
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Cobrançosa Table Olive Fermentation as per the Portuguese Traditional Method, Using Potentially Probiotic Lactiplantibacillus pentosus i106 upon Alternative Inoculation Strategies
Joana Coimbra-Gomes, Patrícia J.M. Reis, Tânia G. Tavares, et al.
Fermentation (2022) Vol. 9, Iss. 1, pp. 12-12
Open Access | Times Cited: 3
Joana Coimbra-Gomes, Patrícia J.M. Reis, Tânia G. Tavares, et al.
Fermentation (2022) Vol. 9, Iss. 1, pp. 12-12
Open Access | Times Cited: 3
Showing 3 citing articles:
Impact of lactic acid bacteria inoculation on fungal diversity during Spanish-style green table olive fermentations
Elio López‐García, Verónica Romero‐Gil, Francisco Noé Arroyo‐López, et al.
International Journal of Food Microbiology (2024) Vol. 417, pp. 110689-110689
Open Access | Times Cited: 3
Elio López‐García, Verónica Romero‐Gil, Francisco Noé Arroyo‐López, et al.
International Journal of Food Microbiology (2024) Vol. 417, pp. 110689-110689
Open Access | Times Cited: 3
Evaluating the Probiotic Potential of Lactic Acid Bacteria Implicated in Natural Fermentation of Table Olives, cv. Cobrançosa
Joana Coimbra-Gomes, Patrícia J.M. Reis, Tânia G. Tavares, et al.
Molecules (2023) Vol. 28, Iss. 8, pp. 3285-3285
Open Access | Times Cited: 7
Joana Coimbra-Gomes, Patrícia J.M. Reis, Tânia G. Tavares, et al.
Molecules (2023) Vol. 28, Iss. 8, pp. 3285-3285
Open Access | Times Cited: 7
Comparative Study on Chemical Composition of Green and Black Table Olives Brines of the Endemic ′′Sigoise′′ Cultivar: Recovery of high‐Added Values Compounds
Nadia Mohamadi, Messaouda Meraghni, Asma Necib, et al.
Chemistry & Biodiversity (2023) Vol. 20, Iss. 3
Closed Access | Times Cited: 1
Nadia Mohamadi, Messaouda Meraghni, Asma Necib, et al.
Chemistry & Biodiversity (2023) Vol. 20, Iss. 3
Closed Access | Times Cited: 1