OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Role of Housing Environment and Dietary Protein Source on the Gut Microbiota of Chicken
Shawna M. Hubert, Morouj Al-Ajeeli, Christopher A. Bailey, et al.
Animals (2019) Vol. 9, Iss. 12, pp. 1085-1085
Open Access | Times Cited: 43

Showing 1-25 of 43 citing articles:

Impact of Housing Environment on the Immune System in Chickens: A Review
Tanja Hofmann, Sonja Schmucker, W. Bessei, et al.
Animals (2020) Vol. 10, Iss. 7, pp. 1138-1138
Open Access | Times Cited: 82

Sustainable valorisation of coffee husk into value added product in the context of circular bioeconomy: Exploring potential biomass-based value webs
Kavin Tamilselvan, Subramanian Sundarajan, Seeram Ramakrishna, et al.
Food and Bioproducts Processing (2024) Vol. 145, pp. 187-202
Closed Access | Times Cited: 12

Microbiome analysis reveals dynamic changes of gut microbiota in Guizhou horse and Dutch Warmblood horses
Yanfang Lan, Yaonan Li, Yang Wang
Frontiers in Microbiology (2025) Vol. 16
Open Access | Times Cited: 1

Managing Gut Microbiota through In Ovo Nutrition Influences Early-Life Programming in Broiler Chickens
Abdelrazeq M. Shehata, Vinod Kumar Paswan, Youssef A. Attia, et al.
Animals (2021) Vol. 11, Iss. 12, pp. 3491-3491
Open Access | Times Cited: 45

Gut microbiota and meat quality
Binlong Chen, Diyan Li, Dong Leng, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 31

Comparison of intestinal permeability, morphology, and ileal microbial communities of commercial hens housed in conventional cages and cage-free housing systems
Maddison L. Wiersema, Lucas R. Koester, Stephan Schmitz‐Esser, et al.
Poultry Science (2020) Vol. 100, Iss. 2, pp. 1178-1191
Open Access | Times Cited: 37

The temporal fluctuations and development of faecal microbiota in commercial layer flocks
Nitish Joat, Yadav S. Bajagai, Thi Thu Hao Van, et al.
Animal nutrition (2023) Vol. 15, pp. 197-209
Open Access | Times Cited: 11

Microbiota of Livestock
Mohan Das, Sayantan Santra, Siddu Lalsangi, et al.
Livestock diseases and management (2025), pp. 513-550
Closed Access

Environmental fate of antibiotic resistance genes in livestock farming
Jiali Sun, Xiaoqi Wang, Yuanjie He, et al.
Archives of Microbiology (2025) Vol. 207, Iss. 5
Closed Access

Increased Microbial Diversity and Decreased Prevalence of Common Pathogens in the Gut Microbiomes of Wild Turkeys Compared to Domestic Turkeys
J. Carl Craft, Hyrum Eddington, Nicholas D. Christman, et al.
Applied and Environmental Microbiology (2022) Vol. 88, Iss. 5
Open Access | Times Cited: 14

Early life environment affects behavior, welfare, gut microbiome composition, and diversity in broiler chickens
I.C. de Jong, Dirkjan Schokker, H. Gunnink, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 12

Impact of housing system on intestinal microbiota of laying hens – A systematic review
Paula Gabriela da Silva Pires, Gabriel Stephani de Oliveira, C. McManus, et al.
Research in Veterinary Science (2024) Vol. 170, pp. 105184-105184
Closed Access | Times Cited: 2

Microbial community profiling in intestinal tract of indigenous chickens from different villages
Mokoma Eunice Mootane, Thendo Mafuna, Tondani Madeleine Ramantswana, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 2

An observational field study of the cloacal microbiota in adult laying hens with and without access to an outdoor range
Janneke Schreuder, Francisca C. Velkers, Ruth Bouwstra, et al.
Animal Microbiome (2020) Vol. 2, Iss. 1
Open Access | Times Cited: 17

Effects of broussonetia papyrifera-fermented feed on production performance, egg quality, and caecal microbiota of laying hens during the late laying period
Yipu Zhu, Zhenyang Tao, Xiaochen Chen, et al.
Italian Journal of Animal Science (2022) Vol. 21, Iss. 1, pp. 659-672
Open Access | Times Cited: 11

The immune-neuroendocrine system, a key aspect of poultry welfare and resilience
Franco Nicolas Nazar, Inma Estévez
Poultry Science (2022) Vol. 101, Iss. 8, pp. 101919-101919
Open Access | Times Cited: 11

Selection and evaluation of lactic acid bacteria from chicken feces in Thailand as potential probiotics
Benjamas Khurajog, Yuda Disastra, Lum Dau Lawwyne, et al.
PeerJ (2023) Vol. 11, pp. e16637-e16637
Open Access | Times Cited: 6

Chopped straw and coffee husks affect bedding chemical composition and the performance and foot pad condition of broiler chickens
Jakub Biesek, Mirosław Banaszak, M. Grabowicz, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 5

Effects of housing systems and glucose oxidase on growth performance and intestinal health of Beijing You Chickens
Yizhu Zhao, Peng Li, Ningbo Chen, et al.
Poultry Science (2020) Vol. 100, Iss. 4, pp. 100943-100943
Open Access | Times Cited: 14

Gut microbiota activity in chickens from two genetic lines and with outdoor-preferring, moderate-preferring, and indoor-preferring ranging profiles
Patryk Sztandarski, Joanna Marchewka, Paweł Konieczka, et al.
Poultry Science (2022) Vol. 101, Iss. 10, pp. 102039-102039
Open Access | Times Cited: 9

Composition of the ileum microbiota is a mediator between the host genome and phosphorus utilization and other efficiency traits in Japanese quail (Coturnix japonica)
Valentin Haas, Solveig Vollmar, Siegfried Preuß, et al.
Genetics Selection Evolution (2022) Vol. 54, Iss. 1
Open Access | Times Cited: 8

Improving sorghum digestion in broilers by targeting fermentation of xylan
Natalie K. Morgan, Andrew D. Wallace, M.R. Bedford
Animal nutrition (2022) Vol. 10, pp. 198-206
Open Access | Times Cited: 8

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