OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of Dietary Quinoa Seeds on Cecal Microorganisms and Muscle Fatty Acids of Female Luhua Chickens
Tao Wu, Xiaofan Jiang, Farong Yang, et al.
Animals (2022) Vol. 12, Iss. 23, pp. 3334-3334
Open Access | Times Cited: 5
Tao Wu, Xiaofan Jiang, Farong Yang, et al.
Animals (2022) Vol. 12, Iss. 23, pp. 3334-3334
Open Access | Times Cited: 5
Showing 5 citing articles:
The beneficial effects of quinoa seed extract supplementation on ram sperm quality following cryopreservation
Wael A. Khalil, Mahmoud A. E. Hassan, Sally Ibrahim, et al.
Animal Reproduction Science (2024) Vol. 264, pp. 107472-107472
Closed Access | Times Cited: 9
Wael A. Khalil, Mahmoud A. E. Hassan, Sally Ibrahim, et al.
Animal Reproduction Science (2024) Vol. 264, pp. 107472-107472
Closed Access | Times Cited: 9
Sunset Yellow dye effects on gut microbiota, intestinal integrity, and the induction of inflammasomopathy with pyroptotic signaling in male Wistar rats
Sara A. Zahran, Suzan Mohamed Mansour, Amal E. Ali, et al.
Food and Chemical Toxicology (2024) Vol. 187, pp. 114585-114585
Closed Access | Times Cited: 5
Sara A. Zahran, Suzan Mohamed Mansour, Amal E. Ali, et al.
Food and Chemical Toxicology (2024) Vol. 187, pp. 114585-114585
Closed Access | Times Cited: 5
Effects of Mixing Ratio and Lactic Acid Bacteria Preparation on the Quality of Whole-Plant Quinoa and Whole-Plant Corn or Stevia Powder Mixed Silage
Chao He, Qian Li, Huijie Xiao, et al.
Microorganisms (2025) Vol. 13, Iss. 1, pp. 78-78
Open Access
Chao He, Qian Li, Huijie Xiao, et al.
Microorganisms (2025) Vol. 13, Iss. 1, pp. 78-78
Open Access
Ahiflower seed and its press cake as sources of nutrients for laying hens and omega-3 fatty acids in their eggs
Roseline O Ogory, Greg Cumberford, Deborah Adewole
Poultry Science (2025) Vol. 104, Iss. 4, pp. 104936-104936
Open Access
Roseline O Ogory, Greg Cumberford, Deborah Adewole
Poultry Science (2025) Vol. 104, Iss. 4, pp. 104936-104936
Open Access
Valorization of quinoa by-products and their potential applications
Guangjie Zhang, Chenxi Ren, Neng Li, et al.
Cereal Research Communications (2024)
Closed Access
Guangjie Zhang, Chenxi Ren, Neng Li, et al.
Cereal Research Communications (2024)
Closed Access
