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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Growth Optimization and Rearing of Mealworm (Tenebrio molitor L.) as a Sustainable Food Source
Kanwal Riaz, Toheed Iqbal, Sarzamin Khan, et al.
Foods (2023) Vol. 12, Iss. 9, pp. 1891-1891
Open Access | Times Cited: 14

Showing 14 citing articles:

Computer vision and deep learning in insects for food and feed production: A review
Sarah Nawoya, Frank Ssemakula, Roseline Akol, et al.
Computers and Electronics in Agriculture (2023) Vol. 216, pp. 108503-108503
Open Access | Times Cited: 19
Future Proteins: Sustainable Diets for Tenebrio molitor Rearing Composed of Food By-Products
Andrea Lienhard, René Rehorska, Barbara Pöllinger-Zierler, et al.
Foods (2023) Vol. 12, Iss. 22, pp. 4092-4092
Open Access | Times Cited: 11
Interaction between Tetrabromobisphenol A and invertebrates in rigid polyurethane biodegradation: Inhibitory effects, chemical transformation and microbial adaptation
Ping Zhu, Tongji Xie, Shuangshuang Gong, et al.
Bioresource Technology (2025) Vol. 422, pp. 132149-132149
Closed Access
Computer Vision for Food Quality Assessment: Advances and Challenges
Khurram Shehzad, Umair Ali, Munir Akhtar
(2025) Vol. 1, Iss. 1, pp. 76-92
Closed Access
Computer Vision for Food Quality Assessment: Advances and Challenges
Khurram Shehzad, Umair Ali, Munir Akhtar
SSRN Electronic Journal (2025)
Closed Access
Evaluation of various diets for improved growth, reproductive and nutritional value of the yellow mealworm, Tenebrio molitor L.
Mahmoud A. Mahmoud, Abeer Abotaleb, Rasha Zinhoum
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Growth Performance, Diet Digestibility, and Chemical Composition of Mealworm (Tenebrio molitor L.) Fed Agricultural By-Products
Ana Montalbán, Silvia Martínez-Miró, Achille Schiavone, et al.
Insects (2023) Vol. 14, Iss. 10, pp. 824-824
Open Access | Times Cited: 6
First Optimization of Tomato Pomace in Diets for Tenebrio molitor (L.) (Coleoptera: Tenebrionidae)
Ferdinando Baldacchino, Anna Spagnoletta, Flutura Lamaj, et al.
Insects (2023) Vol. 14, Iss. 11, pp. 854-854
Open Access | Times Cited: 5
Utilization of Rearing Residue of The Peach Fruit Fly, Bactrocera zonata for Breeding the Yellow Mealworm, Tenebrio molitor
Reda Hassan, Thanaa M. Sileem, Waheed A. A. Sayed
Egyptian Academic Journal of Biological Sciences (2024) Vol. 17, Iss. 1, pp. 101-111
Open Access | Times Cited: 1
Recent Advances in Biorefinery of Tenebrio molitor Adopting Green Technologies
Nuno Muñoz-Seijas, Helena Fernandes, José Manuel Domínguez, et al.
Food and Bioprocess Technology (2024)
Open Access | Times Cited: 1
From a stored-product pest to a promising protein source: a U-turn of human perspective for the yellow mealworm Tenebrio molitor
C. Adamaki-Sotiraki, Christos I. Rumbos, Christos G. Athanassiou
Journal of Pest Science (2024)
Closed Access | Times Cited: 1
Inclusion of Tenebrio molitor larvae meal in the diet of barbary partridge (Alectoris barbara) improves caecal bacterial diversity and composition
Tiziana Maria Mahayri, Elie Atallah, K. Fliegerová, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 1
Balancing the Growth Performance and Nutritional Value of Edible Farm-Raised Sago Palm Weevil (Rhynchophorus ferregineus) Larvae by Feeding Various Plant Supplemented-Sago Palm Trunk Diets
Athakorn Promwee, Khanittha Chinarak, Worawan Panpipat, et al.
Foods (2023) Vol. 12, Iss. 18, pp. 3474-3474
Open Access | Times Cited: 3
Mealworm (Tenebrio molitor) rearing and growth optimization as a sustainable food source using various larval diets under laboratory conditions
Azaz Ali Shah, Amjad Usman, Sarzamin Khan, et al.
Entomologia Experimentalis et Applicata (2024)
Closed Access
Printability Properties of Protein Gel Obtained from Mealworm (<em>Tenebrio molitor</em>) in the 3D Food Printing of Deep-Space Food
Wares Chancharoen, Yossaphol Kaewkumpha, Wanassanan Chansataporn, et al.
(2023)
Open Access | Times Cited: 1
Improvement of Printability Properties of High-Protein Food from Mealworm (Tenebrio molitor) Using Guar Gum for Sustainable Future Food Manufacturing
Wares Chancharoen, Yossaphol Kaewkumpha, Wanassanan Chansataporn, et al.
Sustainability (2023) Vol. 15, Iss. 24, pp. 16937-16937
Open Access | Times Cited: 1
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