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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Effects of Salinity on the Anatomy and Gene Expression Patterns in Leaflets of Tomato cv. Micro-Tom
Jonas Hoffmann, Roberto Berni, Flavia Maria Sutera, et al.
Genes (2021) Vol. 12, Iss. 8, pp. 1165-1165
Open Access | Times Cited: 10

Showing 10 citing articles:

Tomato responses to salinity stress: From morphological traits to genetic changes
Mihaela Roșca, Gabriela Mihalache, Vasile Stoleru
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 76
Different vegetal protein hydrolysates distinctively alleviate salinity stress in vegetable crops: A case study on tomato and lettuce
Mónica Yorlady Alzate Zuluaga, Sonia Monterisi, Youssef Rouphael, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 16
Identification and Expression Pattern Analysis of the SOS Gene Family in Tomatoes
Jiahui Huang, Jiayu Liu, Fangling Jiang, et al.
Agronomy (2024) Vol. 14, Iss. 4, pp. 773-773
Open Access | Times Cited: 5
Nanoporous Quercetin-Loaded Silicon-Stabilized Hybrid Lipid Nanoparticles Alleviate Salt Stress in Tomato Plants
Gea Guerriero, Flavia Maria Sutera, Jonas Hoffmann, et al.
ACS Applied Nano Materials (2023) Vol. 6, Iss. 5, pp. 3647-3660
Open Access | Times Cited: 12
Unraveling the effect of spermidine on biochemical, anatomical and yield attributes in chickpea under chloride dominated salinity
Mamta Sawariya, Sunder Singh Arya, Ajay Kumar, et al.
Physiology and Molecular Biology of Plants (2025) Vol. 31, Iss. 2, pp. 283-298
Closed Access
Confronting Abiotic Stresses: Molecular Strategies for Improving Tomato Stress Tolerance
Saima Mir Arain, Muhammad Sajjad, Muhammad Faheem, et al.
(2025), pp. 55-94
Closed Access
Integrated Metabolomics and Morpho-Biochemical Analyses Reveal a Better Performance of Azospirillum brasilense over Plant-Derived Biostimulants in Counteracting Salt Stress in Tomato
Mónica Yorlady Alzate Zuluaga, Begoña Miras‐Moreno, Sonia Monterisi, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 22, pp. 14216-14216
Open Access | Times Cited: 16
Diverse plant promoting bacterial species differentially improve tomato plant fitness under water stress
Elisa Zampieri, Elisabetta Franchi, Luca Giovannini, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 6
Quantitative proteomics analysis of tomato root cell wall proteins in response to salt stress
Shuisen Chen, Fei Shi, Cong Li, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 1
Effects of salinity stress induced by hot spring water on tomato growth, yield and fruit quality under hydroponic cultivation in Japan
Aloys Musabyisoni, M. C. Mutimawurugo, A. N. Niyokuri
International Journal of Horticultural Science (2023)
Open Access
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