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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A Comparison of Key Essential Nutrients in Commercial Plant-Based Pet Foods Sold in Canada to American and European Canine and Feline Dietary Recommendations
Sarah Dodd, Anna K. Shoveller, Andrea J. Fascetti, et al.
Animals (2021) Vol. 11, Iss. 8, pp. 2348-2348
Open Access | Times Cited: 24

Showing 24 citing articles:

Pet Wellness and Vitamin A: A Narrative Overview
Yauheni Shastak, Wolf Pelletier
Animals (2024) Vol. 14, Iss. 7, pp. 1000-1000
Open Access | Times Cited: 7
Vegan versus meat-based dog food: Guardian-reported indicators of health
Andrew Knight, Eason Huang, Nicholas Rai, et al.
PLoS ONE (2022) Vol. 17, Iss. 4, pp. e0265662-e0265662
Open Access | Times Cited: 23
The Impact of Vegan Diets on Indicators of Health in Dogs and Cats: A Systematic Review
Adriana Domínguez-Oliva, Daniel Mota‐Rojas, Ines Semendric, et al.
Veterinary Sciences (2023) Vol. 10, Iss. 1, pp. 52-52
Open Access | Times Cited: 10
A novel fabrication of konjac glucomannan inserted low-calorie food product using coaxial 3D printing
Jun‐Hee Lee, Su Hyun Lee, Chhychhy Chao
Journal of Food Engineering (2025) Vol. 392, pp. 112477-112477
Closed Access
Safety and Digestibility of a Novel Ingredient, Brewed Lamb Protein, in Healthy Adult Dogs
Stephen French, Chun‐Yen Cochrane, Michael Faurot, et al.
Animals (2025) Vol. 15, Iss. 3, pp. 427-427
Open Access
Ionizing Radiation for Quality Control and Mitigating Microbial Contamination and Mycotoxins in Pet Foods
Anand Kumar Sethukali, Hyun Jung Lee, Cheorun Jo
Food Reviews International (2025), pp. 1-27
Closed Access
Potential of X-ray irradiation for pathogen inactivation in semi-moist pet food and changes in nutritional and physicochemical qualities
Anand Kumar Sethukali, Hyun Jung Lee, Dongbin Park, et al.
Animal Feed Science and Technology (2025), pp. 116344-116344
Closed Access
Assessment of macronutrients and fat quality in cat food
Jagoda Kępińska-Pacelik, Wioletta Biel, Patrycja Biernacka, et al.
Veterinary Research Communications (2025) Vol. 49, Iss. 3
Closed Access
High-throughput plant breeding approaches: Moving along with plant-based food demands for pet food industries
Mohsen Yoosefzadeh-Najafabadi, Istvan Rajcan, Mahsa Vazin
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 16
Relationships between the Content of Micro- and Macroelements in Animal Samples and Diseases of Different Etiologies
Marina Stepanova, L. F. Sotnikova, Sergei Yu. Zaitsev
Animals (2023) Vol. 13, Iss. 5, pp. 852-852
Open Access | Times Cited: 8
Efficacy of vitamin D2 in maintaining serum total vitamin D concentrations and bone mineralisation in adult dogs fed a plant-based (vegan) diet in a 3-month randomised trial
Sarah Dodd, Jennifer L. Adolphe, Cate Dewey, et al.
British Journal Of Nutrition (2023) Vol. 131, Iss. 3, pp. 391-405
Open Access | Times Cited: 5
Variables associated with owner perceptions of the health of their dog: Further analysis of data from a large international survey
Richard Barrett‐Jolley, Alexander J. German
PLoS ONE (2024) Vol. 19, Iss. 5, pp. e0280173-e0280173
Open Access | Times Cited: 1
Evaluation of Effective Energy Values of Six Protein Ingredients Fed to Beagles and Predictive Energy Equations for Protein Feedstuff
Qiaoru Zhang, Haoran Sun, Zuer Gao, et al.
Animals (2024) Vol. 14, Iss. 11, pp. 1599-1599
Open Access | Times Cited: 1
Assessment of Vitamin D Status in the Drâa-Tafilalet Population (Morocco) Based on Sociodemographic, Health, and Nutritional Factors
Fouzia Sebbari, Farid Khallouki, Ahmad Mohammad Salamatullah, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 2118-2118
Open Access | Times Cited: 1
Current Status of Non-Thermal Sterilization by Pet Food Raw Ingredients
Ui-Bin Baek, Hack-Youn Kim
Food Science of Animal Resources (2024) Vol. 44, Iss. 5, pp. 967-987
Open Access | Times Cited: 1
Comparison of Key Nutrient Content of Commercial Puppy Foods with Canine Dietary Requirements
Weronika Jacuńska, Wioletta Biel, Robert Witkowicz, et al.
Applied Sciences (2023) Vol. 13, Iss. 21, pp. 11791-11791
Open Access | Times Cited: 3
Nutritional evaluation of new alternative types of dog foods including raw and cooked homemade-style diets
Boyeon Choi, San Kim, Goo Jang
Journal of Veterinary Science (2023) Vol. 24, Iss. 5
Open Access | Times Cited: 2
Mites (Acari) infesting stored animal feed products in northern Thailand
Naphacharakorn Ta‐Phaisach, Ploychompoo Konvipasruang, Korawan Sringarm, et al.
Systematic and Applied Acarology (2023)
Open Access | Times Cited: 2
Perspective Chapter: Technological Strategies to Increase Insect Consumption – Transformation of Commodities Meal and Oil into Food/Functional Ingredients
Valeria Villanueva, Yanelis Capdesuñer Ruíz, Fabrizzio Valdés, et al.
IntechOpen eBooks (2023)
Open Access | Times Cited: 1
Comparison of the fecal microbiota of adult healthy dogs fed a plant-based (vegan) or an animal-based diet
Brooklynn D. Liversidge, Diego E. Gómez, Sarah Dodd, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access
Reported Health Benefits of a Vegan Dog Food – A Likert Scale-type Survey of 100 Guardians
Mike Davies
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 2
Variables associated with owner perceptions of the health of their dog: further analysis of data from a large international survey
Richard Barrett‐Jolley, Alexander J. German
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 1
NUTRITIONAL PROBLEMS OF LARGE AND GIANT BREED DOGS. PART I. PUPPIES
Jagoda Kępińska-Pacelik, Wioletta Biel
Folia Pomeranae Universitatis Technologiae Stetinensis Agricultura Alimentaria Piscaria et Zootechnica (2023) Vol. 366, Iss. 65, pp. 36-46
Open Access
Effect of diet modification with iron-on haematological and biochemical parameters of non-anaemic puppies
Michael Okpara, G O Omotosho, Henry Olanrewaju Jegede, et al.
Journal of Sustainable Veterinary and Allied Sciences (2023), pp. 119-123
Open Access
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