OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparative Metabolomics Analysis of Different Perilla Varieties Provides Insights into Variation in Seed Metabolite Profiles and Antioxidant Activities
Senouwa Segla Koffi Dossou, Qianchun Deng, Feng Li, et al.
Foods (2023) Vol. 12, Iss. 23, pp. 4370-4370
Open Access | Times Cited: 4
Senouwa Segla Koffi Dossou, Qianchun Deng, Feng Li, et al.
Foods (2023) Vol. 12, Iss. 23, pp. 4370-4370
Open Access | Times Cited: 4
Showing 4 citing articles:
Polyphenols and flavonoids in water caltrop shells from different producing areas of China: Identification, green extraction and quantitative analysis
Yan Liu, Rui Li, Qiao Wang, et al.
Industrial Crops and Products (2025) Vol. 225, pp. 120606-120606
Open Access | Times Cited: 1
Yan Liu, Rui Li, Qiao Wang, et al.
Industrial Crops and Products (2025) Vol. 225, pp. 120606-120606
Open Access | Times Cited: 1
Pharmacological and toxicological effects of Jiangfangbaoxin and determination of its components in the blood of spontaneously hypertensive rats
Zhiqi Shi, Qing Wang, Fan Jia, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Zhiqi Shi, Qing Wang, Fan Jia, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Metabolomic and biochemical insights into bioactive compounds and antioxidant properties of black oilseed testa and peeled seeds
Habtamu Kefale, Rong Zhou, Zishu Luo, et al.
Current Research in Food Science (2024) Vol. 10, pp. 100939-100939
Open Access | Times Cited: 1
Habtamu Kefale, Rong Zhou, Zishu Luo, et al.
Current Research in Food Science (2024) Vol. 10, pp. 100939-100939
Open Access | Times Cited: 1
Comprehensive Review of Biological Functions and Therapeutic Potential of Perilla Seed Meal Proteins and Peptides
Y. Hu, Huan Luo, Vasudeva Reddy Netala, et al.
Foods (2024) Vol. 14, Iss. 1, pp. 47-47
Open Access | Times Cited: 1
Y. Hu, Huan Luo, Vasudeva Reddy Netala, et al.
Foods (2024) Vol. 14, Iss. 1, pp. 47-47
Open Access | Times Cited: 1
