OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Antimicrobial, Antioxidant, and Anti-Inflammatory Properties of Monofloral Honeys from Chile
Erick Poulsen-Silva, Felipe Gordillo-Fuenzalida, Patricia Velásquez, et al.
Antioxidants (2023) Vol. 12, Iss. 9, pp. 1785-1785
Open Access | Times Cited: 12

Showing 12 citing articles:

Extraction, physicochemical properties, bioactivities and application of natural sweeteners: A review
Yanyu Sun, Jing Liang, Zhiruo Zhang, et al.
Food Chemistry (2024) Vol. 457, pp. 140103-140103
Closed Access | Times Cited: 12

YOLOv8-based on-the-fly classifier system for Pollen analysis of Guindo Santo (Eucryphia glutinosa) honey and assessment of its monoflorality
R. Jofre, Jorge Tapía, J. Troncoso, et al.
Journal of Agriculture and Food Research (2025) Vol. 19, pp. 101665-101665
Open Access | Times Cited: 1

Honey as a Natural Antimicrobial
Matthew Chidozie Ogwu, Sylvester Chibueze Izah
Antibiotics (2025) Vol. 14, Iss. 3, pp. 255-255
Open Access | Times Cited: 1

A Comprehensive Review of Honey-Containing Hydrogel for Wound Healing Applications
Azalina Zainuddin, Nurul Nadhirah Mustakim, Farah Alea Rosemanzailani, et al.
Gels (2025) Vol. 11, Iss. 3, pp. 194-194
Open Access | Times Cited: 1

Preparation, characterisation, and application of gelatin/sodium carboxymethyl cellulose/peach gum ternary composite microcapsules for encapsulating sweet orange essential oil
Chao Wu, Yansong Wang, Yuxi Gong, et al.
International Journal of Biological Macromolecules (2025) Vol. 299, pp. 140218-140218
Closed Access

In Vivo Wound-Healing and Anti-Inflammatory Activities of Honey Produced by Melipona beecheii Bees
Ina Ramírez Miranda, Juan José Acevedo‐Fernández, Elizabeth Negrete‐León, et al.
Jundishapur Journal of Natural Pharmaceutical Products (2024) Vol. 19, Iss. 2
Open Access | Times Cited: 3

Phytochemical Composition and Antioxidant Activity of Manuka Honey and Ohia Lehua Honey
Iulia Ioana Morar, Raluca Maria Pop, Erik Peitzner, et al.
Nutrients (2025) Vol. 17, Iss. 2, pp. 276-276
Open Access

Anti-Inflammatory and Wound Healing Properties of Different Honey Varieties from Romania and Correlations to Their Composition
Andreea Iosăgeanu, Laura Mihaela Ştefan, Oana Crăciunescu, et al.
Life (2024) Vol. 14, Iss. 9, pp. 1187-1187
Open Access | Times Cited: 2

Multi-Element Profile Characterization of Monofloral and Polyfloral Honey from Latvia
Krišs Dāvids Labsvārds, Vita Rudoviča, Anastasija Borisova, et al.
Foods (2023) Vol. 12, Iss. 22, pp. 4091-4091
Open Access | Times Cited: 4

Detection of the thaumatin-like protein gene from Brassica rapa var. oleifera in honey with the Proofman-LMTIA method
Wei Yao, Dandan Xu, Dan Zhou, et al.
CyTA - Journal of Food (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 1

Effect of Different Processing Techniques and Storage Conditions on Honey Properties
Jyoti Rani, Harkrishan Kamboj, Sanju Bala Dhull, et al.
(2024), pp. 439-469
Closed Access | Times Cited: 1

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