OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Synergistic Effects of Stirring and Aeration Rate on Carotenoid Production in Yeast Rhodotorula toruloides CCT 7815 Envisioning Their Application as Soap Additives
Renata M. M. G. P. Ribeiro, Bruno Willian Picão, Daniele Gonçalves de Oliveira, et al.
Fermentation (2023) Vol. 9, Iss. 9, pp. 828-828
Open Access | Times Cited: 7
Renata M. M. G. P. Ribeiro, Bruno Willian Picão, Daniele Gonçalves de Oliveira, et al.
Fermentation (2023) Vol. 9, Iss. 9, pp. 828-828
Open Access | Times Cited: 7
Showing 7 citing articles:
Fungi-derived natural antioxidants
Nazli Pinar Arslan, Pranav Dawar, Seyda Albayrak, et al.
Critical Reviews in Food Science and Nutrition (2023), pp. 1-24
Closed Access | Times Cited: 12
Nazli Pinar Arslan, Pranav Dawar, Seyda Albayrak, et al.
Critical Reviews in Food Science and Nutrition (2023), pp. 1-24
Closed Access | Times Cited: 12
Current Advances in Carotenoid Production by Rhodotorula sp.
Nayra Ochoa-Viñals, Dania Alonso-Estrada, Sandra Pacios‐Michelena, et al.
Fermentation (2024) Vol. 10, Iss. 4, pp. 190-190
Open Access | Times Cited: 4
Nayra Ochoa-Viñals, Dania Alonso-Estrada, Sandra Pacios‐Michelena, et al.
Fermentation (2024) Vol. 10, Iss. 4, pp. 190-190
Open Access | Times Cited: 4
Improvement of torularhodin production by Rhodotorula glutinis through the stimulation of physicochemical stress and application of the bioproduct as an additive in the food industry
Júlio Gabriel Oliveira de Lima, Nathalia Vieira Porphirio Veríssimo, Caio de Azevedo Lima, et al.
Bioprocess and Biosystems Engineering (2025)
Closed Access
Júlio Gabriel Oliveira de Lima, Nathalia Vieira Porphirio Veríssimo, Caio de Azevedo Lima, et al.
Bioprocess and Biosystems Engineering (2025)
Closed Access
Rhodotorula sp. as a promising host for microbial cell factories
Baisong Tong, Yi Yu, Shuobo Shi
Metabolic Engineering (2025)
Closed Access
Baisong Tong, Yi Yu, Shuobo Shi
Metabolic Engineering (2025)
Closed Access
Fungal Antioxidants: Production, Characterization, and Therapeutic Applications
Nur Izyan Wan Azelee, Ida Madiha Yusoff, Zaitul Iffa Abd Rasid, et al.
(2025), pp. 69-94
Closed Access
Nur Izyan Wan Azelee, Ida Madiha Yusoff, Zaitul Iffa Abd Rasid, et al.
(2025), pp. 69-94
Closed Access
β-Carotene production from sugarcane molasses by a newly isolated Rhodotorula toruloides L/24-26-1
Nayra Ochoa-Viñals, Dania Alonso-Estrada, Evelyn Faife-Pérez, et al.
Archives of Microbiology (2024) Vol. 206, Iss. 6
Closed Access | Times Cited: 3
Nayra Ochoa-Viñals, Dania Alonso-Estrada, Evelyn Faife-Pérez, et al.
Archives of Microbiology (2024) Vol. 206, Iss. 6
Closed Access | Times Cited: 3
Sustainable biosynthesis of lycopene by using evolutionary adaptive recombinant Escherichia coli from orange peel waste
Muhammad Hammad Hussain, Subra Sajid, Maria Martuscelli, et al.
Heliyon (2024) Vol. 10, Iss. 14, pp. e34366-e34366
Open Access | Times Cited: 3
Muhammad Hammad Hussain, Subra Sajid, Maria Martuscelli, et al.
Heliyon (2024) Vol. 10, Iss. 14, pp. e34366-e34366
Open Access | Times Cited: 3
