OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 10 citing articles:

Determinants of Green Purchase Behavior of Local Coffee Shop: The Moderating Impact of Price Sensitivity
Nadhita Az-Zahrah, Donni Junipriansa, Joko Rizkie Widokarti
Journal of Consumer Sciences (2025) Vol. 10, Iss. 1, pp. 97-117
Open Access | Times Cited: 1

Behavioral Intention to Purchase Sustainable Food: Generation Z’s Perspective
Dominika Jakubowska, Aneta Dąbrowska, Bogdan Pachołek, et al.
Sustainability (2024) Vol. 16, Iss. 17, pp. 7284-7284
Open Access | Times Cited: 4

Will rural collective construction land marketization affect pension industry? A mixed-methods investigation
Lu Han, Hao Wu, Buqing Fang, et al.
Industrial Management & Data Systems (2025)
Closed Access

Mobile applications in the sustainable lifestyle of Generation Z
Ewa Jaska, Agata Balińska, Agnieszka Werenowska
Economics and Environment (2025) Vol. 91, Iss. 4, pp. 957-957
Closed Access

Eight easy pieces:Challenges for the science of food perception and behaviour.
Garmt Dijksterhuis, Marlies Wallner
Trends in Food Science & Technology (2025), pp. 104985-104985
Open Access

Examining the Attitude–Behavior Gap in EU Ecolabel Adoption: A Mediation Path Analysis
Almudena Recio-Román, Manuel Recio-Menéndez, María Victoria Román-González
Sustainability (2024) Vol. 16, Iss. 16, pp. 7214-7214
Open Access | Times Cited: 1

How Cognition Influences Chinese Residents’ Continuous Purchasing Intention of Prepared Dishes under the Distributed Cognitive Perspective
Yuelin Fu, Weihua Zhang, Ranran Wang, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2598-2598
Open Access | Times Cited: 1

Environmental Regulations, Green Marketing, and Consumers’ Green Product Purchasing Intention: Evidence from China
Xiaohuan Li, Chenggang Wang, Dongrong Li, et al.
Sustainability (2024) Vol. 16, Iss. 20, pp. 8987-8987
Open Access | Times Cited: 1

INTEGRATION OF SENSORIAL PROPERTIES IN CREATIVE PROCESS DESIGN
Ana-Maria Nicolau, Petruţa Petcu
International Journal of Manufacturing Economics and Management (2024) Vol. 4, Iss. 2, pp. 18-24
Closed Access

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