OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Dietary Amaranth (Amaranthus hybridus chlorostachys) Supplemented with Enzyme Blend on Egg Quality, Serum Biochemistry and Antioxidant Status in Laying Hens
Hossein Janmohammadi, Babak Hosseintabar‐Ghasemabad, Majid Oliyai, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 456-456
Open Access | Times Cited: 16
Hossein Janmohammadi, Babak Hosseintabar‐Ghasemabad, Majid Oliyai, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 456-456
Open Access | Times Cited: 16
Showing 16 citing articles:
Amaranth and buckwheat grains: Nutritional profile, development of functional foods, their pre-clinical cum clinical aspects and enrichment in feed
Harsh Kumar, Shivani Guleria, Neetika Kimta, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100836-100836
Open Access | Times Cited: 6
Harsh Kumar, Shivani Guleria, Neetika Kimta, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100836-100836
Open Access | Times Cited: 6
The potential of amaranth grain for feeding to poultry
Babak Hosseintabar‐Ghasemabad, Ambra Rita Di Rosa, Hossein Janmohammadi, et al.
World s Poultry Science Journal (2024) Vol. 80, Iss. 2, pp. 481-509
Open Access | Times Cited: 3
Babak Hosseintabar‐Ghasemabad, Ambra Rita Di Rosa, Hossein Janmohammadi, et al.
World s Poultry Science Journal (2024) Vol. 80, Iss. 2, pp. 481-509
Open Access | Times Cited: 3
Performance, blood and antioxidant status in dual-purpose laying hens supplemented with aqueous extract of Christ’s thorn jujube (Ziziphus spina-christi L.) leaves as phytogenic agent in subtropical conditions
Khaled H. El‐Kholy, Hasan Tag El-Din, Fouad Tawfeek, et al.
Animal Bioscience (2024) Vol. 37, Iss. 5, pp. 896-907
Open Access | Times Cited: 2
Khaled H. El‐Kholy, Hasan Tag El-Din, Fouad Tawfeek, et al.
Animal Bioscience (2024) Vol. 37, Iss. 5, pp. 896-907
Open Access | Times Cited: 2
Amaranth
Nikhil Dnyaneshwar Patil, Aarti Bains, Prince Chawla
(2024), pp. 251-284
Closed Access | Times Cited: 2
Nikhil Dnyaneshwar Patil, Aarti Bains, Prince Chawla
(2024), pp. 251-284
Closed Access | Times Cited: 2
Chenopodium quinoa Willd. and Amaranthus hybridus L.: Ancestral Andean Food Security and Modern Anticancer and Antimicrobial Activity
Juan Carlos Romero-Benavides, Evelyn Guaraca-Pino, Rodrigo Duarte, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 12, pp. 1728-1728
Open Access | Times Cited: 5
Juan Carlos Romero-Benavides, Evelyn Guaraca-Pino, Rodrigo Duarte, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 12, pp. 1728-1728
Open Access | Times Cited: 5
Replacing alfalfa hay with amaranth hay: effects on production performance, rumen fermentation, nutrient digestibility and antioxidant ability in dairy cow
Jian Ma, Xue Fan, Guoqing Sun, et al.
Animal Bioscience (2023) Vol. 37, Iss. 2, pp. 218-227
Open Access | Times Cited: 5
Jian Ma, Xue Fan, Guoqing Sun, et al.
Animal Bioscience (2023) Vol. 37, Iss. 2, pp. 218-227
Open Access | Times Cited: 5
A Comparison of the Effects of Raw and Processed Amaranth Grain on Laying Hens’ Performance, Egg Physicochemical Properties, Blood Biochemistry and Egg Fatty Acids
Ruhollah Kianfar, Ambra Rita Di Rosa, Neda Divari, et al.
Animals (2023) Vol. 13, Iss. 8, pp. 1394-1394
Open Access | Times Cited: 4
Ruhollah Kianfar, Ambra Rita Di Rosa, Neda Divari, et al.
Animals (2023) Vol. 13, Iss. 8, pp. 1394-1394
Open Access | Times Cited: 4
Suitability of raw and heat-treated Amaranthus spinosus in broiler diets: Effects on growth performance, meat antioxidant capacity, haemato-biochemical parameters, intestinal histomorphometry, and cecal volatile fatty acid profile
Emre Sunay Gebeş, Sakine Yalçın, Muhammad Shazaıb Ramay, et al.
Tropical Animal Health and Production (2024) Vol. 56, Iss. 7
Open Access | Times Cited: 1
Emre Sunay Gebeş, Sakine Yalçın, Muhammad Shazaıb Ramay, et al.
Tropical Animal Health and Production (2024) Vol. 56, Iss. 7
Open Access | Times Cited: 1
The Prospective Associations of Egg Consumption with the Risk of Total Cerebrovascular Disease Morbidity among Chinese Adults
Chi Pan, Xiaohui Sun, Jiahui Song, et al.
Nutrients (2023) Vol. 15, Iss. 8, pp. 1808-1808
Open Access | Times Cited: 3
Chi Pan, Xiaohui Sun, Jiahui Song, et al.
Nutrients (2023) Vol. 15, Iss. 8, pp. 1808-1808
Open Access | Times Cited: 3
Feed Additives and Future Perspectives
Alireza Seidavi, Babak Hosseintabar‐Ghasemabad, И.Ф. Горлов, et al.
Springer eBooks (2023), pp. 929-961
Closed Access | Times Cited: 2
Alireza Seidavi, Babak Hosseintabar‐Ghasemabad, И.Ф. Горлов, et al.
Springer eBooks (2023), pp. 929-961
Closed Access | Times Cited: 2
Suitability of raw and heat-treated Amaranthus spinosus in broiler diets: Impact on performance, meat antioxidant capacity, and intestinal health
Emre Sunay Gebeş, Sakine Yalçın, Muhammad Shazaıb Ramay, et al.
Research Square (Research Square) (2024)
Open Access
Emre Sunay Gebeş, Sakine Yalçın, Muhammad Shazaıb Ramay, et al.
Research Square (Research Square) (2024)
Open Access
Productive Performance, Hatching Egg Quality and Health Indices of Hisex Brown Laying Hens Fed Extruded Grain Amaranth
И.Ф. Горлов, З.Б. Комарова, М И Сложенкина, et al.
Basrah Journal of Agricultural Sciences (2024) Vol. 37, Iss. 1, pp. 183-195
Open Access
И.Ф. Горлов, З.Б. Комарова, М И Сложенкина, et al.
Basrah Journal of Agricultural Sciences (2024) Vol. 37, Iss. 1, pp. 183-195
Open Access
Dietary Aronia melanocarpa supplementation inhibit the oxidative stress caused by aging in ovary of late laying hens from 59 to 67 weeks of age
Bo Jing, Haoyuan Wu, Zhouyu Jin, et al.
Italian Journal of Animal Science (2024) Vol. 23, Iss. 1, pp. 916-928
Open Access
Bo Jing, Haoyuan Wu, Zhouyu Jin, et al.
Italian Journal of Animal Science (2024) Vol. 23, Iss. 1, pp. 916-928
Open Access
Effect of Dietary Supplementation with Different Proportions of Amaranthus hypochondriacus Stem and Leaf Powder on Intestinal Digestive Enzyme Activities, Volatile Fatty Acids and Microbiota of Broiler Chickens
Qianqian Sun, Ying Yang, Huiru Chen, et al.
Fermentation (2024) Vol. 10, Iss. 10, pp. 511-511
Open Access
Qianqian Sun, Ying Yang, Huiru Chen, et al.
Fermentation (2024) Vol. 10, Iss. 10, pp. 511-511
Open Access
Nano selenium in broiler feeding: physiological roles and nutritional effects
Babak Hosseintabar‐Ghasemabad, Olga Kvan, Е. В. Шейда, et al.
AMB Express (2024) Vol. 14, Iss. 1
Open Access
Babak Hosseintabar‐Ghasemabad, Olga Kvan, Е. В. Шейда, et al.
AMB Express (2024) Vol. 14, Iss. 1
Open Access
The effectiveness of the impact of extruded amaranth grain on productivity, egg quality, antioxidant status and lipid profile of blood and yolk cholesterol of layer eggs
М И Сложенкина, И.Ф. Горлов, З.Б. Комарова, et al.
Agrarian-And-Food Innovations (2023) Vol. 21, pp. 9-21
Open Access
М И Сложенкина, И.Ф. Горлов, З.Б. Комарова, et al.
Agrarian-And-Food Innovations (2023) Vol. 21, pp. 9-21
Open Access
