
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Dietary Fructooligosaccharides Effectively Facilitate the Production of High-Quality Eggs via Improving the Physiological Status of Laying Hens
Uchechukwu Edna Obianwuna, Xinyu Chang, Jing Wang, et al.
Foods (2022) Vol. 11, Iss. 13, pp. 1828-1828
Open Access | Times Cited: 7
Uchechukwu Edna Obianwuna, Xinyu Chang, Jing Wang, et al.
Foods (2022) Vol. 11, Iss. 13, pp. 1828-1828
Open Access | Times Cited: 7
Showing 7 citing articles:
Effects of dietary Clostridium butyricum and fructooligosaccharides, alone or in combination, on performance, egg quality, amino acid digestibility, jejunal morphology, immune function, and antioxidant capacity of laying hens
Uchechukwu Edna Obianwuna, Kai Qiu, Jing Wang, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 10
Uchechukwu Edna Obianwuna, Kai Qiu, Jing Wang, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 10
Immunomodulatory and Anti-Inflammatory Potential of Botanicals Bioactive Product (PHYTO AX'CELL™) for an Improvement of the Well-Being of Laying Hens at the Peak of Production
Alessandro Guerrini, Roberta Salaroli, Augusta Zannoni, et al.
Poultry Science (2025) Vol. 104, Iss. 3, pp. 104882-104882
Open Access
Alessandro Guerrini, Roberta Salaroli, Augusta Zannoni, et al.
Poultry Science (2025) Vol. 104, Iss. 3, pp. 104882-104882
Open Access
Effects of drinking water fructo-oligosaccharide supplementation on broiler chicken growth performance, blood glucose level, white blood cell count, carcass yield, meat quality, and cecal microbiota
Siriporn Namted, Phiangchai Chailaor, Chaiyapoom Bunchasak
Poultry Science (2025) Vol. 104, Iss. 4, pp. 104901-104901
Open Access
Siriporn Namted, Phiangchai Chailaor, Chaiyapoom Bunchasak
Poultry Science (2025) Vol. 104, Iss. 4, pp. 104901-104901
Open Access
Effects of adding different levels of fructooligosaccharide to diet on productive performance, egg quality traits, immune response and blood metabolites in commercial laying hens
Salah Mahdi Alsherify, Ahmad Hassanabadi
Veterinary Medicine and Science (2024) Vol. 10, Iss. 5
Open Access | Times Cited: 1
Salah Mahdi Alsherify, Ahmad Hassanabadi
Veterinary Medicine and Science (2024) Vol. 10, Iss. 5
Open Access | Times Cited: 1
Promotores de crecimiento de origen estándar en la producción avícola
C.A.C. García, Omar Francisco Prado-Rebolledo
Boletín de Ciencias Agropecuarias del ICAP (2024) Vol. 10, Iss. 19, pp. 1-6
Open Access
C.A.C. García, Omar Francisco Prado-Rebolledo
Boletín de Ciencias Agropecuarias del ICAP (2024) Vol. 10, Iss. 19, pp. 1-6
Open Access
Yacon (Smallanthus sonchifolius) root extracts affect laying performance, egg quality, serum biochemical parameters and intestinal microbiota in hens
Zhan Hui Wu, Qiwei Liu, Zhenting Ruan, et al.
Animal Bioscience (2024) Vol. 37, Iss. 10, pp. 1770-1780
Open Access
Zhan Hui Wu, Qiwei Liu, Zhenting Ruan, et al.
Animal Bioscience (2024) Vol. 37, Iss. 10, pp. 1770-1780
Open Access
Dietary starch structure modulates nitrogen metabolism in laying hens via modifying glucose release rate
Zhuorui Li, Jingya Xu, Fengdong Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135554-135554
Open Access
Zhuorui Li, Jingya Xu, Fengdong Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135554-135554
Open Access