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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Polyphenol-Rich Beverages and Mental Health Outcomes
Agnieszka Micek, Joanna Michalina Jurek, Marcin Owczarek, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 272-272
Open Access | Times Cited: 15

Showing 15 citing articles:

Antioxidant-Rich Functional Foods and Exercise: Unlocking Metabolic Health Through Nrf2 and Related Pathways
Halyna Tkachenko, Natalia Kurhaluk
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 1098-1098
Open Access | Times Cited: 3
Unraveling the Complex Interplay Between Neuroinflammation and Depression: A Comprehensive Review
Andreea Sălcudean, Ramona Amina Popovici, D. E. Pitic, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 4, pp. 1645-1645
Open Access | Times Cited: 2
Omega-3 Polyunsaturated Fatty Acids in Depression
Anna Serefko, Monika Elżbieta Jach, Marlena Pietraszuk, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 8675-8675
Open Access | Times Cited: 13
Personalizing Nutrition Strategies: Bridging Research and Public Health
Vicente Javier Clemente‐Suárez, Helia Carmen Peris-Ramos, Laura Redondo-Flórez, et al.
Journal of Personalized Medicine (2024) Vol. 14, Iss. 3, pp. 305-305
Open Access | Times Cited: 12
Phenolic compounds in dietary target the regulation of gut microbiota: Role in health and disease
Qinqiu Zhang, Yi Xu, Danka Bukvički, et al.
Food Bioscience (2024), pp. 105107-105107
Closed Access | Times Cited: 5
Assessment of Opuntia ficus-indica supplementation on enhancing antioxidant levels
Rahela Zaman, Eugenie Sin Sing Tan, Normina Ahmad Bustami, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Schaftoside Reduces Depression- and Anxiogenic-like Behaviors in Mice Depression Models
Hu Yue, Yaoxue Gan, Lei Jia, et al.
Brain Sciences (2025) Vol. 15, Iss. 3, pp. 238-238
Open Access
Inflammatory Factors: A Key Contributor to Stress-Induced Major Depressive Disorder
Qian Liu, Ben Nie, Xiaohang Cui, et al.
Cells (2025) Vol. 14, Iss. 9, pp. 629-629
Open Access
Validation of N-Methylpyridinium as a Feasible Biomarker for Roasted Coffee Intake
Beate Brandl, Coline Czech, Susanne I. Wudy, et al.
Beverages (2024) Vol. 10, Iss. 1, pp. 12-12
Open Access | Times Cited: 2
Daily Vinegar Ingestion Improves Depression and Enhances Niacin Metabolism in Overweight Adults: A Randomized Controlled Trial
Haley Barrong, H. Justin Coven, Alexandra Lish, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2305-2305
Open Access | Times Cited: 2
Zibibbo Grape Seeds’ Polyphenolic Profile: Effects on Bone Turnover and Metabolism
Mariagiovanna Settino, Samantha Maurotti, Luca Tirinato, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 11, pp. 1418-1418
Open Access | Times Cited: 1
Multiple Aspects of Irritable Bowel Syndrome and the Role of the Immune System: An Overview of Systematic Reviews with a Focus on Polyphenols
Lucia Carmela Passacatini, Sara Ilari, Saverio Nucera, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 22, pp. 11993-11993
Open Access | Times Cited: 1
Corema album Berry Juice as a Protective Agent Against Neurodegeneration
Antonio Canoyra, Carmen Martı́n-Cordero, Dolores Muñoz‐Mingarro, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 11, pp. 1535-1535
Open Access | Times Cited: 1
No significant difference in salivary cortisol response resilience scores on the Trier Social Stress Test-Online based on coffee consumption habits
Masaharu Ueno
(2024)
Open Access
Coffee and the brain–gut axis
Paula Gallego-Barceló, Raquel Abalo
Elsevier eBooks (2024), pp. 723-732
Closed Access
Coffee consumption
Merve İlhan-Esgin, Esma Asil
Elsevier eBooks (2024), pp. 665-674
Closed Access
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