OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Nutrition, Healthcare Benefits and Phytochemical Properties of Cassava (Manihot esculenta) Leaves Sourced from Three Countries (Reunion, Guinea, and Costa Rica)
Imane Boukhers, F. Boudard, Sylvie Morel, et al.
Foods (2022) Vol. 11, Iss. 14, pp. 2027-2027
Open Access | Times Cited: 14
Imane Boukhers, F. Boudard, Sylvie Morel, et al.
Foods (2022) Vol. 11, Iss. 14, pp. 2027-2027
Open Access | Times Cited: 14
Showing 14 citing articles:
Effect of fermentation time on nutritional, antinutritional factors and in-vitro protein digestibility of macrotermes nigeriensis-cassava mahewu
Paul Ndubuisi Anyiam, Chinedu P. Nwuke, Emmanuel Nnaemeka Uhuo, et al.
Measurement Food (2023) Vol. 11, pp. 100096-100096
Open Access | Times Cited: 15
Paul Ndubuisi Anyiam, Chinedu P. Nwuke, Emmanuel Nnaemeka Uhuo, et al.
Measurement Food (2023) Vol. 11, pp. 100096-100096
Open Access | Times Cited: 15
Cassava consumption and the risk from cyanide poisoning
Ruth Joy Moses, Great Iruoghene Edo, Agatha Ngukuran Jikah, et al.
Vegetos (2024)
Closed Access | Times Cited: 5
Ruth Joy Moses, Great Iruoghene Edo, Agatha Ngukuran Jikah, et al.
Vegetos (2024)
Closed Access | Times Cited: 5
Development of an in vitro triculture model of intestine inflammation to assess the immunomodulatory properties of cassava and roselle, two African green leafy vegetables
Nelly Fioroni, María Daniela Rodríguez, Nicolas Leconte, et al.
NFS Journal (2025) Vol. 38, pp. 100213-100213
Open Access
Nelly Fioroni, María Daniela Rodríguez, Nicolas Leconte, et al.
NFS Journal (2025) Vol. 38, pp. 100213-100213
Open Access
Cassava in Focus: A Comprehensive Literature Review, Its Production, Processing Landscape, and Multi-dimensional Benefits to Society
Abraham Woru Borku, Thomas Toma Tora, Mamush Masha
Food Chemistry Advances (2025), pp. 100945-100945
Open Access
Abraham Woru Borku, Thomas Toma Tora, Mamush Masha
Food Chemistry Advances (2025), pp. 100945-100945
Open Access
Diversity, Prevalence and Virulence of Colletotrichum Species Causing Anthracnose on Cassava Leaves in the Northern Region of Brazil
Stella de C. S. Machado, Josiene Silva Veloso, Marcos Paz Saraiva Câmara, et al.
Journal of Fungi (2024) Vol. 10, Iss. 6, pp. 367-367
Open Access | Times Cited: 2
Stella de C. S. Machado, Josiene Silva Veloso, Marcos Paz Saraiva Câmara, et al.
Journal of Fungi (2024) Vol. 10, Iss. 6, pp. 367-367
Open Access | Times Cited: 2
Immunomodulatory and Antioxidant Properties of Ipomoea batatas Flour and Extracts Obtained by Green Extraction
Imane Boukhers, Sylvie Morel, Joelle Kongolo, et al.
Current Issues in Molecular Biology (2023) Vol. 45, Iss. 9, pp. 6967-6985
Open Access | Times Cited: 6
Imane Boukhers, Sylvie Morel, Joelle Kongolo, et al.
Current Issues in Molecular Biology (2023) Vol. 45, Iss. 9, pp. 6967-6985
Open Access | Times Cited: 6
Valorization of Cassava By-Products: Cyanide Content and Quality Characteristics of Leaves and Peel
Adnan Mukhtar, Sajid Latif, Ziba Barati, et al.
Applied Sciences (2023) Vol. 13, Iss. 10, pp. 6340-6340
Open Access | Times Cited: 3
Adnan Mukhtar, Sajid Latif, Ziba Barati, et al.
Applied Sciences (2023) Vol. 13, Iss. 10, pp. 6340-6340
Open Access | Times Cited: 3
EVALUATION OF CHEMICAL COMPOSITION AND FEEDING VALUE OF FERMENTED JACKFRUIT (Artocapus heterophyllous) SEED MEAL USING RABBITS
OO Effiong, V.N. Ebegbulum, N.P. Jimmy, et al.
The Journal of Animal and Plant Sciences (2024) Vol. 34, Iss. 3, pp. 799-808
Open Access
OO Effiong, V.N. Ebegbulum, N.P. Jimmy, et al.
The Journal of Animal and Plant Sciences (2024) Vol. 34, Iss. 3, pp. 799-808
Open Access
Bioguided Optimization of the Nutrition-Health, Antioxidant, and Immunomodulatory Properties of Manihot esculenta (Cassava) Flour Enriched with Cassava Leaves
Imane Boukhers, Romain Domingo, Axelle Septembre‐Malaterre, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 3023-3023
Open Access
Imane Boukhers, Romain Domingo, Axelle Septembre‐Malaterre, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 3023-3023
Open Access
Blood Metabolites, Feed Utilization and Performance in Thai Native X Lowline Angus Crossbred Cattle Fed Cassava Byproducts
Sophany Morm, Areerat Lunpha, Ruangyote Pillajun, et al.
American Journal of Animal and Veterinary Sciences (2023) Vol. 19, Iss. 1, pp. 31-42
Open Access | Times Cited: 1
Sophany Morm, Areerat Lunpha, Ruangyote Pillajun, et al.
American Journal of Animal and Veterinary Sciences (2023) Vol. 19, Iss. 1, pp. 31-42
Open Access | Times Cited: 1
Diversity, prevalence and virulence of Colletotrichum species causing anthracnose on cassava leaves in the northern region of Brazil
Stella de C. S. Machado, Josiene Silva Veloso, Marcos Paz Saraiva Câmara, et al.
Research Square (Research Square) (2023)
Open Access
Stella de C. S. Machado, Josiene Silva Veloso, Marcos Paz Saraiva Câmara, et al.
Research Square (Research Square) (2023)
Open Access
Protective Effects of the Leaf Aqueous Extract of Manihot Esculenta Crantz Against High-Calorie Diet Combined with Alcohol and Sucrose Ingestion Induced Hypertension in Rats
B. Oumarou, B. Oumarou, Eric Beyegue, et al.
Journal of Food Nutrition and Metabolism (2023), pp. 1-10
Open Access
B. Oumarou, B. Oumarou, Eric Beyegue, et al.
Journal of Food Nutrition and Metabolism (2023), pp. 1-10
Open Access
Comparative evaluation of the antioxidant and anti-inflammatory properties of Musa cavendish and Musa paradisiaca pulp and peel extracts from Guinea
Mamady Diawara, Imane Boukhers, Karine Portet, et al.
Journal of Drug Delivery and Therapeutics (2023) Vol. 13, Iss. 8, pp. 18-28
Open Access
Mamady Diawara, Imane Boukhers, Karine Portet, et al.
Journal of Drug Delivery and Therapeutics (2023) Vol. 13, Iss. 8, pp. 18-28
Open Access
Physicochemical Composition and Antioxidant Activity of Five Gari Processed from Cassava Roots (Manihot esculenta Crantz) Harvested at Two Different Maturity Stages and Two Seasons
Alphonse Laya
BioMed Research International (2023) Vol. 2023, pp. 1-14
Open Access
Alphonse Laya
BioMed Research International (2023) Vol. 2023, pp. 1-14
Open Access
