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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Niacin in the Central Nervous System: An Update of Biological Aspects and Clinical Applications
Valeria Gasperi, Matteo Sibilano, Isabella Savini, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 4, pp. 974-974
Open Access | Times Cited: 218

Showing 1-25 of 218 citing articles:

ESPEN micronutrient guideline
Mette M. Berger, Alan Shenkin, Anna Schweinlin, et al.
Clinical Nutrition (2022) Vol. 41, Iss. 6, pp. 1357-1424
Open Access | Times Cited: 382
Okra (Abelmoschus Esculentus) as a Potential Dietary Medicine with Nutraceutical Importance for Sustainable Health Applications
Abd Elmoneim O. Elkhalifa, Eyad Al-Shammari, Mohd Adnan, et al.
Molecules (2021) Vol. 26, Iss. 3, pp. 696-696
Open Access | Times Cited: 171
Biological Properties of Vitamins of the B-Complex, Part 1: Vitamins B1, B2, B3, and B5
Marcel Hrubša, Tomáš Siatka, Iveta Nejmanová, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 484-484
Open Access | Times Cited: 141
B Vitamins: Functions and Uses in Medicine
Mary Hanna, Ecler Jaqua, Van Long Nguyen, et al.
The Permanente Journal (2022) Vol. 26, Iss. 2, pp. 89-97
Open Access | Times Cited: 103
Roles of Oxidative Stress in Synaptic Dysfunction and Neuronal Cell Death in Alzheimer’s Disease
Germán Plascencia‐Villa, George Perry
Antioxidants (2023) Vol. 12, Iss. 8, pp. 1628-1628
Open Access | Times Cited: 58
Network Pharmacology and bioinformatics analyses identify intersection genes of niacin and COVID-19 as potential therapeutic targets
Rong Li, Yu Li, Liang Xiao, et al.
Briefings in Bioinformatics (2020) Vol. 22, Iss. 2, pp. 1279-1290
Open Access | Times Cited: 120
Alcohol-associated liver disease: A review on its pathophysiology, diagnosis and drug therapy
Vetriselvan Subramaniyan, Srikumar Chakravarthi, Ravindran Jegasothy, et al.
Toxicology Reports (2021) Vol. 8, pp. 376-385
Open Access | Times Cited: 90
The gut microbiome: a key player in the complexity of amyotrophic lateral sclerosis (ALS)
Sarah L. Boddy, Ilaria Giovannelli, Matilde Sassani, et al.
BMC Medicine (2021) Vol. 19, Iss. 1
Open Access | Times Cited: 88
Regulation of NAD+ metabolism in aging and disease
Xiaogang Chu, Raghavan Raju
Metabolism (2021) Vol. 126, pp. 154923-154923
Open Access | Times Cited: 66
Revisiting food-sourced vitamins for consumer diet and health needs: a perspective review, from vitamin classification, metabolic functions, absorption, utilization, to balancing nutritional requirements
Chigozie E. Ofoedu, Jude Iwouno, Ebelechukwu Ofoedu, et al.
PeerJ (2021) Vol. 9, pp. e11940-e11940
Open Access | Times Cited: 58
The CD38 glycohydrolase and the NAD sink: implications for pathological conditions
Julianna D. Zeidler, Kelly A. Hogan, Guillermo Agorrody, et al.
AJP Cell Physiology (2022) Vol. 322, Iss. 3, pp. C521-C545
Open Access | Times Cited: 48
The Promise of Niacin in Neurology
Emily Wuerch, Gloria Roldan Urgoiti, V. Wee Yong
Neurotherapeutics (2023) Vol. 20, Iss. 4, pp. 1037-1054
Open Access | Times Cited: 31
Mechanisms of action of coffee bioactive compounds – a key to unveil the coffee paradox
Fernanda Machado, Manuel A. Coimbra, M. Dolores del Castillo, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 28, pp. 10164-10186
Closed Access | Times Cited: 26
Green Onion (Allium fistulosum): An Aromatic Vegetable Crop Esteemed for Food, Nutritional and Therapeutic Significance
Seong‐Hoon Kim, Jung Hyun Yoon, Jiwon Han, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4503-4503
Open Access | Times Cited: 25
The Role of Sirtuin 1 in Ageing and Neurodegenerative Disease: A Molecular Perspective
Riya Thapa, Ehssan Moglad, Muhammad Afzal, et al.
Ageing Research Reviews (2024) Vol. 102, pp. 102545-102545
Closed Access | Times Cited: 10
The association between dietary vitamin B1 intake and constipation: a population-based study
Wenyi Du, Lingchen Lu, Yuxuan Liu, et al.
BMC Gastroenterology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 8
Metabolic Crosstalk between Liver and Brain: From Diseases to Mechanisms
Xiaoyue Yang, Kangli Qiu, Yaoyao Jiang, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 14, pp. 7621-7621
Open Access | Times Cited: 8
Natural Products: Evidence for Neuroprotection to Be Exploited in Glaucoma
Annagrazia Adornetto, Laura Rombolà, Luigi Antonio Morrone, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 3158-3158
Open Access | Times Cited: 52
Diet and mental health in pregnancy: Nutrients of importance based on large observational cohort data
Cara A. Yelverton, Anthony A. Rafferty, Rebecca Moore, et al.
Nutrition (2022) Vol. 96, pp. 111582-111582
Open Access | Times Cited: 32
Nutritional content, amino acid profile, and protein properties of edible insects (Tenebrio molitor and Gryllus assimilis) powders at different stages of development
Lívya Alves Oliveira, Stephanie Michelin Santana Pereira, Kelly Aparecida Dias, et al.
Journal of Food Composition and Analysis (2023) Vol. 125, pp. 105804-105804
Closed Access | Times Cited: 19
Candida tropicalis -derived vitamin B3 exerts protective effects against intestinal inflammation by promoting IL-17A/IL-22-dependent epithelial barrier function
Ha T Doan, Li-Chieh Cheng, Yi‐Ling Chiu, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 7
Recent Advances in Current Uptake Situation, Metabolic and Nutritional Characteristics, Health, and Safety of Dietary Tryptophan
Haoyan Zhu, Xingbin Yang, Yan Zhao
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 13, pp. 6787-6802
Closed Access | Times Cited: 6
Optic Nerve Neuroprotection in Glaucoma: A Narrative Review
Angela DʼAngelo, Livio Vitiello, Filippo Lixi, et al.
Journal of Clinical Medicine (2024) Vol. 13, Iss. 8, pp. 2214-2214
Open Access | Times Cited: 6
Nutritional Modulation of Immune and Central Nervous System Homeostasis: The Role of Diet in Development of Neuroinflammation and Neurological Disease
José Antonio Estrada, Irazú Contreras
Nutrients (2019) Vol. 11, Iss. 5, pp. 1076-1076
Open Access | Times Cited: 53
B Vitamins and Fatty Acids: What Do They Share with Small Vessel Disease-Related Dementia?
Rita Moretti, Costanza Peinkhofer
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 22, pp. 5797-5797
Open Access | Times Cited: 51
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