OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Germination on Seed Protein Quality and Secondary Metabolites and Potential Modulation by Pulsed Electric Field Treatment
Norma Cecille Bagarinao, Jessie King, Sze Ying Leong, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1598-1598
Open Access | Times Cited: 8
Norma Cecille Bagarinao, Jessie King, Sze Ying Leong, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1598-1598
Open Access | Times Cited: 8
Showing 8 citing articles:
Influence of spouting period on microbiological and nutritional attribute of sesame seed flour
Joseph Oghenewogaga Owheruo, Patrick Othuke Akpoghelie, Great Iruoghene Edo, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access
Joseph Oghenewogaga Owheruo, Patrick Othuke Akpoghelie, Great Iruoghene Edo, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access
Pulsed Electric Field Treatment Modulates Gene Expression and Stress Responses in Fusarium-Infected Malting Barley
Pavel Svoboda, Jaroslava Ovesná, Štěpán Helmer, et al.
Plants (2025) Vol. 14, Iss. 5, pp. 668-668
Open Access
Pavel Svoboda, Jaroslava Ovesná, Štěpán Helmer, et al.
Plants (2025) Vol. 14, Iss. 5, pp. 668-668
Open Access
Drying Kinetics and Thermodynamic Analysis; Enhancing Quinoa (Chenopodium Quinoa Willd.) Quality Profile Via Pre-Treatments Assisted Germination and Processing
Jabir Khan, Palwasha Gul, Qingyun Li, et al.
(2025)
Closed Access
Jabir Khan, Palwasha Gul, Qingyun Li, et al.
(2025)
Closed Access
The Potential of Pulsed Electric Field in the Postharvest Process of Fruit and Vegetables: A Comprehensive Perspective
Mahdi Rashvand, Amirali Kazemi, Mehrad Nikzadfar, et al.
Food and Bioprocess Technology (2025)
Open Access
Mahdi Rashvand, Amirali Kazemi, Mehrad Nikzadfar, et al.
Food and Bioprocess Technology (2025)
Open Access
Drying kinetics and thermodynamic analysis; enhancing quinoa (Chenopodium quinoa Willd.) quality profile via pre-treatments assisted germination and processing
Jabir Khan, Palwasha Gul, Qingyun Li, et al.
Ultrasonics Sonochemistry (2025), pp. 107337-107337
Open Access
Jabir Khan, Palwasha Gul, Qingyun Li, et al.
Ultrasonics Sonochemistry (2025), pp. 107337-107337
Open Access
Versatile Functions of Raw and Modified Lentils/Lentil Components in Food Applications: A Review
Semin Özge Keskin, Gülüm Şumnu
Legume Science (2024) Vol. 6, Iss. 3
Open Access
Semin Özge Keskin, Gülüm Şumnu
Legume Science (2024) Vol. 6, Iss. 3
Open Access
Effect of Ultrasound Conditions on Germination and Drying Characteristics of Bengal Gram (Cicer arietinum L.) and Determination of Physicochemical and Functional Properties of Flours
S. N. Choudhury, Jhumur Manind, Prashant Kumar Srivastava, et al.
Journal of Food Process Engineering (2024) Vol. 47, Iss. 10
Closed Access
S. N. Choudhury, Jhumur Manind, Prashant Kumar Srivastava, et al.
Journal of Food Process Engineering (2024) Vol. 47, Iss. 10
Closed Access
Enhancing the Nutritional and Medicinal Properties of Trigonella persica Seed through Optimized Light Conditions during Germination
Ehsan Bakhshy, Fatemeh Zarinkamar, Mehrdad Nazari
Food Bioscience (2024), pp. 105460-105460
Closed Access
Ehsan Bakhshy, Fatemeh Zarinkamar, Mehrdad Nazari
Food Bioscience (2024), pp. 105460-105460
Closed Access
