
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Children’s Perceived Barriers to a Healthy Diet: The Influence of Child and Community-Related Factors
Paula Magalhães, Catarina Vilas, Beatriz Pereira, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 4, pp. 2069-2069
Open Access | Times Cited: 11
Paula Magalhães, Catarina Vilas, Beatriz Pereira, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 4, pp. 2069-2069
Open Access | Times Cited: 11
Showing 11 citing articles:
Dietary Beliefs and Their Association with Overweight and Obesity in the Spanish Child Population
María Teresa Murillo-Llorente, Alma Palau-Ferrè, María Ester Legidos‐Garcia, et al.
Children (2025) Vol. 12, Iss. 1, pp. 76-76
Open Access
María Teresa Murillo-Llorente, Alma Palau-Ferrè, María Ester Legidos‐Garcia, et al.
Children (2025) Vol. 12, Iss. 1, pp. 76-76
Open Access
“What’s for dinner?” Understanding family food decision-making and wishes of children and their caregivers for plant-based alternatives in family main meals
Lotte Pater, Elizabeth H. Zandstra, Vincenzo Fogliano, et al.
Appetite (2025), pp. 107970-107970
Open Access
Lotte Pater, Elizabeth H. Zandstra, Vincenzo Fogliano, et al.
Appetite (2025), pp. 107970-107970
Open Access
Identifying barriers and facilitators to increase fibre intakes in UK Primary school children and exploring the acceptability of intervention components: a UK qualitative study
Angela S. Donin, Lucy Goldsmith, Clare Sharp, et al.
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access | Times Cited: 3
Angela S. Donin, Lucy Goldsmith, Clare Sharp, et al.
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access | Times Cited: 3
Examining the long-term effectiveness of a culinary nutrition education intervention on children's dietary practices and variety
Choon Ming Ng, Satvinder Kaur, Hui Chin Koo, et al.
Human Nutrition & Metabolism (2024) Vol. 36, pp. 200266-200266
Open Access | Times Cited: 1
Choon Ming Ng, Satvinder Kaur, Hui Chin Koo, et al.
Human Nutrition & Metabolism (2024) Vol. 36, pp. 200266-200266
Open Access | Times Cited: 1
Self-Efficacy to Regulate Eating Behaviors Scale for Children: A Validation Study
Cátia Silva, Beatriz Pereira, Gabriela Figueiredo, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 4, pp. 2807-2807
Open Access | Times Cited: 3
Cátia Silva, Beatriz Pereira, Gabriela Figueiredo, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 4, pp. 2807-2807
Open Access | Times Cited: 3
Childhood obesity in Mexico: A constant struggle and reflection for its prevention on the influence of family and social habits
Gilberto Mercado‐Mercado
Obesity Medicine (2023) Vol. 44, pp. 100521-100521
Closed Access | Times Cited: 3
Gilberto Mercado‐Mercado
Obesity Medicine (2023) Vol. 44, pp. 100521-100521
Closed Access | Times Cited: 3
Development of a New Questionnaire to Assess Parental Perceived Barriers When Promoting Healthy Eating Habits in Young Children: First Findings
Ana Isabel Gomes, Ana Isabel Pereira, Patrícia Canhoto Nogueira, et al.
Nutrients (2023) Vol. 15, Iss. 21, pp. 4672-4672
Open Access | Times Cited: 1
Ana Isabel Gomes, Ana Isabel Pereira, Patrícia Canhoto Nogueira, et al.
Nutrients (2023) Vol. 15, Iss. 21, pp. 4672-4672
Open Access | Times Cited: 1
Implementing dietary changes with children affected by PANS/PANDAS
Kynza Khimani, César Ernesto Abadía‐Barrero, Maria D. LaRusso
Children s Health Care (2024), pp. 1-19
Closed Access
Kynza Khimani, César Ernesto Abadía‐Barrero, Maria D. LaRusso
Children s Health Care (2024), pp. 1-19
Closed Access
Stakeholder Perspectives on the School Food Environment: Insights from South African Learners—A Pilot Study
Imana Pal, Ashika Naicker, Gilbert Tshitaudzi, et al.
Nutrients (2024) Vol. 16, Iss. 20, pp. 3542-3542
Open Access
Imana Pal, Ashika Naicker, Gilbert Tshitaudzi, et al.
Nutrients (2024) Vol. 16, Iss. 20, pp. 3542-3542
Open Access
A qualitative study to explore and identify reasons for dairy consumption and non-consumption among young adults (18–30 years old) in the UK and France
Caterina Franzon, Anestis Dougkas, Juliet Memery, et al.
Journal of Nutritional Science (2024) Vol. 13
Open Access
Caterina Franzon, Anestis Dougkas, Juliet Memery, et al.
Journal of Nutritional Science (2024) Vol. 13
Open Access
Understanding children’s voices about enablers of obesity from a causal attribution’s stance: a vignette study
Beatriz Pereira, Paula Magalhães, Catarina Vilas, et al.
Psychology and Health (2023) Vol. 39, Iss. 11, pp. 1595-1616
Open Access
Beatriz Pereira, Paula Magalhães, Catarina Vilas, et al.
Psychology and Health (2023) Vol. 39, Iss. 11, pp. 1595-1616
Open Access