences (2025)
Closed Access
Optimizing Finishing Pig Performance and Sustainability: The Role of Protein Levels and Eco-Friendly Additive
Weihan Zhao, Kyejin Lee, In Ho Kim
Animals (2025) Vol. 15, Iss. 9, pp. 1248-1248
Open Access
Weihan Zhao, Kyejin Lee, In Ho Kim
Animals (2025) Vol. 15, Iss. 9, pp. 1248-1248
Open Access
Nutritional Modulation of Pork Quality: Sid Lysine Levels Alter Carcass Characteristics, Meat Quality, and Flavor-Associated Metabolites in Growing-Finishing Pigs
Junxiao Pan, S. K. Han, Qiusheng Wu, et al.
(2025)
Closed Access
Junxiao Pan, S. K. Han, Qiusheng Wu, et al.
(2025)
Closed Access
Probiotics or synbiotics addition to sows’ diets alters colonic microbiome composition and metabolome profiles of offspring pigs
Qian Zhu, Mingtong Song, Md. Abul Kalam Azad, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 15
Qian Zhu, Mingtong Song, Md. Abul Kalam Azad, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 15
Dietary probiotic and synbiotic supplementation starting from maternal gestation improves muscular lipid metabolism in offspring piglets by reshaping colonic microbiota and metabolites
Qian Zhu, Md. Abul Kalam Azad, Ruixuan Li, et al.
mSystems (2024) Vol. 9, Iss. 6
Open Access | Times Cited: 3
Qian Zhu, Md. Abul Kalam Azad, Ruixuan Li, et al.
mSystems (2024) Vol. 9, Iss. 6
Open Access | Times Cited: 3
Sow-Offspring Diets Supplemented with Probiotics and Synbiotics Are Associated with Offspring’s Growth Performance and Meat Quality
Qian Zhu, Md. Abul Kalam Azad, Haibo Dong, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 8, pp. 7668-7668
Open Access | Times Cited: 8
Qian Zhu, Md. Abul Kalam Azad, Haibo Dong, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 8, pp. 7668-7668
Open Access | Times Cited: 8
Muscle characteristics comparison and targeted metabolome analysis reveal differences in carcass traits and meat quality of three pig breeds
Bo Song, Yating Cheng, Md. Abul Kalam Azad, et al.
Food & Function (2023) Vol. 14, Iss. 16, pp. 7603-7614
Closed Access | Times Cited: 6
Bo Song, Yating Cheng, Md. Abul Kalam Azad, et al.
Food & Function (2023) Vol. 14, Iss. 16, pp. 7603-7614
Closed Access | Times Cited: 6
Inclusion of Saccharomyces cerevisiae var. boulardii RC009 and Pediococcus pentosaceus RC007 as a Probiotic Additive in Pigs’ Postweaning Diets and Its Effect on Meat Composition, Carcass Characteristics, and Fatty Acids Profile after Slaughter
Julián Parada, Alejandra Paola Magnoli, V. Alonso, et al.
Veterinary Medicine International (2024) Vol. 2024, pp. 1-9
Open Access | Times Cited: 2
Julián Parada, Alejandra Paola Magnoli, V. Alonso, et al.
Veterinary Medicine International (2024) Vol. 2024, pp. 1-9
Open Access | Times Cited: 2
The effects of synbiotics-glyconutrients on growth performance, nutrient digestibility, gas emission, meat quality, and fatty acid profile of finishing pigs
Olivier Munezero, Sungbo Cho, In Ho Kim
Journal of Animal Science and Technology (2023) Vol. 66, Iss. 2, pp. 310-325
Open Access | Times Cited: 5
Olivier Munezero, Sungbo Cho, In Ho Kim
Journal of Animal Science and Technology (2023) Vol. 66, Iss. 2, pp. 310-325
Open Access | Times Cited: 5
Development and evaluation of an autism pig model
Shuai Qiu, Jingyan Jia, Benlei Xu, et al.
Lab Animal (2024) Vol. 53, Iss. 12, pp. 376-386
Open Access | Times Cited: 1
Shuai Qiu, Jingyan Jia, Benlei Xu, et al.
Lab Animal (2024) Vol. 53, Iss. 12, pp. 376-386
Open Access | Times Cited: 1
Diet Xylo-Oligosaccharide Supplementation Improves Growth Performance, Immune Function, and Intestinal Health of Broilers
Zhiyong Rao, Yue Li, Xiaopeng Yang, et al.
(2023)
Closed Access
Zhiyong Rao, Yue Li, Xiaopeng Yang, et al.
(2023)
Closed Access
Blood hormone concentrations as markers and predictors of porcine meat production and quality?
Alexander V. Sirotkin, P. Demo
Animal Production Science (2023) Vol. 64, Iss. 1
Closed Access
Alexander V. Sirotkin, P. Demo
Animal Production Science (2023) Vol. 64, Iss. 1
Closed Access
