OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of Microbial Inoculants on Fermentation Quality and Aerobic Stability of Paper Mulberry Silages Prepared with Molasses or Cellulase
Yingchao Zhang, Xuekai Wang, Yanli Lin, et al.
Fermentation (2022) Vol. 8, Iss. 4, pp. 167-167
Open Access | Times Cited: 3
Yingchao Zhang, Xuekai Wang, Yanli Lin, et al.
Fermentation (2022) Vol. 8, Iss. 4, pp. 167-167
Open Access | Times Cited: 3
Showing 3 citing articles:
Effects of cellulase and Lactiplantibacillus plantarum on the fermentation quality, microbial diversity, gene function prediction, and in vitro rumen fermentation parameters of Caragana korshinskii silage
Ji Ju, Guijie Zhang, Ming Xiao, et al.
Frontiers in Food Science and Technology (2023) Vol. 2
Open Access | Times Cited: 10
Ji Ju, Guijie Zhang, Ming Xiao, et al.
Frontiers in Food Science and Technology (2023) Vol. 2
Open Access | Times Cited: 10
Role of laccase and xylanase, with or without ferulic acid esterase-producing Lactiplantibacillus plantarum, on the aerobic stability, protease activity, microbial composition and in vitro degradability of mulberry silage
Ya Su, Qiang Yu, Yulong Xi, et al.
Research Square (Research Square) (2025)
Closed Access
Ya Su, Qiang Yu, Yulong Xi, et al.
Research Square (Research Square) (2025)
Closed Access
Ensiling Cyanide Residue and In Vitro Rumen Fermentation of Cassava Root Silage Treated with Cyanide-Utilizing Bacteria and Cellulase
Waroon Khota, Chatchai Kaewpila, Rattikan Suwannasing, et al.
Fermentation (2023) Vol. 9, Iss. 2, pp. 151-151
Open Access | Times Cited: 7
Waroon Khota, Chatchai Kaewpila, Rattikan Suwannasing, et al.
Fermentation (2023) Vol. 9, Iss. 2, pp. 151-151
Open Access | Times Cited: 7
Effect of different organic acid additives on the fermentation quality and bacterial community of paper mulberry (Broussonetia papyrifera) silage
Mengxin Li, Qiang Yu, Jinyi Xu, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 11
Mengxin Li, Qiang Yu, Jinyi Xu, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 11
