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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Exploring Consumer Behavior and Preferences towards Edible Mushrooms in Slovakia
Kristína Predanócyová, Július Árvay, Marek Šnirc
Foods (2023) Vol. 12, Iss. 3, pp. 657-657
Open Access | Times Cited: 9

Showing 9 citing articles:

Predicting willingness to consume healthy brand foods using the theory of planned behavior: the role of nutritional literacy
Rony Francisco Chilón-Troncos, Elizabeth Emperatriz García-Salirrosas, Manuel Escobar-Farfán, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 11
Using the Theory of Perceived Value to Determine the Willingness to Consume Foods from a Healthy Brand: The Role of Health Consciousness
Roger Albornoz, Elizabeth Emperatriz García-Salirrosas, Dany Yudet Millones-Liza, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 1995-1995
Open Access | Times Cited: 8
Health Risks for Consumers of Forest Ground Cover Produce Contaminated with Heavy Metals
Magdalena Niezgoda, Grzegorz Dziubanek, D Rogala, et al.
Toxics (2024) Vol. 12, Iss. 2, pp. 101-101
Open Access | Times Cited: 2
Potential Use of Underutilised Mushroom Stems in Meat Products and Meat Analogues: A Mini Review
HANA SYAFIQAH SAYEED IBRAHIM, Nur Huda Faujan
Malaysian Journal of Science Health & Technology (2023), pp. 147-152
Open Access | Times Cited: 5
Mushrooms. Do we know what we are eating?
Nitre Zborník Je Výstupom Grantového Projektu Ministerstva, Ing Július, Vladimír Kunca, et al.
Slovenská poľnohospodárska univerzita v Nitre eBooks (2024)
Open Access | Times Cited: 1
Metabolomic and Transcriptomic Analyses Revealed Lipid Differentiation Mechanisms in Agaricus bisporus at Ambient Conditions
Mengjiao Tao, Yiting Zhu, Faxi Chen, et al.
Journal of Fungi (2024) Vol. 10, Iss. 8, pp. 533-533
Open Access | Times Cited: 1
Blusher mushroom (Amanita rubescens Pers.): A Study of Mercury Content in Substrate and Mushroom Samples from Slovakia with Respect to Locality and Developmental Stages
Lenka Demková, Marek Šnirc, Ivona Jančo, et al.
Biological Trace Element Research (2024)
Open Access
Integration of the Controlled Production of Huitlacoche (Ustilago maydis + Zea mays) in the Traditional Milpa System from Guerrero, Mexico
Sirilo Suastegui-Cruz, D. Martínez-Carrera, Miguel Sánchez, et al.
Sustainability (2024) Vol. 16, Iss. 23, pp. 10666-10666
Open Access
MUSHROOM CONSUMPTION HABITS IN TURKIYE
Esen Eyiler Yılmaz, Nurhan Öztürk
GIDA / THE JOURNAL OF FOOD (2023) Vol. 48, Iss. 6, pp. 1264-1275
Open Access
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