
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Blueberry Supplementation and Skin Health
John Ivarsson, Alessandra Pecorelli, Mary Ann Lila, et al.
Antioxidants (2023) Vol. 12, Iss. 6, pp. 1261-1261
Open Access | Times Cited: 7
John Ivarsson, Alessandra Pecorelli, Mary Ann Lila, et al.
Antioxidants (2023) Vol. 12, Iss. 6, pp. 1261-1261
Open Access | Times Cited: 7
Showing 7 citing articles:
Ethosomes for Curcumin and Piperine Cutaneous Delivery to Prevent Environmental-Stressor-Induced Skin Damage
Francesca Ferrara, Agnese Bondi, Walter Pula, et al.
Antioxidants (2024) Vol. 13, Iss. 1, pp. 91-91
Open Access | Times Cited: 12
Francesca Ferrara, Agnese Bondi, Walter Pula, et al.
Antioxidants (2024) Vol. 13, Iss. 1, pp. 91-91
Open Access | Times Cited: 12
Liposomes and Ethosomes: Comparative Potential in Enhancing Skin Permeability for Therapeutic and Cosmetic Applications
Ewelina Musielak, Violetta Krajka‐Kuźniak
Cosmetics (2024) Vol. 11, Iss. 6, pp. 191-191
Open Access | Times Cited: 5
Ewelina Musielak, Violetta Krajka‐Kuźniak
Cosmetics (2024) Vol. 11, Iss. 6, pp. 191-191
Open Access | Times Cited: 5
Physicochemical characterization, bioactive compounds, and antioxidant activity of the wild berry Ribes magellanicum
José Miguel Aguilera, María Carolina Moreno, Tamar Toledo, et al.
Food Science and Technology International (2025)
Closed Access
José Miguel Aguilera, María Carolina Moreno, Tamar Toledo, et al.
Food Science and Technology International (2025)
Closed Access
Comparing UV and Diesel Cutaneous Damage and Evaluating the Protective Role of a Topical Antioxidant Mixture Containing Vitamin C, E and Ferulic Acid
John Ivarsson, Alessandra Pecorelli, Anna Guiotto, et al.
Experimental Dermatology (2025) Vol. 34, Iss. 3
Open Access
John Ivarsson, Alessandra Pecorelli, Anna Guiotto, et al.
Experimental Dermatology (2025) Vol. 34, Iss. 3
Open Access
Feeding the Body Through the Skin: Ethosomes and Transethosomes as a New Topical Delivery System for Bioactive Compounds
Elisabetta Esposito, Alessandra Pecorelli, Francesca Ferrara, et al.
Annual Review of Food Science and Technology (2024) Vol. 15, Iss. 1, pp. 53-78
Closed Access | Times Cited: 3
Elisabetta Esposito, Alessandra Pecorelli, Francesca Ferrara, et al.
Annual Review of Food Science and Technology (2024) Vol. 15, Iss. 1, pp. 53-78
Closed Access | Times Cited: 3
Gut-derived wild blueberry phenolic acid metabolites modulate extrinsic cutaneous damage
John Ivarsson, Abby Bennett, Francesca Ferrara, et al.
Food & Function (2024) Vol. 15, Iss. 15, pp. 7849-7864
Closed Access
John Ivarsson, Abby Bennett, Francesca Ferrara, et al.
Food & Function (2024) Vol. 15, Iss. 15, pp. 7849-7864
Closed Access
From Hypoxia to Oxidative Stress: Antioxidants’ Role to Reduce Male Reproductive Damage
S Li, Wenjing Liu, Xin Chen, et al.
Reproductive Sciences (2024)
Closed Access
S Li, Wenjing Liu, Xin Chen, et al.
Reproductive Sciences (2024)
Closed Access