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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Health Risk Assessment of Dietary Heavy Metals Intake from Fruits and Vegetables Grown in Selected Old Mining Areas—A Case Study: The Banat Area of Southern Carpathians
D. Manea, A. Ienciu, Ramona Ștef, et al.
International Journal of Environmental Research and Public Health (2020) Vol. 17, Iss. 14, pp. 5172-5172
Open Access | Times Cited: 73

Showing 1-25 of 73 citing articles:

Investigation of Heavy Metal Accumulation in Vegetables and Health Risk to Humans From Their Consumption
Neha Gupta, Krishna Kumar Yadav, Vinit Kumar, et al.
Frontiers in Environmental Science (2022) Vol. 10
Open Access | Times Cited: 86
Impact of some heavy metal accumulation in different organs on fish quality from Bardawil Lake and human health risks assessment
Ghada Y. Zaghloul, Hoda A. Eissa, Amira Y. Zaghloul, et al.
Geochemical Transactions (2024) Vol. 25, Iss. 1
Open Access | Times Cited: 20
Heavy Metal Accumulation in Fruits and Vegetables and Human Health Risk Assessment: Findings From Maharashtra, India
Govind Mawari, Naresh Kumar, Sayan Sarkar, et al.
Environmental Health Insights (2022) Vol. 16
Open Access | Times Cited: 63
Analysis of trace elements in processed products of grapes and potential health risk assessment
Roya Peirovi-Minaee, Ali Alami, Fatemeh Esmaeili, et al.
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 16, pp. 24051-24063
Closed Access | Times Cited: 12
Exploring the Causal Effects of Mineral Metabolism Disorders on Telomere and Mitochondrial DNA: A Bidirectional Two-Sample Mendelian Randomization Analysis
Zhijun Feng, Yinghui Wang, Zhengzheng Fu, et al.
Nutrients (2024) Vol. 16, Iss. 10, pp. 1417-1417
Open Access | Times Cited: 9
Assessment of Fish Quality Based on the Content of Heavy Metals
Joanna Łuczyńska, Renata Pietrzak‐Fiećko, Aleksandra Purkiewicz, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 4, pp. 2307-2307
Open Access | Times Cited: 30
The Level of Heavy Metal in Fresh and Processed Fruits: A Study Meta-analysis, Systematic Review, and Health Risk Assessment
Mahtab Einolghozati, Elaheh Talebi‐Ghane, Mohammad Khazaei, et al.
Biological Trace Element Research (2022) Vol. 201, Iss. 5, pp. 2582-2596
Closed Access | Times Cited: 29
Deterministic and Probabilistic Health Risk Assessment of Toxic Metals in the Daily Diets of Residents in Industrial Regions of Northern Ningxia, China
Yan Wang, Deyan Cao, Jiaqi Qin, et al.
Biological Trace Element Research (2023) Vol. 201, Iss. 9, pp. 4334-4348
Open Access | Times Cited: 23
Assessment of the health risk posed by toxic metals in commonly consumed legume brands in Erbil, Iraq
Rebwar Omar Hassan, Hazha Omar Othman, Diyar Salahuddin Ali, et al.
Journal of Food Composition and Analysis (2023) Vol. 120, pp. 105282-105282
Closed Access | Times Cited: 22
An Overview of Heavy Metal Pollution and Control
Omar Dagdag, Taiwo W. Quadri, Rajesh Haldhar, et al.
ACS symposium series (2023), pp. 3-24
Closed Access | Times Cited: 22
Human health risk assessment of trace metals and metalloids concentrations in saffron grown in Gonabad, Iran
Mahmoud Taghavi, Asma Zarei, Mostafa Darvishiyan, et al.
Journal of Food Composition and Analysis (2024), pp. 106730-106730
Closed Access | Times Cited: 7
Cadmium, Lead, Copper, Zinc, and Iron Concentration Patterns in Three Marine Fish Species from Two Different Mining Sites inside the Gulf of California, Mexico
Elisa Servière‐Zaragoza, Salvador E. Lluch‐Cota, Alejandra Mazariegos‐Villarreal, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 2, pp. 844-844
Open Access | Times Cited: 37
Heavy metals and health risk assessment in vegetables grown in the vicinity of a former non-metallic facility located in Romania
Maria-Alexandra Hoaghia, Oana Cadar, Corina Moisa, et al.
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 26, pp. 40079-40093
Closed Access | Times Cited: 26
Hg and As pollution in the soil-plant system evaluated by combining multispectral UAV-RS, geochemical survey and machine learning
L. Salgado, Carlos A. López‐Sánchez, Arturo Colina Vuelta, et al.
Environmental Pollution (2023) Vol. 333, pp. 122066-122066
Open Access | Times Cited: 15
Evidence of declining trees resilience under long term heavy metal stress combined with climate change heating
Constantin Nechita, Andreea Maria Iordache, Karel Lemr, et al.
Journal of Cleaner Production (2021) Vol. 317, pp. 128428-128428
Closed Access | Times Cited: 28
Human Health Hazards and Risks Generated by the Bioaccumulation of Lead from the Environment in the Food Chain
Camelia Bețianu, Petronela Cozma, Maria Gavrilescu
Environmental contamination remediation and management (2024), pp. 73-123
Closed Access | Times Cited: 4
A comprehensive analysis of health risks from metal contamination in the Sundarbans mangrove forest ecosystem in Bangladesh
Md. Mer Mosharraf Hossain, Shoumik Mojumdar, MS Islam, et al.
Toxicology and Environmental Health Sciences (2024)
Closed Access | Times Cited: 4
Potential Ecological and Human Health Risks of Heavy Metals in Soils in Selected Copper Mining Areas—A Case Study: The Bor Area
Marioara Nicoleta Filimon, Ion Valeriu Carabă, Roxana Popescu, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 4, pp. 1516-1516
Open Access | Times Cited: 26
Health Risk and Quality Assessment of Vegetables Cultivated on Soils from a Heavily Polluted Old Mining Area
Daniela Pavlı́ková, Veronika Zemanová, Milan Pavlı́k
Toxics (2023) Vol. 11, Iss. 7, pp. 583-583
Open Access | Times Cited: 10
Evaluation of essential elements and heavy metals in dried seedless barberry fruits from the main production regions of South Khorasan, Iran
Farid Moradinezhad, Maryam Dorostkar, Razieh Niazmand, et al.
Food Chemistry (2025) Vol. 475, pp. 143393-143393
Closed Access
Evaluation of Health Risks Associated with Potential Toxic Elements in Selected Vegetables Consumed in the Western Black Sea Region of Turkey
Aydan Altıkulaç, Şeref Turhan, Ergin Murat Altuner, et al.
ACS Omega (2025) Vol. 10, Iss. 9, pp. 8843-8858
Open Access
Multivariate analysis of potentially toxic metal contents in soil and vegetables: Enrichment, bioconcentration, translocation from soil to vegetables, and assessment of human health toxicity
Iftikhar-Ul-Haq, Mahmood Ahmed, Asad Aslam, et al.
Food and Chemical Toxicology (2025), pp. 115413-115413
Closed Access
Heavy Metals Contamination in Vegetables Grown in Polluted Soils and Their Health Implications for Humans in South Asia: A Systematic Review
Serajam Monira, Gehan Ahmed Mostafa
Journal of Human Environment and Health Promotion (2025) Vol. 11, Iss. 2, pp. 66-76
Closed Access
Heavy Metals Accumulation in Lettuce and Cherry Tomatoes Cultivated in Cities
Carolina Esther Pérez-Figueroa, R. Salazar, E. Fitz-Rodríguez, et al.
Polish Journal of Environmental Studies (2023) Vol. 32, Iss. 3, pp. 2293-2308
Open Access | Times Cited: 9
Heavy Metals in the Environment: Management Strategies for Global Pollution
Dakeshwar Kumar Verma, Chandrabhan Verma, Pramod Kumar Mahish
ACS symposium series (2023)
Closed Access | Times Cited: 9
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