OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A New Regulatory Network Controls Chilling Injury in Peach Fruit by γ-Aminobutyric Acid
Chunbo Song, Cheng Zhou, Yongjian Pan, et al.
Foods (2023) Vol. 12, Iss. 4, pp. 696-696
Open Access | Times Cited: 7
Chunbo Song, Cheng Zhou, Yongjian Pan, et al.
Foods (2023) Vol. 12, Iss. 4, pp. 696-696
Open Access | Times Cited: 7
Showing 7 citing articles:
Polyamines metabolism and their biological role in plant cells: what do we really know?
Yaroslav S. Kolesnikov, S. V. Kretynin, Roberta Filepová, et al.
Phytochemistry Reviews (2024) Vol. 23, Iss. 4, pp. 997-1026
Closed Access | Times Cited: 7
Yaroslav S. Kolesnikov, S. V. Kretynin, Roberta Filepová, et al.
Phytochemistry Reviews (2024) Vol. 23, Iss. 4, pp. 997-1026
Closed Access | Times Cited: 7
PpERF-CRF3 selected by transcriptomic analysis plays key roles in the regulation of ABA alleviating chilling injury in peach fruit
Wenteng Yang, Yuan He, Wenhui Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 136850-136850
Closed Access | Times Cited: 5
Wenteng Yang, Yuan He, Wenhui Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 136850-136850
Closed Access | Times Cited: 5
PpERF17 alleviates peach fruit postharvest chilling injury under elevated CO2 by activating jasmonic acid and γ-aminobutyric acid biosynthesis
Shaojie Ai, Ling Liang, Mengfei Liu, et al.
Horticulture Research (2025) Vol. 12, Iss. 4
Open Access
Shaojie Ai, Ling Liang, Mengfei Liu, et al.
Horticulture Research (2025) Vol. 12, Iss. 4
Open Access
Melatonin regulates proline metabolism by modulating CmDREB1A/E to enhance cold tolerance in cantaloupe fruit
Shuai Huang, Ying Bi, Shifeng Cao, et al.
Plant Physiology and Biochemistry (2025) Vol. 225, pp. 110027-110027
Closed Access
Shuai Huang, Ying Bi, Shifeng Cao, et al.
Plant Physiology and Biochemistry (2025) Vol. 225, pp. 110027-110027
Closed Access
γ-Aminobutyric acid: An emerging biomolecule for maintaining the postharvest quality of fresh fruits and vegetables: A meta-analysis
Maratab Ali, Bei Lyu, Weijie Wu, et al.
Food Chemistry (2025) Vol. 487, pp. 144772-144772
Closed Access
Maratab Ali, Bei Lyu, Weijie Wu, et al.
Food Chemistry (2025) Vol. 487, pp. 144772-144772
Closed Access
Novel insights into modified atmosphere mediated cold tolerance in peach fruit during postharvest storage
Shaojie Ai, Simeng Xu, Chunxia Wu, et al.
Postharvest Biology and Technology (2024) Vol. 218, pp. 113187-113187
Closed Access | Times Cited: 3
Shaojie Ai, Simeng Xu, Chunxia Wu, et al.
Postharvest Biology and Technology (2024) Vol. 218, pp. 113187-113187
Closed Access | Times Cited: 3
Fruits’ cold tolerance: a review of mechanisms and methods
Jian-Lin He, Gangshuai Liu, Xiaodan Zhao, et al.
Postharvest Biology and Technology (2024) Vol. 215, pp. 113019-113019
Closed Access | Times Cited: 1
Jian-Lin He, Gangshuai Liu, Xiaodan Zhao, et al.
Postharvest Biology and Technology (2024) Vol. 215, pp. 113019-113019
Closed Access | Times Cited: 1
A metabolomics analysis reveals the potential mechanism of chilling tolerance of red side of mango fruit during low temperature storage
Qiuxiao Yang, Jialiang Liu, Ping Xu, et al.
Scientia Horticulturae (2023) Vol. 326, pp. 112771-112771
Closed Access | Times Cited: 2
Qiuxiao Yang, Jialiang Liu, Ping Xu, et al.
Scientia Horticulturae (2023) Vol. 326, pp. 112771-112771
Closed Access | Times Cited: 2
