OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Phytogenic Water Additives Improve Broiler Growth Performance via Modulation of Intermediary Metabolism-Related Signaling Pathways
Joshua J. Flees, Nima K. Emami, Elizabeth Greene, et al.
Animals (2021) Vol. 11, Iss. 3, pp. 750-750
Open Access | Times Cited: 12
Joshua J. Flees, Nima K. Emami, Elizabeth Greene, et al.
Animals (2021) Vol. 11, Iss. 3, pp. 750-750
Open Access | Times Cited: 12
Showing 12 citing articles:
Potential Feed Additives as Antibiotic Alternatives in Broiler Production
Habtamu Ayalew, Haijun Zhang, Jing Wang, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 107
Habtamu Ayalew, Haijun Zhang, Jing Wang, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 107
Influence of dietary vitamin E and selenium supplementation on broilers subjected to heat stress, Part II: oxidative stress, immune response, gut integrity, and intestinal microbiota
Ali Çalık, Nima K. Emami, Ghislain Schyns, et al.
Poultry Science (2022) Vol. 101, Iss. 6, pp. 101858-101858
Open Access | Times Cited: 41
Ali Çalık, Nima K. Emami, Ghislain Schyns, et al.
Poultry Science (2022) Vol. 101, Iss. 6, pp. 101858-101858
Open Access | Times Cited: 41
Influence of dietary vitamin E and selenium supplementation on broilers subjected to heat stress, Part I: Growth performance, body composition and intestinal nutrient transporters
Ali Çalık, Nima K. Emami, Mallory B. White, et al.
Poultry Science (2022) Vol. 101, Iss. 6, pp. 101857-101857
Open Access | Times Cited: 34
Ali Çalık, Nima K. Emami, Mallory B. White, et al.
Poultry Science (2022) Vol. 101, Iss. 6, pp. 101857-101857
Open Access | Times Cited: 34
Effect of a microencapsulated phyto/phycogenic blend supplementation on growth performance, processing parameters, meat quality, and sensory profile in male broilers
Garrett J. Mullenix, Elizabeth S. Greene, Alison Ramser, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access | Times Cited: 5
Garrett J. Mullenix, Elizabeth S. Greene, Alison Ramser, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access | Times Cited: 5
Steatosis in metabolic diseases: A focus on lipolysis and lipophagy
Xingtao Zhao, Felix Kwame Amevor, Zhifu Cui, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 160, pp. 114311-114311
Open Access | Times Cited: 13
Xingtao Zhao, Felix Kwame Amevor, Zhifu Cui, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 160, pp. 114311-114311
Open Access | Times Cited: 13
An evaluation of the thermoregulatory potential of in ovo delivered bioactive substances (probiotic, folic acid, and essential oil) in broiler chickens
Samson Oladokun, Sami Dridi, Deborah Adewole
Poultry Science (2023) Vol. 102, Iss. 5, pp. 102602-102602
Open Access | Times Cited: 6
Samson Oladokun, Sami Dridi, Deborah Adewole
Poultry Science (2023) Vol. 102, Iss. 5, pp. 102602-102602
Open Access | Times Cited: 6
Assessing the Effects of Phytogenic Feed Additives on Broilers during a Necrotic Enteritis Challenge
Candice E. C. Blue, Mallory B. White, Rami A. Dalloul
Poultry (2024) Vol. 3, Iss. 4, pp. 346-353
Open Access
Candice E. C. Blue, Mallory B. White, Rami A. Dalloul
Poultry (2024) Vol. 3, Iss. 4, pp. 346-353
Open Access
Effect of phytogenic Moringa oleifera leaf powder on performance, carcass characteristics, immune indicators, gut microbial population and economic viability of broiler chickens
Carlos Wyson Tawanda Nantapo, Voster Muchenje, U. Marume, et al.
Discover Agriculture (2024) Vol. 2, Iss. 1
Open Access
Carlos Wyson Tawanda Nantapo, Voster Muchenje, U. Marume, et al.
Discover Agriculture (2024) Vol. 2, Iss. 1
Open Access
Effect of a blend of essential oils, organic acids, tannins, vitamin E and zinc on the intestinal health of broiler chickens challenged with Eimeria spp., Salmonella Minnesota, Escherichia coli and Clostridium perfringens
Leila S. Tolomeotti, Rafael Henrique de Tonissi e Buschinelli de Góes, Gabriela Hernandes Granzoto, et al.
Pesquisa Veterinária Brasileira (2024) Vol. 44
Open Access
Leila S. Tolomeotti, Rafael Henrique de Tonissi e Buschinelli de Góes, Gabriela Hernandes Granzoto, et al.
Pesquisa Veterinária Brasileira (2024) Vol. 44
Open Access
The potential of herbal feed additives in poultry nutrition
Hasan Hüseyin İpçak, Muzaffer Denli
CABI Reviews (2024)
Closed Access
Hasan Hüseyin İpçak, Muzaffer Denli
CABI Reviews (2024)
Closed Access
Phytogenic blend administered through water impacts Salmonella infection in broiler chickens
E.A. Kimminau, T.P. Karnezos, Hanseo Ko, et al.
The Journal of Applied Poultry Research (2022) Vol. 32, Iss. 1, pp. 100320-100320
Open Access | Times Cited: 1
E.A. Kimminau, T.P. Karnezos, Hanseo Ko, et al.
The Journal of Applied Poultry Research (2022) Vol. 32, Iss. 1, pp. 100320-100320
Open Access | Times Cited: 1
Serum biochemistry, meat quality and oxidative stability in broiler chicken supplemented with a novel phytogenic feed additive formulated from P. betle, P. nigrum, A. lanata and C. dactylon
Oso A. O., UMAYA SUGANTHI R, MANJUNATHA REDDY G B, et al.
The Indian Journal of Animal Sciences (2023) Vol. 93, Iss. 6
Open Access
Oso A. O., UMAYA SUGANTHI R, MANJUNATHA REDDY G B, et al.
The Indian Journal of Animal Sciences (2023) Vol. 93, Iss. 6
Open Access
