OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Processing Mixed Mesopelagic Biomass from the North-East Atlantic into Aquafeed Resources; Implication for Food Safety
Marc H.G. Berntssen, Lars Thoresen, Sissel Albrektsen, et al.
Foods (2021) Vol. 10, Iss. 6, pp. 1265-1265
Open Access | Times Cited: 17
Marc H.G. Berntssen, Lars Thoresen, Sissel Albrektsen, et al.
Foods (2021) Vol. 10, Iss. 6, pp. 1265-1265
Open Access | Times Cited: 17
Showing 17 citing articles:
Future feed resources in sustainable salmonid production: A review
Sissel Albrektsen, Raine Kortet, Peter Vilhelm Skov, et al.
Reviews in Aquaculture (2022) Vol. 14, Iss. 4, pp. 1790-1812
Open Access | Times Cited: 124
Sissel Albrektsen, Raine Kortet, Peter Vilhelm Skov, et al.
Reviews in Aquaculture (2022) Vol. 14, Iss. 4, pp. 1790-1812
Open Access | Times Cited: 124
Science governs the future of the mesopelagic zone
Amanda Schadeberg, Marloes Kraan, R.A. Groeneveld, et al.
npj Ocean Sustainability (2023) Vol. 2, Iss. 1
Open Access | Times Cited: 17
Amanda Schadeberg, Marloes Kraan, R.A. Groeneveld, et al.
npj Ocean Sustainability (2023) Vol. 2, Iss. 1
Open Access | Times Cited: 17
Mesopelagics–New gold rush or castle in the sky?
Kristian Fjeld, Rachel Tiller, Eduardo Grimaldo, et al.
Marine Policy (2022) Vol. 147, pp. 105359-105359
Open Access | Times Cited: 26
Kristian Fjeld, Rachel Tiller, Eduardo Grimaldo, et al.
Marine Policy (2022) Vol. 147, pp. 105359-105359
Open Access | Times Cited: 26
Advances in environmental pollutant detection techniques: Enhancing public health monitoring and risk assessment
Yang Li, Biqing Chen, Shuaifei Yang, et al.
Environment International (2025) Vol. 197, pp. 109365-109365
Open Access
Yang Li, Biqing Chen, Shuaifei Yang, et al.
Environment International (2025) Vol. 197, pp. 109365-109365
Open Access
Simplex-centroid mixture design as a tool to evaluate the effect of added flours for optimizing the formulation of native Brazilian freshwater fish burger
Leandro da Silva Presenza, Luis Felipe de Freitas Fabrício, Juliana Antunes Galvão, et al.
LWT (2021) Vol. 156, pp. 113008-113008
Open Access | Times Cited: 20
Leandro da Silva Presenza, Luis Felipe de Freitas Fabrício, Juliana Antunes Galvão, et al.
LWT (2021) Vol. 156, pp. 113008-113008
Open Access | Times Cited: 20
Arsenic species in mesopelagic organisms and their fate during aquafeed processing
Jojo Tibon, Heidi Amlund, Ana I. Gomez-Delgado, et al.
Chemosphere (2022) Vol. 302, pp. 134906-134906
Open Access | Times Cited: 13
Jojo Tibon, Heidi Amlund, Ana I. Gomez-Delgado, et al.
Chemosphere (2022) Vol. 302, pp. 134906-134906
Open Access | Times Cited: 13
A large diversity of organohalogen contaminants reach the meso- and bathypelagic organisms in the Bay of Biscay (northeast Atlantic)
Catherine Munschy, Jérôme Spitz, N. Bely, et al.
Marine Pollution Bulletin (2022) Vol. 184, pp. 114180-114180
Open Access | Times Cited: 12
Catherine Munschy, Jérôme Spitz, N. Bely, et al.
Marine Pollution Bulletin (2022) Vol. 184, pp. 114180-114180
Open Access | Times Cited: 12
Fish Food Production Using Agro-Industrial Waste Enhanced with Spirulina sp.
Margarita Ramírez-Carmona, Leidy Rendón-Castrillón, Carlos Ocampo-López, et al.
Sustainability (2022) Vol. 14, Iss. 10, pp. 6059-6059
Open Access | Times Cited: 11
Margarita Ramírez-Carmona, Leidy Rendón-Castrillón, Carlos Ocampo-López, et al.
Sustainability (2022) Vol. 14, Iss. 10, pp. 6059-6059
Open Access | Times Cited: 11
Seasonal variations in mercury, cadmium, lead and arsenic species in Norwegian blue mussels (Mytilus edulis L.) – Assessing the influence of biological and environmental factors
Ana I. Gomez-Delgado, Jojo Tibon, Marta S. Silva, et al.
Journal of Trace Elements in Medicine and Biology (2022) Vol. 76, pp. 127110-127110
Open Access | Times Cited: 11
Ana I. Gomez-Delgado, Jojo Tibon, Marta S. Silva, et al.
Journal of Trace Elements in Medicine and Biology (2022) Vol. 76, pp. 127110-127110
Open Access | Times Cited: 11
Comparative Analysis of Lipids and Fatty Acids in Beaked Redfish Sebastes mentella Travin, 1951 Collected in Wild and in Commercial Products
С. А. Мурзина, В. П. Воронин, Tatjana R. Ruokolainen, et al.
Journal of Marine Science and Engineering (2022) Vol. 10, Iss. 1, pp. 59-59
Open Access | Times Cited: 9
С. А. Мурзина, В. П. Воронин, Tatjana R. Ruokolainen, et al.
Journal of Marine Science and Engineering (2022) Vol. 10, Iss. 1, pp. 59-59
Open Access | Times Cited: 9
Differences in nutrient and undesirable substance concentrations in Maurolicus muelleri across the Bay of Biscay, Norwegian fjords, and the North Sea
Yiou Zhu, Atabak Mahjour Azad, Marian Kjellevold, et al.
Frontiers in Marine Science (2023) Vol. 10
Open Access | Times Cited: 4
Yiou Zhu, Atabak Mahjour Azad, Marian Kjellevold, et al.
Frontiers in Marine Science (2023) Vol. 10
Open Access | Times Cited: 4
Impacts of Vertical Migrants on Biogeochemistry in an Earth System Model
Julia Getzlaff, Iris Kriest
Global Biogeochemical Cycles (2024) Vol. 38, Iss. 7
Open Access | Times Cited: 1
Julia Getzlaff, Iris Kriest
Global Biogeochemical Cycles (2024) Vol. 38, Iss. 7
Open Access | Times Cited: 1
Carbon footprint of alternative protein sources for Atlantic salmon (Salmo salar) aquaculture: A two-step systematic literature review
Javier Cantillo, Paritosh C. Deshpande
Aquaculture Reports (2024) Vol. 40, pp. 102601-102601
Closed Access | Times Cited: 1
Javier Cantillo, Paritosh C. Deshpande
Aquaculture Reports (2024) Vol. 40, pp. 102601-102601
Closed Access | Times Cited: 1
A Large Diversity of Organohalogen Contaminants Reach the Meso- and Bathypelagic Organisms in the Bay of Biscay (Northeast Atlantic)
Catherine Munschy, Jérôme Spitz, N. Bely, et al.
SSRN Electronic Journal (2022)
Open Access
Catherine Munschy, Jérôme Spitz, N. Bely, et al.
SSRN Electronic Journal (2022)
Open Access
Science governs the future of the mesopelagic zone
Amanda Schadeberg, Marloes Kraan, R.A. Groeneveld, et al.
Research Square (Research Square) (2022)
Open Access
Amanda Schadeberg, Marloes Kraan, R.A. Groeneveld, et al.
Research Square (Research Square) (2022)
Open Access
Tambaqui (>i<Colossoma macropomum>/i<) fish burger: optimization process and evaluation of oxidative stability
Leandro da Silva Presenza
(2022)
Open Access
Leandro da Silva Presenza
(2022)
Open Access
Assessing Dietary Exposure of Potentially Toxic Elements via Fish Consumption
Davit Pipoyan, Victoria Chirkova, Meline Beglaryan, et al.
AgriScience and Technology (2022), pp. 428-432
Open Access
Davit Pipoyan, Victoria Chirkova, Meline Beglaryan, et al.
AgriScience and Technology (2022), pp. 428-432
Open Access
