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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Changes in and Recognition of Electrochemical Fingerprints of Acer spp. in Different Seasons
Pengchong Zhang, Xiaolong Li, Yuhong Zheng, et al.
Biosensors (2022) Vol. 12, Iss. 12, pp. 1114-1114
Open Access | Times Cited: 10

Showing 10 citing articles:

Biochar-based materials for electroanalytical applications: An overview
Yuhong Zheng, Chaoguang Yu, Li Fu
Green Analytical Chemistry (2023) Vol. 7, pp. 100081-100081
Open Access | Times Cited: 16
Detection of sugar content in food based on the electrochemical method with the assistance of partial least square method and deep learning
Jin Chang, Dapeng Song
Journal of Food Measurement & Characterization (2023) Vol. 17, Iss. 5, pp. 4864-4869
Closed Access | Times Cited: 14
Fabrication of an electrochemical sensor based on molecular imprinting strategy for detecting salidroside
He Zheng, Wei Yan, Zhongfu Zuo, et al.
International Journal of Electrochemical Science (2023) Vol. 18, Iss. 12, pp. 100367-100367
Open Access | Times Cited: 6
Neural network assisted electrochemical fingerprint method for tea recognition
Chaohua Yan, Qiang Chang
Journal of Food Measurement & Characterization (2023) Vol. 17, Iss. 4, pp. 3809-3814
Closed Access | Times Cited: 5
Electrochemical fingerprints identification of tea based on one-dimensional convolutional neural network
Zhao Huanping, Dangqin Xue, Li Zhang
Journal of Food Measurement & Characterization (2023) Vol. 17, Iss. 3, pp. 2607-2613
Closed Access | Times Cited: 5
Lycium species and variety recognition technology based on electrochemical sensing of leaf signals
Xin Shi, Junjie MAN, Weiting YE, et al.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca (2023) Vol. 51, Iss. 1, pp. 13054-13054
Open Access | Times Cited: 4
Comparative analysis of Aurantii Fructus Immaturus and Aurantii Fructus via graphene-assisted electrochemical chemometrics
Shuai Yan, Huiju Yang, Lianlin Su, et al.
Carbon letters (2023) Vol. 33, Iss. 6, pp. 1791-1797
Closed Access | Times Cited: 4
Research on electrochemical fingerprint detection of tea beverage based on particle swarm optimization algorithm
Xuexiang Li
Journal of Food Measurement & Characterization (2023) Vol. 18, Iss. 2, pp. 1355-1362
Closed Access | Times Cited: 1
Electrochemical fingerprint profiling for quality assessment of Kadsura coccinea fruit
Youqing Li, Jiabin Wei, Linfeng Zhao, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 8, pp. 6912-6920
Closed Access
Electrochemical and HPLC fingerprint spectra analysis of salt-treated Rosa laevigata
Yanling Rao, Lei Li, Shengwen Zhu
International Journal of Electrochemical Science (2023) Vol. 18, Iss. 6, pp. 100157-100157
Open Access
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