OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Harvest Date on Kernel Quality and Antioxidant Activity in su1 Sweet Corn Genotypes
Tatjana Ledenčan, Daniela Horvat, Sanja Špoljarić Marković, et al.
Agronomy (2022) Vol. 12, Iss. 5, pp. 1224-1224
Open Access | Times Cited: 7
Tatjana Ledenčan, Daniela Horvat, Sanja Špoljarić Marković, et al.
Agronomy (2022) Vol. 12, Iss. 5, pp. 1224-1224
Open Access | Times Cited: 7
Showing 7 citing articles:
Assessment of genetic purity of eight inbred sweet corn lines using phenotypic and genotypic markers
Phuong Nguyen, Phuoc Van Nguyen
IOP Conference Series Earth and Environmental Science (2025) Vol. 1465, Iss. 1, pp. 012013-012013
Open Access
Phuong Nguyen, Phuoc Van Nguyen
IOP Conference Series Earth and Environmental Science (2025) Vol. 1465, Iss. 1, pp. 012013-012013
Open Access
Integrated metabolite analysis and health-relevant in vitro functionality of white, red, and orange maize (Zea mays L.) from the Peruvian Andean race Cabanita at different maturity stages
Lena Gálvez Ranilla, Gastón Zolla, Ana Afaray-Carazas, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 10
Lena Gálvez Ranilla, Gastón Zolla, Ana Afaray-Carazas, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 10
Genetic variation for endosperm carbohydrates and total soluble solids in shrunken2, sugary1, waxy1, and wild‐type near‐isogenic corn lines across three harvest dates
Alexa R. Wilson, Isabella G. Fiore, Cathleen McCluskey, et al.
Crop Science (2024) Vol. 64, Iss. 3, pp. 1649-1665
Open Access | Times Cited: 1
Alexa R. Wilson, Isabella G. Fiore, Cathleen McCluskey, et al.
Crop Science (2024) Vol. 64, Iss. 3, pp. 1649-1665
Open Access | Times Cited: 1
Unlocking the genetic basis of vitamin E content in sweet corn kernels: Expanding breeding targets through genome-wide association studies
Kun Li, Yongtao Yu, Nan Zhang, et al.
Plant Science (2024) Vol. 348, pp. 112233-112233
Closed Access
Kun Li, Yongtao Yu, Nan Zhang, et al.
Plant Science (2024) Vol. 348, pp. 112233-112233
Closed Access
Exploring the Responses of the Quality and Yield of Sweet Corn Under Genotype and Nutrition
Vasile Stoleru
(2024)
Closed Access
Vasile Stoleru
(2024)
Closed Access
Effect of Anthocyanin-Enriched Brine on Nutritional, Functional and Sensory Properties of Pickled Baby Corn
Marijana Šimić, Valentina Nikolić, Dubravka Škrobot, et al.
Plants (2023) Vol. 12, Iss. 9, pp. 1812-1812
Open Access | Times Cited: 1
Marijana Šimić, Valentina Nikolić, Dubravka Škrobot, et al.
Plants (2023) Vol. 12, Iss. 9, pp. 1812-1812
Open Access | Times Cited: 1
Evolution of Compounds and Characteristics of Crops during Ripening and after Harvest
Ana V. González-de-Peredo, Gerardo F. Barbero
Agronomy (2023) Vol. 13, Iss. 8, pp. 2181-2181
Open Access | Times Cited: 1
Ana V. González-de-Peredo, Gerardo F. Barbero
Agronomy (2023) Vol. 13, Iss. 8, pp. 2181-2181
Open Access | Times Cited: 1
