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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Social Capital Contributions to Food Security: A Comprehensive Literature Review
Saeed Nosratabadi, Nesrine Khazami, Marwa Ben Abdallah, et al.
Foods (2020) Vol. 9, Iss. 11, pp. 1650-1650
Open Access | Times Cited: 68

Showing 1-25 of 68 citing articles:

Sustainable Agri-Food Systems: Environment, Economy, Society, and Policy
Hamid El Bilali, Carola Strassner, Tarek Ben Hassen
Sustainability (2021) Vol. 13, Iss. 11, pp. 6260-6260
Open Access | Times Cited: 121
Food Security and Sustainability: Discussing the Four Pillars to Encompass Other Dimensions
Raquel P. F. Guiné, Maria Lúcia Pato, Cristina A. Costa, et al.
Foods (2021) Vol. 10, Iss. 11, pp. 2732-2732
Open Access | Times Cited: 69
COVID-19, food insecurity and dietary diversity of households: Survey evidence from Nigeria
Bedru Balana, Adebayo Ogunniyi, Motunrayo Oyeyemi, et al.
Food Security (2022) Vol. 15, Iss. 1, pp. 219-241
Open Access | Times Cited: 43
Experiences and Lessons from Agri-Food System Transformation for Sustainable Food Security: A Review of China’s Practices
Yujia Lu, Yongxun Zhang, Yu Hong, et al.
Foods (2022) Vol. 11, Iss. 2, pp. 137-137
Open Access | Times Cited: 39
A systematic review of the evolution of food system resilience assessment
Ujjwal KC, Harry Campbell-Ross, Cécile Godde, et al.
Global Food Security (2024) Vol. 40, pp. 100744-100744
Open Access | Times Cited: 9
Food security management in developing countries: Influence of economic factors on their food availability and access
Norbert Bozsik, Julieth Paola Cubillos Tovar, Bopushev Stalbek, et al.
PLoS ONE (2022) Vol. 17, Iss. 7, pp. e0271696-e0271696
Open Access | Times Cited: 31
Impact of participation in social capital networks on the technical efficiency of maize producers in Southwest Nigeria
Ayodeji Damilola Kehinde, Temitope O. Ojo, Abiodun A. Ogundeji
Agriculture & Food Security (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 7
Farmers' Social Capital in Supporting Sustainable Agriculture: The Case of Pujon Kidul Tourism Village, Indonesia
Achmad Tjachja Nugraha, Gunawan Prayitno, Rahmawati Rahmawati, et al.
Civil and Environmental Science (2022) Vol. 005, Iss. 02, pp. 235-249
Open Access | Times Cited: 25
Food Insecurity and Related Factors among Farming Families in Takhar Region, Afghanistan
Sayed Alim Samim, Zhiquan Hu, Sebastian Stępień, et al.
Sustainability (2021) Vol. 13, Iss. 18, pp. 10211-10211
Open Access | Times Cited: 28
Food security and dietary diversity status among rural households of Eastern Amhara, Ethiopia
Tegegn Nigussie Degfachew, Melkamu Mada Dilnesaw, Malebo Mancha Massa
Discover Food (2025) Vol. 5, Iss. 1
Open Access
The Lived Experience of Food Insecurity in Adelaide, South Australia: Stories of Adversity, Oppression, and the Orthodox and Unorthodox Food Acquisition Strategies Used to Cope
Michelle Watson, Sue Booth, Stefania Velardo, et al.
Journal of Hunger & Environmental Nutrition (2025), pp. 1-19
Open Access
Sustaining food security through social capital in agroforestry: a qualitative study from North Luwu, Indonesia
Yusriadi Yusriadi
Frontiers in Sustainable Food Systems (2025) Vol. 9
Open Access
Changes in Dietary Patterns and Clinical Health Outcomes in Different Countries during the SARS-CoV-2 Pandemic
Roxana Filip, Liliana Anchidin-Norocel, Roxana Gheorghiţă, et al.
Nutrients (2021) Vol. 13, Iss. 10, pp. 3612-3612
Open Access | Times Cited: 22
Food security among low-income immigrant households and the role of social capital: A case study of Somali-American households in the Midwestern United States
Harshada Karnik, Hikaru Hanawa Peterson
Food Policy (2023) Vol. 117, pp. 102456-102456
Open Access | Times Cited: 8
Revisiting food insecurity gender disparity
Andrés Silva, Andrés Astorga, Rodrigo Faúndez, et al.
PLoS ONE (2023) Vol. 18, Iss. 8, pp. e0287593-e0287593
Open Access | Times Cited: 7
Prevalence and determinants of food insecurity during the 2022 COVID-19 related lockdown in Shanghai
Yuming Liu, Gen Li, Xiang Qi, et al.
Global Public Health (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 7
The Impact of Virtual Society on Social Capital Formation: A Comparative Analysis of Facebook and WhatsApp
Sajjad Ali, Dake Wang, Talib Hussain, et al.
SAGE Open (2023) Vol. 13, Iss. 4
Open Access | Times Cited: 7
Ethnicity, social connectedness, and the rural-urban food continuum: Food security among urban informal settlement dwellers in Kenya
Oscar Ingasia Ayuya
Heliyon (2024) Vol. 10, Iss. 9, pp. e30481-e30481
Open Access | Times Cited: 2
Contribution of Livelihoods to the Well-Being of Coffee-Growing Households in Southern Colombia: A Structural Equation Modeling Approach
Adriana Eugenia Suárez, Isabel Gutiérrez-Montes, Fausto Andrés Ortiz-Morea, et al.
Sustainability (2022) Vol. 14, Iss. 2, pp. 743-743
Open Access | Times Cited: 10
Sustainable Development Ensued by Social Capital Impacts on Food Insecurity: The Case of Kibera, Nairobi
Emma Termeer, Katrine Soma, Nina Motovska, et al.
Sustainability (2022) Vol. 14, Iss. 9, pp. 5504-5504
Open Access | Times Cited: 10
Food security in Indonesia: the role of social capital
Estiana Rusmawati, Djoni Hartono, Adiwan Fahlan Aritenang
Development Studies Research (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 6
Impact of adoption of sustainable land management practices on food security of smallholder farmers in Mpumalanga province of South Africa
Oluwaseun Samuel Oduniyi, Clarrieta Chagwiza
GeoJournal (2021) Vol. 87, Iss. 5, pp. 4203-4217
Closed Access | Times Cited: 13
Can grain production be synergistic with socioeconomic development?—Empirical evidence from the agro-pastoral ecotone in North China
Yun Ding, Ruifan Xu, Rui Wang, et al.
Ecological Indicators (2023) Vol. 156, pp. 111191-111191
Open Access | Times Cited: 5
Employment Loss and Food Insecurity — Race and Sex Disparities in the Context of COVID-19
Jacquelyn Coats, Sarah Humble, Kimberly Johnson, et al.
Preventing Chronic Disease (2022) Vol. 19
Open Access | Times Cited: 8
Exploring food security as a multidimensional topic: twenty years of scientific publications and recent developments
Maria Stella Righettini, Elisa Bordin
Quality & Quantity (2022) Vol. 57, Iss. 3, pp. 2739-2758
Open Access | Times Cited: 8
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