OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Solid-State Fermentation of Distiller’s Dried Grains with Solubles Improves Digestibility for European Seabass (Dicentrarchus labrax) Juveniles
Diogo Filipe, Mário Dias, Rui Magalhães, et al.
Fishes (2023) Vol. 8, Iss. 2, pp. 90-90
Open Access | Times Cited: 13
Diogo Filipe, Mário Dias, Rui Magalhães, et al.
Fishes (2023) Vol. 8, Iss. 2, pp. 90-90
Open Access | Times Cited: 13
Showing 13 citing articles:
Fermentation in aquafeed processing: Achieving sustainability in feeds for global aquaculture production
Muhammad A. B. Siddik, B Julien, SM Majharul Islam, et al.
Reviews in Aquaculture (2024) Vol. 16, Iss. 3, pp. 1244-1265
Open Access | Times Cited: 25
Muhammad A. B. Siddik, B Julien, SM Majharul Islam, et al.
Reviews in Aquaculture (2024) Vol. 16, Iss. 3, pp. 1244-1265
Open Access | Times Cited: 25
Sustainable aquaculture over the last 30 years: An analysis of the scientific literature by the Text Mining approach
Isabella Tucciarone, Giulia Secci, Barbara Contiero, et al.
Reviews in Aquaculture (2024) Vol. 16, Iss. 4, pp. 2064-2076
Closed Access | Times Cited: 7
Isabella Tucciarone, Giulia Secci, Barbara Contiero, et al.
Reviews in Aquaculture (2024) Vol. 16, Iss. 4, pp. 2064-2076
Closed Access | Times Cited: 7
Effect of Solid-State Fermentation of Brewer's Spent Grain on Digestibility and Digestive Function of European Seabass (Dicentrarchus labrax) Juveniles
Tássia Estevão-Rodrigues, Helena Fernandes, Sara Moutinho, et al.
Animal Feed Science and Technology (2024) Vol. 315, pp. 116018-116018
Open Access | Times Cited: 6
Tássia Estevão-Rodrigues, Helena Fernandes, Sara Moutinho, et al.
Animal Feed Science and Technology (2024) Vol. 315, pp. 116018-116018
Open Access | Times Cited: 6
Enrichment of Fruit Peels’ Nutritional Value by Solid-State Fermentation with Aspergillus ibericus and Rhizopus oryzae
Liliana P. Araújo, Helena Vilela, Joana Solinho, et al.
Molecules (2024) Vol. 29, Iss. 15, pp. 3563-3563
Open Access | Times Cited: 4
Liliana P. Araújo, Helena Vilela, Joana Solinho, et al.
Molecules (2024) Vol. 29, Iss. 15, pp. 3563-3563
Open Access | Times Cited: 4
Growth, oxidative stress, and intermediary metabolism of European Seabass (Dicentrarchus labrax) juveniles fed diets including solid-state fermented distiller's dried grains with solubles.
Diogo Filipe, Rui Magalhães, Helena Fernandes, et al.
Animal Feed Science and Technology (2025), pp. 116337-116337
Closed Access
Diogo Filipe, Rui Magalhães, Helena Fernandes, et al.
Animal Feed Science and Technology (2025), pp. 116337-116337
Closed Access
Fermented agar by-product and sunflower cake mixture as feedstuff for European seabass (Dicentrarchus labrax)
Marta Ferreira, Catarina Ramos-Oliveira, Rui Magalhães, et al.
Animal Feed Science and Technology (2024) Vol. 315, pp. 116048-116048
Open Access | Times Cited: 3
Marta Ferreira, Catarina Ramos-Oliveira, Rui Magalhães, et al.
Animal Feed Science and Technology (2024) Vol. 315, pp. 116048-116048
Open Access | Times Cited: 3
Implication of fermented plant protein ingredients: a critical review of nutrition, physiology andgrowth: related aspects
Sherine R. Ahmed, Seyed Hossein Hoseinifar, Hien Van Doan, et al.
Annals of Animal Science (2025)
Open Access
Sherine R. Ahmed, Seyed Hossein Hoseinifar, Hien Van Doan, et al.
Annals of Animal Science (2025)
Open Access
Improvement of antioxidant capacity and gut microbiota balance in adult zebrafish (Danio rerio) by addition of fermented distillers’ dried grains with solubles (DDGS)
Mengyan Wang, Ao L, Shan Zeng, et al.
Fish Physiology and Biochemistry (2025) Vol. 51, Iss. 3
Closed Access
Mengyan Wang, Ao L, Shan Zeng, et al.
Fish Physiology and Biochemistry (2025) Vol. 51, Iss. 3
Closed Access
Mycotoxin detection in corn and distillers dried grains for food security
Bilal Murtaza, Guo Ling-ling, Lili Wang, et al.
Renewable and Sustainable Energy Reviews (2024) Vol. 210, pp. 115194-115194
Closed Access | Times Cited: 1
Bilal Murtaza, Guo Ling-ling, Lili Wang, et al.
Renewable and Sustainable Energy Reviews (2024) Vol. 210, pp. 115194-115194
Closed Access | Times Cited: 1
Feasibility insights into the application of Paenibacillus pabuli E1 in animal feed to eliminate non-starch polysaccharides
Gen Li, Yue Yuan, Bowen Jin, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 2
Gen Li, Yue Yuan, Bowen Jin, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 2
Lactic Acid Production from Distiller’s Dried Grains Dilute Acid Hydrolysates
Greta P. Naydenova, Petya Popova‐Krumova, Svetla Danova, et al.
Fermentation (2024) Vol. 10, Iss. 11, pp. 581-581
Open Access
Greta P. Naydenova, Petya Popova‐Krumova, Svetla Danova, et al.
Fermentation (2024) Vol. 10, Iss. 11, pp. 581-581
Open Access
Fermentation Residues and Miscellanies: ‘What Else to Offer?’
Christian E. W. Steinberg
(2024), pp. 359-388
Closed Access
Christian E. W. Steinberg
(2024), pp. 359-388
Closed Access
Metabolic modelling uncovers the complex interplay between fungal probiotics, poultry microbiomes, and diet
Montazar Al-Nijir, Christopher J. Chuck, M.R. Bedford, et al.
Microbiome (2024) Vol. 12, Iss. 1
Open Access
Montazar Al-Nijir, Christopher J. Chuck, M.R. Bedford, et al.
Microbiome (2024) Vol. 12, Iss. 1
Open Access
Evaluation of supplemental carbohydrase and protease in plant-based diets for hybrid striped bass ( Morone saxatilis ♀ × M. chrysops ♂)
Kasondra K. Miller, M. E. Loftus, Ndakalimwe Naftal Gabriel, et al.
Journal of Applied Aquaculture (2024), pp. 1-20
Closed Access
Kasondra K. Miller, M. E. Loftus, Ndakalimwe Naftal Gabriel, et al.
Journal of Applied Aquaculture (2024), pp. 1-20
Closed Access
