OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Application of Biostimulants on the Biomass, Nitrate, Pigments, and Antioxidants Content in Radish and Turnip Microgreens
Stefania Toscano, Daniela Romano, Cristina Patanè
Agronomy (2023) Vol. 13, Iss. 1, pp. 145-145
Open Access | Times Cited: 17
Stefania Toscano, Daniela Romano, Cristina Patanè
Agronomy (2023) Vol. 13, Iss. 1, pp. 145-145
Open Access | Times Cited: 17
Showing 17 citing articles:
A comprehensive review on the antioxidant activities and health benefits of microgreens: current insights and future perspectives
Trina Ekawati Tallei, Billy J. Kepel, Herlina I. S. Wungouw, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 1, pp. 58-71
Closed Access | Times Cited: 17
Trina Ekawati Tallei, Billy J. Kepel, Herlina I. S. Wungouw, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 1, pp. 58-71
Closed Access | Times Cited: 17
Seaweed Polysaccharides as Potential Biostimulants in Turnip Greens Production
M. M. S. Mamede, João Cotas, Leonel Pereira, et al.
Horticulturae (2024) Vol. 10, Iss. 2, pp. 130-130
Open Access | Times Cited: 4
M. M. S. Mamede, João Cotas, Leonel Pereira, et al.
Horticulturae (2024) Vol. 10, Iss. 2, pp. 130-130
Open Access | Times Cited: 4
A plant-derived biostimulant Aminolom Enzimatico® application stimulates chlorophyll content, electrolyte leakage, stomata density and root yield of radishes under salinity stress
Gamze Kaya
PeerJ (2025) Vol. 13, pp. e18804-e18804
Open Access
Gamze Kaya
PeerJ (2025) Vol. 13, pp. e18804-e18804
Open Access
Effects of Microalgae as Biostimulants on Plant Growth, Content of Antioxidant Molecules and Total Antioxidant Capacity in Chenopodium quinoa Exposed to Salt Stress
Sofia Fiorentino, Lorenza Bellani, Marco Santin, et al.
Plants (2025) Vol. 14, Iss. 5, pp. 781-781
Open Access
Sofia Fiorentino, Lorenza Bellani, Marco Santin, et al.
Plants (2025) Vol. 14, Iss. 5, pp. 781-781
Open Access
Tomato Residues as Biostimulant in Radish: an Ecological Strategy for Sustainable Agriculture
Ana Karen Zaldivar-Ortega, B. Flores-Chávez, Alma Delia Hernández-Fuentes, et al.
Revista de Gestão Social e Ambiental (2025) Vol. 19, Iss. 3, pp. e011742-e011742
Closed Access
Ana Karen Zaldivar-Ortega, B. Flores-Chávez, Alma Delia Hernández-Fuentes, et al.
Revista de Gestão Social e Ambiental (2025) Vol. 19, Iss. 3, pp. e011742-e011742
Closed Access
Moringa leaf extract increases tolerance to salt stress, promotes growth, increases yield, and reduces nitrate concentration in lettuce plants
Osama Shalaby
Scientia Horticulturae (2023) Vol. 325, pp. 112654-112654
Closed Access | Times Cited: 10
Osama Shalaby
Scientia Horticulturae (2023) Vol. 325, pp. 112654-112654
Closed Access | Times Cited: 10
Influence of water spraying intervals and indole-3-butyric acid concentrations on Salvia rooted cuttings quality in a closed aeroponics system
Eugenio Scaltrito, Giuseppe Cristiano, Anna Elisa Sdao, et al.
Scientia Horticulturae (2024) Vol. 337, pp. 113452-113452
Open Access | Times Cited: 3
Eugenio Scaltrito, Giuseppe Cristiano, Anna Elisa Sdao, et al.
Scientia Horticulturae (2024) Vol. 337, pp. 113452-113452
Open Access | Times Cited: 3
Effects of Plant Biostimulation Time Span and Soil Electrical Conductivity on Greenhouse Tomato ‘Miniplum’ Yield and Quality in Diverse Crop Seasons
Alessio Tallarita, L. Vecchietti, Nadezhda Golubkina, et al.
Plants (2023) Vol. 12, Iss. 7, pp. 1423-1423
Open Access | Times Cited: 7
Alessio Tallarita, L. Vecchietti, Nadezhda Golubkina, et al.
Plants (2023) Vol. 12, Iss. 7, pp. 1423-1423
Open Access | Times Cited: 7
Plant‐derived biostimulant as priming agents enhanced antioxidant and nutritive properties in brassicaceous microgreens
Michele Ciriello, Emanuela Campana, Marios C. Kyriacou, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 10, pp. 5921-5929
Closed Access | Times Cited: 2
Michele Ciriello, Emanuela Campana, Marios C. Kyriacou, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 10, pp. 5921-5929
Closed Access | Times Cited: 2
Identifying the abilities of biostimulants to improve vegetable production compared with conventional fertilizer
Qurat-Ul-Ain Raza, Abdur Rehim, Muhammad Amjad Bashir, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
Qurat-Ul-Ain Raza, Abdur Rehim, Muhammad Amjad Bashir, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
Response of Yield, Quality, and Bioactive Constituents of Green Onion to Foliar Spraying with Moringa oleifera Leaf Extract and Yeast Extract
Asaad Awad, Ahmed Abd El-wahed, Ahmed A. Elateeq, et al.
Egyptian Journal of Soil Science (2024) Vol. 64, Iss. 2, pp. 543-560
Open Access | Times Cited: 1
Asaad Awad, Ahmed Abd El-wahed, Ahmed A. Elateeq, et al.
Egyptian Journal of Soil Science (2024) Vol. 64, Iss. 2, pp. 543-560
Open Access | Times Cited: 1
Identifying the Role of Biostimulants in Turnip (Brassica rapa L.) Production Compared with Chemical Fertilization
Qurat-Ul-Ain Raza, Muhammad Amjad Bashir, Abdur Rehim, et al.
Sustainability (2023) Vol. 15, Iss. 15, pp. 11851-11851
Open Access | Times Cited: 3
Qurat-Ul-Ain Raza, Muhammad Amjad Bashir, Abdur Rehim, et al.
Sustainability (2023) Vol. 15, Iss. 15, pp. 11851-11851
Open Access | Times Cited: 3
Seaweed Polysaccharides as a Potential Biostimulant in Turnip Greens Production
M. M. S. Mamede, João Cotas, Leonel Pereira, et al.
(2023)
Open Access | Times Cited: 2
M. M. S. Mamede, João Cotas, Leonel Pereira, et al.
(2023)
Open Access | Times Cited: 2
Improving Okra Performance: Biostimulants and Their Influence on Yield, Quality, Physiology, and Nutrient Composition
Qurat-Ul-Ain Raza, Abdur Rehim, Muhammad Amjad Bashir, et al.
(2024)
Closed Access
Qurat-Ul-Ain Raza, Abdur Rehim, Muhammad Amjad Bashir, et al.
(2024)
Closed Access
Possible use of moringa as a biostimulant for vegetable and flower crops
Stefania Toscano, Fabio Gresta, Daniela Romano
Acta Horticulturae (2024), Iss. 1394, pp. 77-84
Closed Access
Stefania Toscano, Fabio Gresta, Daniela Romano
Acta Horticulturae (2024), Iss. 1394, pp. 77-84
Closed Access
Seaweed Polysaccharides as A Potential Biostimulant in Turnip Greens Production
M. M. S. Mamede, João Cotas, Leonel Pereira, et al.
(2023)
Open Access | Times Cited: 1
M. M. S. Mamede, João Cotas, Leonel Pereira, et al.
(2023)
Open Access | Times Cited: 1
ANTIOXIDANT ACTIVITY OF MICROGREENS, POTENTIAL OF USE. REVIEW OF THE SUBJECT FIELD
Л.Ч. Бурак, V.I. Karbanovich
Научное обозрение Биологические науки (Scientific Review Biological Sciences) (2023), Iss. №4 2023, pp. 58-70
Open Access
Л.Ч. Бурак, V.I. Karbanovich
Научное обозрение Биологические науки (Scientific Review Biological Sciences) (2023), Iss. №4 2023, pp. 58-70
Open Access
