OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Sacha Inchi Oil Press-Cake Protein Hydrolysates Exhibit Anti-Hyperuricemic Activity via Attenuating Renal Damage and Regulating Gut Microbiota
Kun Wang, Shanshan Wu, Pan Li, et al.
Foods (2022) Vol. 11, Iss. 16, pp. 2534-2534
Open Access | Times Cited: 15
Kun Wang, Shanshan Wu, Pan Li, et al.
Foods (2022) Vol. 11, Iss. 16, pp. 2534-2534
Open Access | Times Cited: 15
Showing 15 citing articles:
Food-derived bioactive peptides with anti-hyperuricemic activity: A comprehensive review
Arshad Mehmood, Asra Iftikhar, Xiumin Chen
Food Chemistry (2024) Vol. 451, pp. 139444-139444
Closed Access | Times Cited: 24
Arshad Mehmood, Asra Iftikhar, Xiumin Chen
Food Chemistry (2024) Vol. 451, pp. 139444-139444
Closed Access | Times Cited: 24
Mesenchymal stem cell-derived exosomes promote tissue repair injury in rats with liver trauma by regulating gut microbiota and metabolism
Bo Yi, Juan Pan, Zhaoming Yang, et al.
Molecular and Cellular Probes (2024) Vol. 75, pp. 101958-101958
Open Access | Times Cited: 8
Bo Yi, Juan Pan, Zhaoming Yang, et al.
Molecular and Cellular Probes (2024) Vol. 75, pp. 101958-101958
Open Access | Times Cited: 8
Selected Seeds as Sources of Bioactive Compounds with Diverse Biological Activities
Natalia Sławińska, Beata Olas
Nutrients (2022) Vol. 15, Iss. 1, pp. 187-187
Open Access | Times Cited: 26
Natalia Sławińska, Beata Olas
Nutrients (2022) Vol. 15, Iss. 1, pp. 187-187
Open Access | Times Cited: 26
Insoluble Fiber in Barley Leaf Attenuates Hyperuricemic Nephropathy by Modulating Gut Microbiota and Short-Chain Fatty Acids
Yongmei Li, Lu Li, Jinhong Tian, et al.
Foods (2022) Vol. 11, Iss. 21, pp. 3482-3482
Open Access | Times Cited: 22
Yongmei Li, Lu Li, Jinhong Tian, et al.
Foods (2022) Vol. 11, Iss. 21, pp. 3482-3482
Open Access | Times Cited: 22
Understanding Hyperuricemia: Pathogenesis, Potential Therapeutic Role of Bioactive Peptides, and Assessing Bioactive Peptide Advantages and Challenges
Yanchao Chen, Jing Yang, Qinchun Rao, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4465-4465
Open Access | Times Cited: 12
Yanchao Chen, Jing Yang, Qinchun Rao, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4465-4465
Open Access | Times Cited: 12
Harnessing Sacha Inchi By-Products: Innovations in Functional Food Development
Jenny Valdez-Arana, Lady Cabrera-de-la-Cruz, Julio Vidaurre‐Ruiz
Plant Foods for Human Nutrition (2025) Vol. 80, Iss. 1
Closed Access
Jenny Valdez-Arana, Lady Cabrera-de-la-Cruz, Julio Vidaurre‐Ruiz
Plant Foods for Human Nutrition (2025) Vol. 80, Iss. 1
Closed Access
The human gut microbiota and uric acid metabolism: genes, metabolites, and diet
Lei Sun, Min Zhang, Jianxin Zhao, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-21
Closed Access
Lei Sun, Min Zhang, Jianxin Zhao, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-21
Closed Access
Gout drives metabolic dysfunction-associated steatotic liver disease through gut microbiota and inflammatory mediators
Siyuan Liu, Fan Li, Yunjia Cai, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Siyuan Liu, Fan Li, Yunjia Cai, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Identification of Bioactive Compounds from Citri Reticulatae Pericarpium and Evaluation of Their Uric Acid-Lowering Activity
Jiahao Yuan, Daren Wu, Jiang Liu, et al.
Plant Foods for Human Nutrition (2025) Vol. 80, Iss. 2
Closed Access
Jiahao Yuan, Daren Wu, Jiang Liu, et al.
Plant Foods for Human Nutrition (2025) Vol. 80, Iss. 2
Closed Access
Sacha inchi meal protein hydrolysate mitigates lipid accumulation and oxidative stress in HepG2 and 3 T3-L1 cells and synergistically enhances captopril's antihypertensive effects in L-NAME-induced hypertensive rats
Pakaporn Sa-nguanpong, Paweena Wetprasit, Anjaree Inchan, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106772-106772
Open Access
Pakaporn Sa-nguanpong, Paweena Wetprasit, Anjaree Inchan, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106772-106772
Open Access
Sacha Inchi (Plukenetia volubilis L.) Protein Hydrolysate as a New Ingredient of Functional Foods
Ana Lemus‐Conejo, Álvaro Villanueva, María E. Martín, et al.
Foods (2024) Vol. 13, Iss. 13, pp. 2045-2045
Open Access | Times Cited: 3
Ana Lemus‐Conejo, Álvaro Villanueva, María E. Martín, et al.
Foods (2024) Vol. 13, Iss. 13, pp. 2045-2045
Open Access | Times Cited: 3
The Association between Gut Microbiota and Depression in the Japanese Population
Yichi Yang, Mone Mori, Kyi Mar Wai, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2286-2286
Open Access | Times Cited: 6
Yichi Yang, Mone Mori, Kyi Mar Wai, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2286-2286
Open Access | Times Cited: 6
Peptide fractions from Sacha inchi induced apoptosis in HepG2 cells via P53 activation and a mitochondria‐mediated pathway
Zhilin He, Jin‐Ming Lin, Dong Peng, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 15, pp. 7621-7630
Open Access | Times Cited: 5
Zhilin He, Jin‐Ming Lin, Dong Peng, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 15, pp. 7621-7630
Open Access | Times Cited: 5
Regulation of Sacha Inchi protein on fecal metabolism and intestinal microorganisms in mice
Kuan Wu, Wanying Gong, Shiyang Lin, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Kuan Wu, Wanying Gong, Shiyang Lin, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
The application prospects of sacha inchi (Plukenetia volubilis linneo) in rheumatoid arthritis
Min Wang, Yin-Hong Xiang, Mei Liu, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access
Min Wang, Yin-Hong Xiang, Mei Liu, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access
