Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Rational and Moral Considerations in Organic Coffee Purchase Intention: Evidence from Indonesia
Setyo Ferry Wibowo, Mukhamad Najib, Ujang Sumarwan, et al.
Economies (2022) Vol. 10, Iss. 12, pp. 308-308
Open Access | Times Cited: 26

Showing 1-25 of 26 citing articles:

Consumers’ green purchase intention to visit green hotels: A value-belief-norm theory perspective
Cen-Peng Wang, Qi Zhang, Philip Pong Weng Wong, et al.
Frontiers in Psychology (2023) Vol. 14
Open Access | Times Cited: 39
Reexamination of consumers’ willingness to stay at green hotels: rethinking the role of social identity theory, value-belief-norm theory, and theory of planned behavior
Lei Wang, Qi Zhang, Philip Pong Weng Wong
Journal of Hospitality Marketing & Management (2023) Vol. 33, Iss. 4, pp. 547-581
Closed Access | Times Cited: 26
Green hotels visit intention among young adults: integrating the familiarity, novelty, trust, perceived risk, and theory of planned behaviour
Lei Wang, Qi Zhang, Meng-Jie Ye, et al.
Humanities and Social Sciences Communications (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 5
Rational vs religious: which is more important for ultra­micro SMEs when dealing with financial institutions?
Permata Wulandari, Liyu Adhi Kasari Sulung, Elevita Yuliati, et al.
Journal of Islamic marketing (2025)
Closed Access
The pro-environmental underpinnings of vegan hotel products’ intention: an integrative framework of theory of planned behavior and value-belief-norm
Jongsik Yu, Hong Ngoc Nguyen, Sanghyeop Lee, et al.
Journal of Ecotourism (2025), pp. 1-22
Closed Access
Merging the theory of planned behaviour and value-belief-norm theory to predict green hotel visit intention among Chinese university students: The case from Xuzhou, China
Lei Wang, Yue Gong, Qi Zhang, et al.
Acta Psychologica (2024) Vol. 251, pp. 104627-104627
Open Access | Times Cited: 3
Factors influencing consumers’ purchase intention on organic foods via a Theory of Planned Behaviour approach
Su-Juan Cheng, Hao-Xiang Jia, Wong Philip Pong Weng, et al.
JOURNAL OF TOURISM CULINARY AND ENTREPRENEURSHIP (JTCE) (2023) Vol. 3, Iss. 1, pp. 98-116
Open Access | Times Cited: 7
Evaluating the purchasing behavior of organic food among Chinese consumers
Haiyan Huo, Fauziah Ahmad, Bryan Teoh
Young Consumers Insight and Ideas for Responsible Marketers (2023) Vol. 24, Iss. 6, pp. 669-685
Closed Access | Times Cited: 4
Factors influencing tourists’ intention to adopt classified garbage cans in tourism destination
Yue Gong, Yanping Guo, Shanshan Zhai, et al.
Environment and Social Psychology (2023) Vol. 9, Iss. 1
Open Access | Times Cited: 4
Millennials’ Intention to Visit Green Hotels in India—A Preliminary Analysis Using the Theory of Planned Behavior
Shikhar Jaitley, K.V. Sriram, Asish Oommen Mathew
(2023), pp. 128-128
Open Access | Times Cited: 3
İklim Değişikliği ve Madenciliğin Turizmin Sürdürülebilir Geleceği Üzerine Etkileri (Latin Amerika Örneği)
Özlem Küçük
Özgür Yayınları eBooks (2023)
Open Access | Times Cited: 1
Penggunaan Theory of Planned Behavior dalam Kajian Perilaku Konsumen Hijau
Rizka Zulfikar, Nanang Suryadi, Yuditha Valen Prasarry, et al.
JKBM (JURNAL KONSEP BISNIS DAN MANAJEMEN) (2023) Vol. 10, Iss. 1, pp. 28-41
Open Access | Times Cited: 1
Teknologi Artisan Coffee Roasting Pada Pengusaha Café Probolinggo Dalam Upaya Menghasilkan Kopi Lokal Berkualitas
Alief Muhammad, Dani Hari Tunggal Prasetiyo, Hartawan Abdillah, et al.
TEKIBA Jurnal Teknologi dan Pengabdian Masyarakat (2023) Vol. 3, Iss. 2, pp. 1-9
Open Access
“Visit Afyon” Mobil Uygulamasının Geliştirilmesine Yönelik Bir İnceleme
Zeynep Utkan, Melisa Ateş
Özgür Yayınları eBooks (2023)
Open Access
Çalışan Kadınların Kariyer Engelleri: Sakarya İli Otel İşletmeleri Üzerinde Bir Araştırma
Zeynep Yener, Berna Ercan, Gülçin Özbay, et al.
Özgür Yayınları eBooks (2023)
Open Access
Safranbolu Halk Kültüründe Ritüellerin Önemli Gastronomi Unsuru: Zerde Tatlısı
Berrin Sarıtunç
Özgür Yayınları eBooks (2023)
Open Access
Restoran İşletmelerinde Sürdürülebilir Mutfak Yönetim Süreci Üzerine Bir Durum Çalışması
Hikmet Çetin, Alican Akçiçek, Selda Uca, et al.
Özgür Yayınları eBooks (2023)
Open Access
İklim Değişikliği ve Turizme Etkisi
Gökhan Aydıngün, Muammer Mesci
Özgür Yayınları eBooks (2023)
Open Access
Düzce Destinasyonunun Yeni Trend Olan Apiturizm Potansiyeli Açısından Değerlendirilmesi
Mehmet Akif Öncü, Taner KÖMÜR, Zeynep Kömür
Özgür Yayınları eBooks (2023)
Open Access
Kız Öğrencilerde Wellness Farkındalığının Artırılması ve Aktif Yaşam Tarzının Geliştirilmesi: Deneysel Bir Çalışma
Güliz Coşkun, Eminsafa Dilmaç
Özgür Yayınları eBooks (2023)
Open Access
Araç Kiralama ve Araç Paylaşımının Öncülleri ve Ardılları
Bayram Akay
Özgür Yayınları eBooks (2023)
Open Access
A Review on The Use of Nuclear Energy in Cruises
Kursad Ozbay, Mehmet Sarıışık
Özgür Yayınları eBooks (2023)
Open Access
Mutfak Kültürünün Sürdürülebilirliği: Mardin Yöresel Yemeklerinin Yapılış Farklılıkları, Ev ve İşletmelerin Karşılaştırılması
Merve Kocagül Sağlam, Aleyna Aktemur
Özgür Yayınları eBooks (2023)
Open Access
Organik Gıda Tüketicilerinin Öznel İyi Oluşa Etki Eden Etmenlerinin Belirlenmesi
Erdem Baydeni̇z, Nurullah Kart, Hüseyin Pamukçu, et al.
Özgür Yayınları eBooks (2023)
Open Access
Kültürel Miras Bağlamında Tarihi Yapılarda Restorasyon Sorunu: İstanbul’da Bir İnceleme
Gülin Yetim, Ümit Şengel
Özgür Yayınları eBooks (2023)
Open Access
Page 1 - Next Page

Scroll to top