OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Emotions and Food Consumption: Emotional Eating Behavior in a European Population
Marija Ljubičić, Marijana Matek Sarić, Ivo Klarin, et al.
Foods (2023) Vol. 12, Iss. 4, pp. 872-872
Open Access | Times Cited: 55

Showing 1-25 of 55 citing articles:

The association between loneliness or social isolation and food and eating behaviours: A scoping review
Katherine Hanna, Jenna Cross, A.C. Nicholls, et al.
Appetite (2023) Vol. 191, pp. 107051-107051
Open Access | Times Cited: 26

The global prevalence of emotional eating in overweight and obese populations: A systematic review and meta‐analysis
Han Shi Jocelyn Chew, Rou Yi Soong, Wei How Darryl Ang, et al.
British Journal of Psychology (2025)
Open Access | Times Cited: 1

Design of a Remote Time-Restricted Eating and Mindfulness Intervention to Reduce Risk Factors Associated with Early-Onset Colorectal Cancer Development among Young Adults
Manoela Lima Oliveira, Alana Biggers, Vanessa M. Oddo, et al.
Nutrients (2024) Vol. 16, Iss. 4, pp. 504-504
Open Access | Times Cited: 5

Association between Diet Quality and Eating Behavior in Type 2 Diabetes Adults: A Cross-Sectional Study
Ana Maria Gal, Lidia Iuliana Arhire, Andreea Gherasim, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 2047-2047
Open Access | Times Cited: 4

Increased consumption of ultra-processed foods and worse diet quality in colorectal cancer patients after colostomy: A prospective study
Arenamoline Xavier Duarte, Karine de Almeida Silva, Isabela Borges Ferreira, et al.
PLoS ONE (2025) Vol. 20, Iss. 1, pp. e0310320-e0310320
Open Access

Turkish validity and reliability study of the psychological food involvement scale: PFIS-TR
İrem Nur ŞAHİN, Aslıhan Atar, Özge Yaman, et al.
BMC Psychology (2025) Vol. 13, Iss. 1
Open Access

Neural mechanisms and health implications of food cravings during pregnancy
A. Nakaki, F. Crispi, F. Crovetto, et al.
Advances in genetics (2025)
Closed Access

Food choice motivations and perceptions of healthy eating: a cross-sectional study among consumers in the UAE
Leila Ismail, Tareq M. Osaili, Reyad S. Obaid, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access

The effect of emotional eating in adolescents on obesity: A systematic review and meta-analysis study
Dilek Demi̇r Kösem, Murat Bektaş
Journal of Pediatric Nursing (2025)
Closed Access

Evaluating the Association of Sociodemographic, Anthropometric, and Lifestyle Factors with Emotional Eating: A Cross-Sectional Study
Maria Mentzelou, Sousana Κ. Papadopoulou, Evmorfia Psara, et al.
Diseases (2025) Vol. 13, Iss. 2, pp. 57-57
Open Access

Inferring Mood-While-Eating with Smartphone Sensing and Community-Based Model Personalization
Wageesha Bangamuarachchi, Anju Chamantha, Lakmal Meegahapola, et al.
ACM Transactions on Computing for Healthcare (2025)
Closed Access

Effectiveness of a Food Education Program for healthcare workers: a pilot study in a Total Worker Health© approach
Reparata Rosa Di Prinzio, Alessia Dosi, Gabriele Arnesano, et al.
Frontiers in Public Health (2025) Vol. 13
Open Access

Breaking the cycle: Psychological and social dimensions of pediatric functional gastrointestinal disorders
Mohammed Al‐Beltagi, Nermin Kamal Saeed, Adel Salah Bediwy, et al.
World Journal of Clinical Pediatrics (2025) Vol. 14, Iss. 2
Closed Access

The effects of body dissatisfaction, lifestyle, and loneliness on emotional eating among older adults in Northeast China
Hua Ye, Ying Wang, Shiliang Xu, et al.
Aging & Mental Health (2025), pp. 1-10
Closed Access

Influence of Health Education on Nutrition and Lifestyle Habits in the Spanish Population: A Descriptive Cross-Sectional Study
Elena Sandri, María Amigo-Bravo, Lisa Ursula Werner
International Journal for Vitamin and Nutrition Research (2025) Vol. 95, Iss. 2
Closed Access

The Role of Anxiety and Depression in the Relationship Among Emotional Eating, Sleep Quality, and Impulsivity
Merve Akkuş, Özge Gül Gelirgün, Kader Semra Karataş, et al.
The Journal of Nervous and Mental Disease (2024) Vol. 212, Iss. 7, pp. 378-383
Closed Access | Times Cited: 3

Profiles of intuitive eating in adults: the role of self-esteem, interoceptive awareness, and motivation for healthy eating
Nancy Chammas, Anna Brytek‐Matera, Débora Tornquist, et al.
BMC Psychiatry (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 2

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