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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

An Overview on the Use of Near Infrared Spectroscopy (NIRS) on Farms for the Management of Dairy Cows
Chiara Evangelista, Loredana Basiricò, Umberto Bernabucci
Agriculture (2021) Vol. 11, Iss. 4, pp. 296-296
Open Access | Times Cited: 72

Showing 1-25 of 72 citing articles:

Precision Agriculture for Crop and Livestock Farming—Brief Review
António Monteiro, Sérgio Ribeiro dos Santos, Pedro Gonçalves
Animals (2021) Vol. 11, Iss. 8, pp. 2345-2345
Open Access | Times Cited: 194
Innovations in Cattle Farming: Application of Innovative Technologies and Sensors in the Diagnosis of Diseases
Karina Džermeikaitė, Dovilė Bačėninaitė, Ramūnas Antanaitis
Animals (2023) Vol. 13, Iss. 5, pp. 780-780
Open Access | Times Cited: 52
Metagenomic Insights into Pollutants in Biorefinery and Dairy Wastewater: rDNA Dominance and Electricity Generation in Double Chamber Microbial Fuel Cells
Khaya Pearlman Shabangu, Maggie Chetty, Babatunde Femi Bakare
Bioengineering (2025) Vol. 12, Iss. 1, pp. 88-88
Open Access | Times Cited: 2
Vibrational Spectroscopy as a Tool for Bioanalytical and Biomonitoring Studies
S. K. Pirutin, Shunchao Jia, A. I. Yusipovich, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 8, pp. 6947-6947
Open Access | Times Cited: 26
Commentary on the review articles of spectroscopy technology combined with chemometrics in the last three years
Xuesong Huo, Pu Chen, Jingyan Li, et al.
Applied Spectroscopy Reviews (2023) Vol. 59, Iss. 4, pp. 423-482
Closed Access | Times Cited: 21
Managing organic resources in agriculture: future challenges from a scientific perspective
G.L. Velthof, Twan Cals, J.P. van ‘t Hull, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 6
Internet of Things (IoT): Sensors Application in Dairy Cattle Farming
F.M. Tangorra, Eleonora Buoio, Aldo Calcante, et al.
Animals (2024) Vol. 14, Iss. 21, pp. 3071-3071
Open Access | Times Cited: 6
In-line near-infrared analysis of milk coupled with machine learning methods for the daily prediction of blood metabolic profile in dairy cattle
Diana Giannuzzi, Lúcio Flávio Macêdo Mota, Sara Pegolo, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 24
Applications of near infrared spectroscopy and hyperspectral imaging techniques in anaerobic digestion of bio-wastes: A review
Wei Peng, Giovanni Beggio, Alberto Pivato, et al.
Renewable and Sustainable Energy Reviews (2022) Vol. 165, pp. 112608-112608
Closed Access | Times Cited: 23
A Review on Information Technologies Applicable to Precision Dairy Farming: Focus on Behavior, Health Monitoring, and the Precise Feeding of Dairy Cows
Na Liu, Jingwei Qi, Xiaoping An, et al.
Agriculture (2023) Vol. 13, Iss. 10, pp. 1858-1858
Open Access | Times Cited: 15
Short review of current limits and challenges of application of machine learning algorithms in the dairy sector
Lucia Trapanese, Miel Hostens, Angela Salzano, et al.
ACTA IMEKO (2024) Vol. 13, Iss. 1, pp. 1-7
Open Access | Times Cited: 4
Prediction of milk composition using multivariate chemometric modelling of infrared, Raman, and fluorescence spectroscopic data: A review
Saeedeh Mohammadi, Aoife Gowen, Jiani Luo, et al.
Food Control (2024) Vol. 165, pp. 110658-110658
Open Access | Times Cited: 4
On-Farm Application of Near-Infrared Spectroscopy for the Determination of Nutrients in Liquid Organic Manures: Challenges and Opportunities
Charlotte Höpker, Klaus Dittert, Hans‐Werner Olfs
Agriculture (2025) Vol. 15, Iss. 2, pp. 185-185
Open Access
Using selective NIR wavelengths in portable devices to evaluate the chemical composition of cattle feeds
Lorenzo Serva, Luisa Magrin, Giovanni Chillemi, et al.
Italian Journal of Animal Science (2025) Vol. 24, Iss. 1, pp. 550-567
Open Access
Near infrared brain functional imaging technology in monitoring blood oxygen during physical training: Thermal radiation image verification
Shiping Wang
Thermal Science and Engineering Progress (2025), pp. 103384-103384
Closed Access
Future Trends and Prospects in Dairy Industry
Hagar F. Forsan
Sustainable development goals series (2025), pp. 383-396
Closed Access
Cell thermal modeling and muscle oxygenation measurement in sports based on thermal radiation infrared spectroscopy and sensors
Hong Yang, Qiang Gao
Thermal Science and Engineering Progress (2025), pp. 103466-103466
Closed Access
Adaptive modeling method integrating slime mould algorithm and cascade ensemble: Nondestructive detection of silage quality under VIS-NIRS
Kai Zhao, Haiqing Tian, Jue Zhang, et al.
Computers and Electronics in Agriculture (2025) Vol. 234, pp. 110247-110247
Closed Access
Near-Infrared Spectroscopy for Assessing the Chemical Composition and Fatty Acid Profile of the Total Mixed Rations of Dairy Buffaloes
Chiara Evangelista, Michela Contò, Loredana Basiricò, et al.
Applied Sciences (2025) Vol. 15, Iss. 6, pp. 3211-3211
Open Access
EVALUATION OF THE QUALITY AND CLASSIFICATION OF PARBOILED RICE USING NEAR-INFRARED SPECTROSCOPY AND MULTIVARIATE STATISTICAL ANALYSES
Nairiane dos Santos Bilhalva, Paulo Carteri Coradi, Dalmo Paim de Oliveira, et al.
Engenharia Agrícola (2025) Vol. 45, Iss. spe1
Open Access
Near-Infrared Spectroscopy for Nutrient Analysis in Manure
Anupama Rawat, Kumar Gaurav, Pallavi Bhatt, et al.
Advances in chemical and materials engineering book series (2025), pp. 295-328
Closed Access
Application of Optical Quality Control Technologies in the Dairy Industry: An Overview
Dmitriy E. Burmistrov, D. Yu. Pavkin, A. R. Khakimov, et al.
Photonics (2021) Vol. 8, Iss. 12, pp. 551-551
Open Access | Times Cited: 25
Methodology adjusting for least squares regression slope in the application of multiplicative scatter correction to near‐infrared spectra of forage feed samples
M.S. Dhanoa, Secundino López, R. Sanderson, et al.
Journal of Chemometrics (2023) Vol. 37, Iss. 11
Open Access | Times Cited: 10
Comparative near Infrared (NIR) spectroscopy calibrations performance of dried and undried forage on dry and wet matter bases
Xueping Yang, Alejandra Arroyo-Cerezo, Paolo Berzaghi, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 316, pp. 124287-124287
Open Access | Times Cited: 3
Milk phenomics: leveraging biological bonds with blood and infrared technologies for evaluating animal nutritional and health status
Diana Giannuzzi, Chiara Evangelista, Angela Costa, et al.
Italian Journal of Animal Science (2024) Vol. 23, Iss. 1, pp. 780-801
Open Access | Times Cited: 3
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